When my son was little, his father and I went through a custody trial and agreed on a holiday-sharing schedule. It outlined that if my son spent a holiday with me, the following year, he would spend that same holiday with his dad. So if I got Christmas Eve and Day with him one year, the next, his father would spend those days with him.

Initially, my son's father and I stuck to the original holiday-sharing schedule. I observed that while my son never had a preference for who he spent the holidays with, he did miss the parent he didn't get to see. After a few years of splitting holidays up, I was compelled to work with his father on a better arrangement. While it doesn't always work out perfectly, we have found that it's best for our son to spend time with each of his parents on any given holiday.

We do our best to come up with a plan that works for the whole family

Our new arrangement is informal, and I think we each try to work with each other based on what's going on with our respective families that year and how we divided up the holidays the year prior. While initially we had every holiday divided up until my son turns 18, I think the way we work with each other now is far more realistic.

One downside to co-parenting around the holidays is that I always have to tell other people that I need to talk to my son's father before we make any definite plans. Sometimes, I've wished I could just book a vacation over the winter break. However, I've realized that not only does his father deserve to spend time with his son on the holiday as much as I do, I know our son prefers it that way, too.

My immediate family understands that I may not have my son for certain traditions, so they factor this in when they're making their plans. They will ask me ahead of time on which days or times I'll have my son; not only are his father and I working together to make sure my son gets to see most of his extended family, but our families do their best to work with us, too.

It doesn't always work perfectly, so there have been exceptions

There are certain holidays where the division is an easy decision, such as Thanksgiving. Growing up, I always liked watching the parade in the morning. Every year, I had an aunt who would suggest we just eat our pie for breakfast, but no one ever went through with it.

When I had my son, I had the opportunity to make our own traditions. So now, he and I make pumpkin and apple pies the night before Thanksgiving and then have some for breakfast the next morning while we watch the parade. Since his father's family has a big dinner in the afternoon, we usually just split the day in half so that my son is with me in the morning and with his dad in the afternoon.

It might not be a perfect system, as my son is missed at our family's dinner on Thanksgiving, but after co-parenting for a decade, I've come to accept that his father and I always need to work together to come up with a plan that works best for our son, even if that means dividing up every holiday. Sometimes it doesn't work out, so we've learned to address every holiday individually.

Last year, my son's father wanted to take him up to New England to spend a week with his family that lives up there, and I was hesitant. My son and I had never spent a Thanksgiving apart before. When I asked my son if he wanted to go, he was excited. Not only does he rarely get to visit with those family members, but we live in Florida, so he had never seen snow before. I made sure he understood that he and I would spend Thanksgiving apart, and while he was sad about that part, we agreed that because it was a special opportunity for him, he should go.

Our new agreement feels right

This year, his father asked for Christmas Eve since I had my son for Christmas Eve last year. Then, my son will come home Christmas morning and spend the rest of the holiday with me, which is what he did with his dad last year. While I love to have my son on Christmas Eve, it's nice when I have him on Christmas Day, too. After spending alternate years without him on either of those days, I think our way of dividing up the holidays works out so much better.

Not only do we each get to share our traditions with our son every year instead of every other year, but my son can count on spending the holidays with both of his parents. It's always a little sad for him when he is separated from one of us, and that emotion is amplified on holidays. But I think it comforts him to know that his father and I will always work together to make sure he doesn't have to spend the holidays without seeing one of his parents.

• Ina Garten has so many delicious potato recipes, and I've made six of them so far. 
• In honor of the holiday season, I decided to rank them. 
• Garten's elevated mashed potatoes are super easy, and my family loves her potato gratin. 

Whether you like your potatoes mashed, roasted, or elevated, Ina Garten has a recipe for every taste and preference.

I've made Garten's most popular potato recipes and decided to rank my favorites.

These recipes are fantastic year-round, but if you're looking for a great holiday side dish, I've got you covered.

Taking the sixth spot are Garten's rosemary roasted potatoes.

Garten's rosemary roasted potatoes couldn't be easier to make. All you need are small red and white-skinned potatoes, fresh rosemary leaves, garlic, and olive oil.

And after tossing all the ingredients together, you just need to throw the potatoes in the oven for an hour.

Garten's rosemary roasted potatoes are a great side when you're craving something classic.

Just because they're in sixth place doesn't mean Garten's rosemary roasted potatoes aren't delicious — the competition is just that fierce when it comes to "Barefoot Contessa" potato dishes.

The potatoes develop a beautiful golden color in the oven, and the pop of rosemary makes for a lovely Instagram photo. Plus, this dish makes your kitchen smell incredible.

Garten's rosemary roasted potatoes are also deliciously crispy, with a soft and creamy middle. Both of my parents were huge fans of the dish and liked that it was a lighter alternative to mashed potatoes or a gratin.

Get the full recipe for Ina Garten's rosemary roasted potatoes here.

In fifth place are Garten's Parmesan smashed potatoes.

Garten loves to give a new twist to a classic dish, and her Parmesan smashed potatoes are no different. Her recipe involves smashing the potatoes with an electric mixer, a great time-saving technique. It features unpeeled red potatoes, half-and-half, sour cream, butter, and freshly grated parmesan cheese.

"The key to mashed potatoes is what you add to them to make them have great flavor," Garten told Al Roker while demonstrating this dish on his podcast, "Cooking Up a Storm with Al Roker," in November 2021. "Two things people really miss a lot, in almost every recipe, is the salt. It needs a lot of salt to give it flavor."

Garten's Parmesan smashed potatoes are packed with flavor.

I love the texture of these thick and creamy potatoes, and the salty sharpness of the Parmesan pairs really well with the subtly sweet red potatoes. I made these for the first time at a Friendsgiving, and they were a huge hit with my boyfriend and friends.

"The smashed potatoes were deliciously salty and also not overcooked," my boyfriend said. "They still had a bit of texture to them — it wasn't just like a bowl of soup."

"The best mashed potatoes I've had!" our friend Kayla added. "So creamy and thick."

Get the full recipe for Ina Garten's Parmesan smashed potatoes.

The fourth spot belongs to Garten's elevated store-bought mashed potatoes.

I know what you're thinking: How can store-bought mashed potatoes be so high on this list?

But if anyone can elevate something from the supermarket, it's the Barefoot Contessa.

Garten developed this recipe, a spin on her Parmesan smashed potatoes, for The New York Times in 2022 after declaring that she was burned out from cooking.

"Mashed potatoes are an essential Thanksgiving side dish but can be time-consuming," she wrote. "Instead of starting with raw potatoes, then peeling, cutting, and boiling them, start with these prepared potatoes, and no one will know you didn't make the dish from scratch."

Garten's recipe features a pack of refrigerated mashed potatoes, plus butter, sour cream, and freshly grated parmesan cheese. All you have to do is heat the refrigerated potatoes over a pan of simmering water and then throw in the extra ingredients.

Garten's elevated store-bought mashed potatoes taste delicious and barely require any work or dishes.

Garten's elevated mashed potatoes were super creamy, with the Parmesan cheese infusing each bite with a lovely richness. I made these for my parents when I was home for Thanksgiving and they couldn't tell the mashed potatoes were store-bought.

What's really great about the recipe is how quick it is. You could easily whip up these mashed potatoes in less than 20 minutes and have a side dish everyone will love.

Get the full recipe for Ina Garten's elevated store-bought mashed potatoes here.

Rounding out the top three are Garten's hash browns.

Garten uses diced instead of shredded potatoes for her hash browns, and Jeffrey — her husband of 56 years — is a huge fan.

"When my husband tasted them, he wanted to know if he could have them for dinner!" Garten writes. "Hey, why not? What makes him happy is just fine with me."

Garten's hash browns feature boiling potatoes, chopped yellow onions, butter, scallions, and fresh flat-leaf parsley.

I'd happily eat Garten's hash browns for breakfast, lunch, or dinner.

Garten's hash browns were a huge hit when I whipped these up for brunch with my boyfriend and our friends.

The potatoes have a deliciously crispy exterior that gives way to the soft and creamy middle, and the parsley and scallions add so much extra flavor. One friend loved these so much they declared they could've eaten the whole pot.

I served the hash browns with Garten's sweet banana pancakes (also very delicious), but I think they'd also pair well with chicken, turkey, or any other holiday centerpiece.

Get the full recipe for Garten's hash browns here.

The English roasted potatoes that Garten learned from Emily Blunt are in second place.

Emily Blunt's English roasted potatoes were such a hit that the "Barefoot Contessa" website temporarily crashed when Garten shared the recipe in May 2020.

Blunt taught Garten how to make her family's special recipe for roasted potatoes on a 2018 episode of "Barefoot Contessa." The simple dish only requires two main ingredients — Yukon Gold potatoes and parsley — and features some helpful cooking tips.

After parboiling the potatoes, Blunt shakes them in the pot to help roughen up the edges.

"If you rough up the edges, once you roast them, it just gives a really nice, sort of crispy, crunch," Blunt explained to Garten during the episode.

Blunt also lets the potatoes dry for 15 minutes before baking them, which she said creates "such a fantastic crust on the outside."

Blunt's English roasted potatoes look gorgeous and taste delicious.

I will always love my dad's recipe for Greek roasted potatoes above all, but these English roasted potatoes are a close second.

Blunt's two quick tricks really pay off in terms of texture. There's such a satisfying crunch on the crust of the potatoes, which are deliciously soft and creamy in the middle.

These potatoes go great with just about everything, but you'll definitely have a lot of happy guests if you make them for the holidays.

Get the full recipe for Emily Blunt's English roasted potatoes here.

Taking the top spot is Garten's potato-fennel gratin.

Garten's potato-fennel gratin is the first dish I cooked for my family's holiday menu. The recipe, which appears in "The Barefoot Contessa Cookbook," features russet potatoes, fennel, yellow onion, heavy cream, and Gruyère cheese.

"I love to make potato gratin and fennel gratin, so I decided to combine the two," Garten writes in the recipe description. "If you make this in an old French gratin dish, it looks wonderful and can go from the oven to the table with style."

Garten's potato-fennel gratin is one of my favorite holiday dishes.

Garten's potato-fennel gratin is just so creamy, comforting, and delicious. The potatoes always come out perfectly cooked, the combination of heavy cream and cheese is a dream, and the sautéed fennel cuts through with some lovely sweetness.

The dish couldn't be easier to assemble, especially if you want to hand off a holiday cooking task to a younger chef in the family (or that cousin whose most-used app is DoorDash).

I make Garten's potato-fennel gratin every holiday season, and it's always one of my favorite dishes at Thanksgiving and Christmas.

Get the full recipe for Ina Garten's potato-fennel gratin here.

• My wife and I got married earlier this year, and planning the wedding was stressful.
• Leading up to the holiday season, I felt pressure to make our first Christmas together special.
• After talking to her, I realized that just creating memories together was enough.

After a stressful year of planning our perfect September wedding, I wasn't prepared to face additional pressure now that the holidays are approaching. This wasn't an ordinary Christmas filled with relaxation, eggnog, and just a sprinkle of family drama; this was the Christmas that would mark our first milestone as a married couple and set the tone for years to come.

During our first year planning the holidays as a married couple, we learned that navigating the season as a twosome is more stressful than we thought. Whose side of the family will we see? What traditions do we want to create or partake in? There were so many choices to make, and people pulling us in different directions, even with good intentions. Since we'd only get one shot at our first Christmas as a married couple, I worried that if we didn't create the perfect holiday, we would ruin this special moment.

I felt pressure to make our first Christmas together special

We live in New York City, and when we decided that visiting my family in Texas was too far this year (weddings are expensive!), we offered to host my wife's family, who were only a few-hour drive away. Foregoing travel would mitigate some of the holiday stress. However, marrying into a big family like I did, I was still worried our celebration as a newlywed couple would get lost in the holiday chaos. This is without any fault to my amazing new family; it simply can't be helped.

Many of their family traditions are also different from my own. For example, they like to celebrate on Christmas Day, while I love the magic of a sparkling Christmas Eve. I can still bring traditions to their family, like decorating gingerbread houses, which I've done every year. Part of the original excitement toward the holiday was thinking about all the family traditions we would create together.

It took me a long time to voice my concerns to my wife, worried I was overthinking it or wanting too much attention to still be on us. After all, we got married four months ago. However, my fears ended up being unfounded because, like the loving wife she is, Taryn listened and asked me what would make our holiday feel special. The truth was, I didn't know. Though I had all these expectations that this Christmas was supposed to feel different, I had no idea how to make that happen.

I had to get real with myself and understand that, just like when planning a wedding, putting too much pressure on yourself is the fastest way to steal the joy out of the process. Letting go of the idea of making things perfect allows me to focus on what truly matters: creating memories with my wife.

My wife and I decided to focus on creating memories together

So how do you go about making a newlywed Christmas as memorable as possible? We started with Christmas cards. Since we had a small wedding, not everyone in our life got to celebrate with us. Sending out Christmas cards we made together to those who are important to us helped us share our love — and our wedding photos. Speaking of wedding photos, there's no better Christmas gift for our family than a photo album to remember the special day.

We got an ornament with our wedding date on it for the tree, started planning out a festive dinner for our family, and, most importantly, we decided to prioritize spending time together. Little things like these helped me reclaim the excitement of our first Christmas. I realized I didn't have to put pressure on myself — or my wife — to do big things each day to have a special holiday season. We could do simple things, like share quiet moments or cook new holiday dishes as a couple.

I'm most excited to wake up on Christmas and have a private gift exchange (and not just because I love presents). Seeing Taryn open her gift will bring me irreplaceable joy, which I'm excited to share with her as a married couple. We made our mission simple: pick out a new winter scarf we think the other will love.

Our Christmas as newlyweds won't be the only one we spend together, no matter how special it feels. Romanticizing our first holiday was great in theory until it became a pressure cooker for perfection — decidedly unromantic. But in the process of reframing my mindset, I found that there was still magic and romance for the taking.

• Amazon drivers can earn up to an extra $25,000 for the holidays if you thank them for a delivery.
• The company has brought back its "Thank my driver" feature after first launching it in 2022.
• Amazon covered a limited amount of $5 thank-yous at no cost to customers.

Amazon brought back its promotion that'll allow you to thank your delivery driver this holiday season.

If you're pleased with your ride, you can participate by typing "Thank my Driver" into the search bar of your Amazon app or asking Alexa to "thank my driver." You'll have to thank them within 14 days of your last delivery.

It's already got a lot of traction in 2024.

The "Thank My Driver" promotion began on December 4 this year, and Amazon tipped drivers $5 for the first 2 million thank-yous from US customers.

Amazon hit the 2-million limit within six days. However, there are still ways to help your delivery person earn extra cash.

Similar to 2023, the company is offering "additional awards" for drivers who receive praise for their deliveries, according to a press release from Amazon.

Here's what Amazon is offering: "$100 each for the 1,000 most-thanked drivers each day through the rest of December; $10,000 for the seven top-thanked drivers each week until the end of December."

Meanwhile, the seven most-thanked Amazon drivers from December 4 to December 31 will receive $25,000 plus an extra $25,000 to be donated to the charity of their choice.

"Treat your customers like family, and they will do the same to you," driver Andrew Shearouse, one of the 2023 recipients of the $25,000 tip, said.

Only US-based drivers are eligible, and they must be an Amazon Flex partner, drive for a delivery service partner, or be a hub delivery associate. A delivery driver can only be thanked once per delivery. Amazon package deliveries from the Post Office and companies like UPS aren't eligible for the extra rewards.

Those looking for other ways to thank their delivery people can check TikTok, where creators are posting about the care packages they leave on their doorstep — especially during the busy holiday delivery season.

During the holiday season, Amazon drivers' shifts can be as long as 10 hours — and a serious workout. There are some Amazon drivers who earn $18 an hour compared to full-time UPS drivers who earn an average total compensation package of $145,000 per year, according to UPS.

In September, Amazon announced that it will spend $2.1 billion to give its delivery drivers a pay raise. Although the exact rate depends on location, the boost may bump drivers' pay to a national average of $22 an hour.

• Martha Stewart shared the three holiday recipes she thinks everyone should make. 
• Stewart said her eggnog recipe, which she makes every year, is one of the best "you'll ever taste." 
• She also recommends whipping up her homemade cheese straws. 

If you're searching for inspiration for your holiday menu, look no further — Martha Stewart is here to help.

We asked the queen of hosting to share the recipes she thinks everyone should learn how to make for the holidays.

Whether you're planning a holiday menu or just want to bring an impressive dish to your next party, Stewart's recipes will have you covered.

Martha Stewart thinks everyone should whip up her eggnog during the holidays

Stewart told Business Insider that her eggnog recipe, which she makes every year for her annual holiday party, is "one of the best eggnogs you'll ever taste."

The recipe, which can be found on Stewart's official website, packs a boozy punch with three types of liquor — bourbon, cognac, and dark rum.

If you want something sweet, Stewart recommends making her sugar cookies

"My sugar cookies are a really, really good cookie," Stewart said. "Make them in the shapes of Christmas trees and little glass balls and decorate them."

Stewart's website features a variety of sugar cookie recipes. You can find cinnamon sugar cookies and gingered sugar cookies, as well as a classic sugar cookie recipe "for decorating and cutting into any shape you desire."

You'll also find a recipe for royal icing on Stewart's website to help with the decorating.

Stewart loves making homemade cheese straws for her holiday parties

"I'm having a party for everyone who works on my farm, and I'm definitely going to have my cheese straws," Stewart said. "I love making my puff-pastry cheese straws during the holidays."

"They're nice with a glass of wine, and when people come by, it's nice to have those instead of store-bought crackers," she added.

Stewart recommends using all-butter puff pastry "for the best flavor and texture" with her cheese straws recipe.

We also asked Stewart to share her tips for bringing a gift to holiday parties, and she revealed that she always picks something that's personal or homemade.

"I oftentimes take a cake or cookies that I've made," she told BI. "I often take a panettone, or something that's especially delicious, something I found."

But Stewart never gifts scented candles.

"I hate scented candles, so I would never give anybody a scented candle, I just don't like them," Stewart said.

"I know they're so popular," she added. "But some houses have a different scented candle burning in each room, and it's so annoying."

• I took an overnight train from Helsinki to Lapland that's called the Santa Claus Express.
• I paid $73 for my seat and the one next to me, so I was able to stretch out on the ride.
• Santa didn't appear on the 12-hour ride, but I found the journey exciting and festive anyway.

This month, I embarked on the overnight rail experience of a lifetime: Finland's Santa Claus Express.

The 12-hour train rides from the Finnish capital of Helsinki to Rovaniemi in Lapland — the "official home of Santa Claus," known for its Santa Claus Village.

For 70 euros, or about $73, I journeyed from the southernmost point of the country into the Arctic Circle.

My trip was a real adventure, but there are a few things I wish I'd known beforehand.

Some Helsinki hotels offer special checkout packages for guests catching late-night trains.

My train left at 11:13 p.m., so after checking out of my hotel at midday, I went and found a place to store my luggage in the city.

I also had hours to kill before boarding, so I visited the Senate Square Christmas Market, Temppeliaukio Church, and the Allas Sea Pool — working up a sweat in saunas then jumping in freezing water.

However, I later learned that many of Helsinki's hotels offer a late-night checkout package for these late-night trains. I don't regret my afternoon in the city, but others might prefer a quick power nap before the overnight journey.

The double-seat booking option was perfect.

My seat was about 47 euros, but the ability to book neighboring seats at a reduced rate was a game changer.

I added the 21-euro upgrade on a whim, but it really improved my experience. At 5-foot-3, I comfortably curled across two carpeted seats and managed to get some shut-eye.

Because I was traveling during peak season, all the carriages were booked. If I hadn't reserved the seat next to me, I would've been sleeping upright like a sardine with a neighbor.

I felt pretty smug being horizontal.

I should've brought an eye mask.

The biggest kicker was the conductor's insistence on keeping the carriage lights on overnight, apparently to prevent pickpocketing.

I get the gist of the strategy, but I'm actually not sure how effective it was for that purpose — everyone just covered their faces with their coats instead.

I'd undertaken a similar rail journey in Sweden last year and slept like a baby in the darkened passenger cabin. The low lighting even allowed me to spot the northern lights from the window. On the Santa Express? No such luck.

Sleeping with the lights on was much harder. In hindsight, I should've brought an eye mask or invested in a private cabin (40 to 160 euros) where I could control the light switch.

I didn't need to worry about the food options on the train.

I'd been worried about food quality on the train, so I hurriedly ate before boarding.

In hindsight, I didn't need to scarf down an 11 p.m. dinner. The train's restaurant car had an impressively varied menu.

Food service stayed open for dinner until 2 a.m. and reopened for breakfast at 4 a.m. There was a mixture of refrigerated sandwiches, pizzas, pastries, and alcoholic, hot, or soft drinks.

People weren't exaggerating about the dodgy internet.

Around an hour into the journey, both my mobile data and the train's complimentary WiFi stopped working.

I'd read other travelers' online reviews, and many people said that this would happen, but I hadn't expected it so early on in the trip, especially since we were still riding past fairly built-up suburbs.

Fortunately, I'd prepared for a digital detox and was carrying a pen and paper to jot down story ideas. Old school? Yes, but I have to admit it really amplified the feeling of adventure.

The toilets looked pretty but got a bit messy within the first two hours.

I'm happy that I snapped a picture of the toilets while boarding, as they looked pretty messy within two hours. It was a shame, as the decor and skylights were quite pretty.

On reflection, the situation wasn't helped by the small sinks — water splattered everywhere with each use of the tap.

Throughout the trip, they were usable but unappealing enough to make you think twice about drinking a coffee too fast.

Santa doesn't actually make an appearance, but the platform has a magical atmosphere.

My ride on the Santa Express was sadly Santa-free aside from the large illustrations adorning the carriage exteriors.

There was no festive dress-up or meet-and-greet on board, but the platform was magical nonetheless.

Carol singers erupted with Christmas songs, and barrier staff exchanged secret grins before allowing floods of giddy families onto the platform in festive Rovaniemi.

The excitement was infectious as I headed toward Santa Claus Village and the remainder of my trip in Lapland.

• I'm the only vegan in my family, and I stock up on holiday foods everyone can eat at Trader Joe's.
• Boxed baking mixes take the work out of holiday desserts, and Trader Joe's has some fun ones.
• Trader Joe's frozen appetizers simplify holiday entertaining at dinners, parties, or gatherings.

As the only vegan in my family, the holidays can be challenging — I want everyone to enjoy the festivities without having to sacrifice their favorite foods.

Luckily, the variety of seasonal products at Trader Joe's simplifies hosting without compromising anyone's dietary preferences.

Here are some of my favorite vegan Trader Joe's products for entertaining friends and family this time of year.

Boxed mixes streamline holiday baking.

Whether you're not a baker or just short on time, Trader Joe's multipurpose gingerbread mix is great for making cookies, cakes, bars, and more.

The mix itself is naturally plant-based, and to keep it that way, I use a flax egg and plant-based butter when I prepare it.

Precut vegetables and herbs speed up meal prep.

In the winter, I rely on Trader Joe's flavorful holiday vegetable hash.

Since the peeling and chopping are already done, I just sauté or roast the mixture of diced butternut squash, sweet potatoes, red onions, celery, parsley, sage, and rosemary before adding it to dishes.

It gives me a headstart on dinner when I'm making stuffing, soup, or side dishes with quinoa and wild rice. The mix also tastes great in breakfast scrambles and burritos.

Peppermint popcorn is an instant hit on the dessert table.

Sweet meets savory in Trader Joe's seasonal peppermint-crunch popcorn, which mixes dark- and white-chocolate-coated kernels tossed in crushed candy canes.

It's great for a holiday dessert table or a cozy movie marathon, but it also makes a nice host gift.

Sometimes, I'll even add it to a larger holiday snack mix or rice-crispy treats for extra festive cheer.

Trader Joe's holiday gummies are just plain fun.

It's easy to keep my candy dishes full with Trader Joe's gummy Scandinavian Tidings, which come in all sorts of festive shapes.

I also saw a Festive Chaos candy mix this year. It contains bovine gelatin, so it's not vegan, but the rest of my family can enjoy it.

Aside from snacking, these festive bags make excellent stocking stuffers. You can also use them to decorate gingerbread houses and top holiday cupcakes and cookies.

Candy-cane Joe-Joe's are a must for me every winter.

Perhaps the most anticipated product of the season at Trader Joe's is its candy-cane Joe-Joe's.

The peppermint sandwich cookies are great on a holiday dessert board, chopped and stirred into a bowl of ice cream, crumbled on top of eggnog, and dunked into mugs of hot cocoa.

You could even crush them into bits to make an easy pie crust.

The regular candy-cane Joe-Joe's are "accidentally" vegan — meaning they just happen to be fully plant-based. However, the gluten-free version of the cookies may contain milk and eggs, per the ingredient list.

Stuffed olives are a game changer.

Zesty lemon-stuffed olives are my top pick for adding flair to cocktails, mezze platters, and charcuterie boards.

The citrusy olives are good as a right-out-of-the-jar snack, but I also skewer them on toothpicks alongside vegan cheese and cocktail tomatoes or chop and swirl them into dips.

If lemon isn't your thing, other stuffed-olive options are available, including garlic and jalapeño.

Peppermint mini marshmallows add a jolly twist to classic favorites.

The vegan peppermint mini marshmallows are something I look forward to all year.

Toast and sandwich them between graham crackers and chocolate for festive s'mores, or melt them with vegan butter for a holiday take on the quintessential rice-crispy treat.

For the ultimate seasonal beverage, I like to include them on my hot-cocoa bars alongside plant-based whipped cream and chocolate shavings.

Trader Joe's frozen appetizers are a huge help.

I check appetizers off my to-do list with Trader Joe's frozen crispy vegetable pouches.

The pockets of pastry dough are filled with jicama, taro, cabbage, carrots, onions, and shiitake mushrooms for an elegant plant-based hors d'oeuvre.

They're seasoned with garlic, soy sauce, ginger, sesame oil, and red chili, adding global flavors to your holiday menu. Plus, they're ready to eat in under 15 minutes.

Click to keep reading Trader Joe's diaries like this one.

• As the eldest sibling, I felt pressure to spend money on my family during past holidays.
• It made me happy, and I wanted to be seen as successful. This year, I'm not making as much money.
• My financial position gave me anxiety, and I needed to find a solution.

I take the role of being the "eldest sibling" seriously. As the oldest sibling, I want to be a good example for my younger brother, look out for my family's needs, and be reliable and responsible.

For me, financial success is the best way to fulfill this role. In 2023, I stayed true to my role while making a decent monthly income. After monthly expenses, I could save some part of my salary. I'd spend that on my family when I visited over the holidays. But in July 2024, I turned to freelancing. My income wasn't stable, and I felt more financial pressure than ever.

As the holidays neared, I grew more anxious about money. I was still finding my footing in the freelancing world, and my savings were drying up. If I wasn't earning well, I couldn't spend well, either.

I worried about whether I could afford holiday expenses this year. I wanted to live up to what I expected of myself and what I felt my family expected of me. I also wanted to avoid the mistakes I'd made during the holiday season last year.

This year, I'm not in the same financial position as I was last year

When I went home for the holidays last year, thanks to my stable income, I wasn't worried about spending or having a holiday budget. However, I realized I should have set a spending limit when I returned. I had gone overboard.

My "eldest daughter syndrome" had kicked in several times. Treating my family to dinners, arranging celebrations for cousins, buying last-minute gifts — I wanted to take care of everything. I wanted to be reliable.

This year, my heartbeat quickened at the thought of going home. Whenever my brother called me to plan a dinner or a trip with the cousins, I would instantly check my account and wonder how I would afford it.

I didn't have the same financial privileges I'd had the year prior. Freelancing seemed promising, but I hadn't yet gotten in the groove of onboarding regular clients and earning a consistent income. I wouldn't get paid for 1-2 months after submitting one-off assignments and had to rely on my savings for expenses.

The whole month before I went home to see my family, my anxiety was through the roof. I needed a plan to navigate my financial anxiety. But first, I had to understand why it exists.

I had to look at why I felt so much pressure to pay for everything

I had a few fears. I was afraid I'd run out of money because of last-minute expenses, like dinners and gifts. I was afraid that my family would have to cover me if that happened. Lastly, I feared they would judge me if they had to cover me. I also didn't want anyone paying my way; after all, I felt like I was supposed to look out for my family, not the other way around.

I realized that spending money on my loved ones wasn't just a way to fulfill my role as the eldest sibling. It also gave me immense pleasure and was important to me. Whether it was a small gesture or a cozy dinner, I wanted to offer it.

As I explored further, I thought about how I spent every holiday since I'd started earning my own money. My parents, my cousins, everyone would offer to pay for things or contribute, but I'd insist on taking care of it. I'd go to great lengths to make sure I was the one paying. Once, I argued with my mom to let me pay for her new sweater, in front of the cashier.

When I thought back, I realized that though I enjoyed paying for things in the past, no one else expected it from me. I wanted to do it because I wanted to be perceived as responsible. In reality, I realized that I was adding unnecessary pressure on myself, especially when I was struggling to earn well.

Once I identified the problems, it was easier to look for solutions.

I figured out ways to alleviate pressure on myself

First, I allotted money to a holiday budget and decided to take on a couple of extra freelance projects to make sure sticking to it wouldn't strain me financially. I also installed a savings app that automatically transferred a fixed amount from my bank account daily. I could withdraw those savings if I went over my predetermined budget.

I noticed that the idea of unplanned holiday expenses like last-minute gifts was freaking me out. I started looking for gifts a month in advance so I'd have time to choose things that fit my budget.

Next, I examined the pressure I always felt to pay for outings with my family. I realized that I didn't have to pay for everything while struggling to build a career — and, further, no one expected me to.

Once I gained control of my holiday budget, I started to feel more confident. I also realized that I don't — and can't — always have it all together as the eldest sibling. I had to come to terms with the fact that I can't pay for everything this year. I can foot the bill for a couple of dinners with my family and cousins, but not all of them.

Letting someone else pay might challenge how I thought of myself in my role as the older sister, but keeping up that perception for myself just isn't worth it. I decided to be open to others contributing or offering to pay. I'm trying to make my peace with it.

I also reassure myself that my budget is restricted only for this holiday and that there are many more lavish holidays to come.

• I went to Solvang, a small California town known as the "Danish Capital of America."
• With traditional architecture and replicas of monuments in Denmark, I felt transported to Europe.
• Solvang is full of holiday spirit and feels like one big European Christmas market.

Known as the "Danish Capital of America," Solvang's cuisine and architecture have turned it into a popular tourist destination.

And while the temperature in December rarely dips below 70 degrees in central California, Solvang has continued to earn spots on lists like "The Most Magical Christmas Towns in the US."

With Christmas just around the corner, I decided to plan a weekend in Solvang — and was transported to Europe.

Solvang is a small California town nicknamed "Little Denmark."

Founded in 1911 by three Danish immigrants, Solvang was christened with the Danish word for "sunny field" (very appropriate for the Golden State) and attracted Danish settlers from the US and abroad, according to Elverhøj, the town's history museum.

One of the first things I spotted while walking around Solvang was one of its famous windmills.

Denmark has long been a leading force in wind power and renewable energy, and at one point there were thousands of windmills scattered across the country.

Solvang pays tribute to that history with its own windmills. You'll find four within four blocks of each other, and they make for popular photo opportunities for tourists.

There are gift shops under some of them, while another makes a picturesque backdrop for the town's brewery.

When the sun went down, their lights began to sparkle.

Solvang is all about "hygge," which is not so much a Danish word as it is a national mood. Hygge is about embracing coziness and warmth, like a cup of hot chocolate with your family or cuddling on the couch while watching "The Holiday."

Walking around Solvang at night and seeing its windmills light up the little town, I couldn't help but think of that word and feel its spirit — even in my sundress and flip-flops.

But there's more than windmills. The entire town embraces Danish architecture.

The charming inns and small boutique hotels are named after the likes of Hamlet and King Frederik or Danish towns like Copenhagen.

Everything from the restaurants and shops to the public restrooms and bus stops has Denmark's distinct bindingsvaerk architecture, making you feel like you're in a different era — or at least outside of the US.

You likely won't see a chain restaurant, though I did spot a Subway and Domino's with very subtle signage.

My parents, who came along on my trip after Thanksgiving, said the town reminded them of Disneyland.

I also saw replicas of popular landmarks in Denmark sprinkled across Solvang.

We made it our mission to find all the imitations of famous Danish landmarks recreated in Solvang. This included the Little Mermaid statue, which pays tribute to Danish author Hans Christian Andersen's fairy tale of the same name, as well as the Rundetaarn, a re-creation of the 17th-century tower that still stands in Copenhagen.

A horse-drawn trolley, done in the style of a 1915 Danish streetcar, also gave tours of the town. And a number of buildings featured wooden storks — a symbol of happiness — on their rooftops, just like in Denmark.

One of the best parts about Solvang was the chance to sample traditional Danish cuisine.

I have yet to visit Denmark, so I loved spending the weekend trying the Danish food in Solvang.

After reading several travel blogs, I decided to have lunch at Solvang Restaurant, where my family tried the ham and Tilsit cheese sandwich, Danish-style meatballs, and a sausage platter.

For dinner, we went to Bit O'Denmark, which also came highly reviewed, and ate the Flaeskesteg (roast pork stuffed with prunes) and Frikadeller (pan-fried Danish pork meatballs) — two words I'd never heard of before this trip — along with the Wienerschnitzel.

Our plates often came packed with red cabbage and potatoes and were always loaded with gravy. The food at Bit O'Denmark was especially delicious, with each dish packed with tons of flavor. The mashed potatoes were stellar, and the gravy was so good I want it at every Thanksgiving dinner.

The pastries were the best things I tasted in Solvang.

Five authentic Danish bakeries are within five blocks of each other, making it extremely easy (and tempting) to indulge in the many incredible pastries on offer.

My family and I tried Olsen's Danish Village Bakery, one of the most famous bakeries in town, and were wowed by every pastry we ordered.

The Kringle Slice was so perfectly flaky that it instantly melted on my tongue. The Apple Danish was lush and fresh, while the Princess Mocha had a crunchy and sweet stroopwafel base with a deliciously light mocha cream stuffed inside.

Other Danish specialties in Solvang include aebleskiver, ring cake, butter cookies, and loaves of cardamom bread.

Aebleskivers are small, fluffy Danish desserts often topped with raspberry jam and powdered sugar. They're a lot like doughnut holes but better.

Solvang Restaurant is well-known for its version of aebleskivers, and there's almost always a line of people waiting to grab some from its to-go window. Believe me, the wait is worth it.

There's even a bakery with gingerbread houses so famous the Kardashians have been repeat customers.

According to the bakery's website, members of the Kardashian clan are regulars, and Kylie, Kim, Khloe, Kourtney, and Kris have all posted their gingerbread houses on social media.

Solvang Bakery sells customized gingerbread houses, along with those you can decorate yourself.

You can also buy individual gingerbread men (I tried one, and it was delicious), traditional Danishes in a variety of flavors, and ring cake.

What surprised me most about Solvang were all the shops. The entire town feels like one big European Christmas market.

The only thing there might be more of in Solvang than pastries are the hundreds of stockings, ornaments, and Nutcrackers you can find for sale throughout the year.

It seemed like every other window I walked by had a display of smiling Santas, delicately hand-carved Nativity scenes, and plenty of Christmas trees.

And, without fail, every shop blasted either the "Frozen" soundtrack or Christmas carols.

But the crown jewel is Jule Hus, where you can buy Christmas decorations any day of the year.

Walking into Jule Hus — which has been open for more than 50 years and celebrates Christmas every day — felt magical with over a dozen Christmas trees, plus sparkling lights and tinsel galore. The store was full of people happily debating which ornaments to buy for themselves or their loved ones.

"We're always in the spirit here," I heard one of the store's employees tell a customer.

Solvang loves Christmas so much that it hosts a month of Danish-themed holiday events.

Santa's Village is held in the town's main park every Saturday in December, and there are holiday food tours every weekend.

When I walked around Solvang, there were already Christmas trees sprinkled throughout the town, and every night, the town sparkled with fairy lights strung through the trees and across storefronts.

Throughout December, the town hides an adorable little nisse (the Danish word for gnome) and encourages tourists and locals to try to find him.

The "Nisse Adventure" is part of Julefest and is another feature of Solvang that gives the town some of that European Christmas magic (and lets you win special prizes).

I couldn't help but yelp with excitement when I spotted the nisse relaxing on this tree in the backyard of the Elverhøj museum.

I wouldn't be surprised if there's a bit of holiday magic all year because Solvang fully embraces its fairy-tale spirit.

I loved how much Solvang is inspired by Hans Christian Andersen. Just look at this entrance to the park bearing his name.

There are also references to his fairy tales throughout town, from the Little Mermaid statue to beautiful murals of "The Princess and the Pea" and "Thumbelina" on the walls of Solvang Restaurant.

After a long day of sightseeing, it was time to relax at my hotel — which was just as charming as the town.

I spent a night at Mirabelle Inn, which was mentioned in numerous travel blogs I read about Solvang.

The boutique hotel — which has only 12 guest rooms — felt like an intimate bed and breakfast.

Filled with beautiful wallpaper and unique touches, my room was delightfully charming.

According to the hotel's website, each room is decorated with a distinctive decor and ambiance.

Mine had lovely blue-and-white printed wallpaper that made the room feel light despite being on the first floor, as well as an antique dresser and mirror.

Soon, it was time to say goodbye to "Little Denmark," but not before having a very big Danish pancake.

Paula's Pancake House seemed to be the most popular restaurant in Solvang, as there was always a huge crowd waiting to try the restaurant's famous Danish pancakes.

As an enormous pancake was set before me in the old-school diner-style restaurant, I could see it wasn't all hype.

My pancakes — topped with fresh strawberries and even fresher whipped cream — were thin and crispy, yet still somehow fluffy and flaky. Each bite immediately transported me back to a breakfast I'd had over 10 years ago in Amsterdam.

After a weekend full of delicious food, good shopping, Christmas spirit, and plenty of photo opportunities, my magical time at Solvang came to an end.

So much about Solvang reminded me of trips to Europe, and I have no doubt it's one of the most Christmas-loving places you'll find in the US.

The affordable shops and free holiday activities are perfect for families, while the delicious food and 15 different wine-tasting rooms could definitely keep you occupied on a weekend away with friends.

Plus, who doesn't love a bit of Christmas magic?

• If you're sick and tired of "Love Actually" and "It's a Wonderful Life," you're not alone.
• There are plenty of holiday movies that are full of blood, guts, laughs, and more.
• Here are 18 of the best anti-Christmas Christmas movies.

Christmas movies are a huge industry and some, like "The Holiday," "Elf," or "Home Alone" are both wholesome and were huge box-office smashes. Others made less impact at the box office — see "A Christmas Story" and "It's A Wonderful Life" — but still became beloved classics.

But for every movie that makes you feel warm and fuzzy inside, there are horror, action, or black comedy films set around the holidays that might make you feel a bit differently about the holiday season.

Here are some of the best anti-Christmas Christmas films to watch when you've heard enough angelic carols and drank enough eggnog for lifetime.

"Carry-On"

"Carry-On" is essentially "Die Hard" in an airport — don't worry, "Die Hard" also appears on this list. It stars Taron Egerton as a lone TSA worker who is blackmailed into helping a terrorist known only as The Traveler (Jason Bateman) smuggle nerve gas onto a plane, all while his wife, Nora (Sofia Carson), is being held hostage.

What else could you ask for? We ranked this as our favorite of Netflix's six new holiday films this year. It should not be missed.

"Carry-On" is streaming on Netflix.

"Dear Santa"

When Liam, a sixth-grader who has dyslexia, accidentally addresses his letter to "Satan" instead of "Santa," hijinks ensue. Instead of St. Nick, Satan, a low-level demon played by Jack Black, shows up to help Liam gain back some confidence ... for the low price of his soul, of course.

Anyone who loves to see Black going wild should fire this movie up. It will not disappoint.

"Dear Santa" is streaming on Paramount+.

"Red One"

In the world of "Red One," Santa Claus (JK Simmons) is totally ripped and loves to lift weights. He's also protected by a Secret Service-esque agency that knows him by the codename Red One. When Santa is kidnapped, his best agent, Callum Drift (Dwayne Johnson), teams up with a talented hacker and bounty hunter, Jack O'Malley (Chris Evans), to get him back.

"Red One" is streaming on Prime Video.

"Violent Night"

"Violent Night" stars David Harbour as Santa Claus, but not like any Santa you've seen before. When a rich family is targeted by a band of mercenaries at their mansion on Christmas Eve, Santa decides to stick around and take them down.

The mercenaries all have Christmas-themed code names, including their leader Scrooge, played by the always-great John Leguizamo.

If you're looking for some very visceral action and a Santa who used to be a bloodthirsty Viking, turn on your TV now.

"Violent Night" is streaming on Starz.

"Die Hard"

"Die Hard," released in 1988, stars Bruce Willis as John McClane, an NYPD detective traveling to Los Angeles to attend his estranged wife's holiday party at her building, Nakatomi Plaza. That same night, radical German terrorist Hans Gruber, played by Alan Rickman, decides to execute his plan to take the entire building hostage to steal hundreds of millions of dollars.

There's been much debate over the years whether "Die Hard" is a real Christmas movie, or a movie that just happens to take place on Christmas Eve.

Whichever side you fall on, it works as a thrilling action movie.

"Die Hard" is steaming on Disney+, Hulu, and Tubi.

"Batman Returns"

The sequel to 1989's "Batman," 1992's "Batman Returns" stars Michael Keaton once again as Bruce Wayne, aka Batman. This time, he's joined by Michelle Pfeiffer as Selina Kyle, aka Catwoman, Danny DeVito as the Penguin, and Christopher Walken as sleazy businessman Max Shreck.

Director Tim Burton's gothic version of Gotham City is all decked out for the holidays in "Batman Returns," covered in snow, Christmas lights, and a huge tree.

Plus, one of the most famous lines from the movie involves the potentially lethal nature of mistletoe.

This sequel isn't for the faint of heart, with the Penguin's overall disgusting vibe, the multiple attempted murders of Catwoman, and the overall dour vibes of Gotham City.

"Batman Returns" is streaming on Max.

"Bad Santa"

In the 2003 black comedy "Bad Santa," Billy Bob Thornton plays Willie, a small-time crook who secures a gig as a mall Santa every year — and this year, it works out in his favor as he meets Sue (played by Lauren Graham), a woman with a full-blown Santa fetish.

Along the way, Willie meets a young boy, Thurman, who he takes under his wing, gets blackmailed by a mall security guard (played by Bernie Mac), and learns a bit about the meaning of Christmas.

The less we say about 2016's "Bad Santa 2," the better.

"Bad Santa" is streaming on Paramount+ and Pluto TV.

"Gremlins"

A true '80s classic, "Gremlins" is the tale of Billy Peltzer, played by Zach Galligan, who receives a mogwai for Christmas from his dad, accompanied by three simple rules: Don't expose the mogwai to sunlight; don't let it touch water; and don't let it eat after midnight.

Of course, everything goes wrong, the entire town is invaded by gremlins on Christmas Eve, and more than one person dies at the hands of Stripe, Gizmo, and the rest of them.

"Gremlins" and its sequel "Gremlins 2: The New Batch" are both quintessential anti-Christmas Christmas movies.

"Gremlins"  and "Gremlins 2" are streaming on Max.

"Krampus"

Starring Adam Scott and Toni Collette, 2015's "Krampus" follows the Engel family, who are more than a little dysfunctional. When Max, the youngest son and the only true believer in Santa, curses his family and loses his Christmas spirit, he inadvertently summons Krampus, a horned demon that punishes any family that doesn't respect the holidays.

Come for the surprisingly solid cast, stay for the festively gruesome kills and German folklore.

"Krampus" is streaming on Peacock and Max.

"Black Christmas"

"Black Christmas," released in 1974, is a true '70s slasher. It follows three sorority sisters who are targeted by a mysterious caller only known as "The Moaner," who terrorizes them just before they're set to go home for Christmas break.

There won't be anything bloodier and less jolly on this list than "Black Christmas," but it has staying power — the film was remade in 2006 and 2019, though neither is as good as the original.

"Black Christmas" is streaming for free on various websites, including Peacock, Prime Video, Tubi, Crackle, YouTube, and more.

"Kiss Kiss Bang Bang"

A California Christmas is already an odd combination, as many associate the holidays with cold temperatures, snow, and general coziness, not 85-degree weather, shorts, and sunshine.

Add in a dark criminal conspiracy, a thief played by Robert Downey Jr., a gay detective played by Val Kilmer, and a childhood crush played by Michelle Monaghan, and you have a solid neo-noir on your hands — and yes, it takes place at Christmas.

"Kiss Kiss Bang Bang" is available to rent online.

"Anna and the Apocalypse"

Starring Ella Hunt as Anna, a student who is planning to take a gap year before university, "Anna and the Apocalypse," released in 2017, is like "High School Musical" meets "Shaun of the Dead" meets Christmas.

Anna and her friends, on the night of their school's Christmas show, discover that their town (and later country) has been infected by a zombie virus ... all while singing about their feelings.

A particularly memorable set piece takes place at a Christmas tree warehouse.

"Anna and the Apocalypse" is streaming on Tubi, Pluto TV, and The Roku Channel.

"Reindeer Games."

With a cast of A-listers like Ben Affleck, Charlize Theron, and Gary Sinise, 2000's "Reindeer Games" is filled with action, multiple plot twists, stolen identities, and Affleck dressed up as Santa attempting to rob a casino.

"Ocean's 11" this is not, but "Reindeer Games" provides the laughs and only a little bit of Christmas cheesiness at the end.

"Reindeer Games" is streaming on Paramount+.

"The Long Kiss Goodnight"

Geena Davis plays Samantha Caine, a schoolteacher with amnesia who discovers she has the skills of an expert assassin. To figure out who she really is, she hires a private investigator named Mitch Henessey (Samuel L. Jackson). 

"The Long Kiss Goodnight," released in 1996, also has an iconic action set piece at a Christmas parade where Davis dresses up as Mrs. Claus, if you needed any more convincing to turn this on.

"The Long Kiss Goodnight" is streaming on Pluto TV.

"Tangerine"

Sin-Dee Rella, played by Kitana Kiki Rodriguez, meets up with her friend Alexandra, played by Mya Taylor, on Christmas Eve, soon after she was released from prison. This 2015 film follows the two friends on their Hollywood escapades over the next few days as they catch up, look for clients, support each other's work, and more.

"Tangerine" is streaming on Disney+ and Hulu.

"The Ice Harvest"

"The Ice Harvest," released in 2005, stars John Cusack and Billy Bob Thornton as unlikely allies who team up to steal from their mobster boss, played by Randy Quaid. When the two are stuck in town due to icy roads, they're left to their own devices to entertain themselves in Wichita, Kansas, during the holiday season.

Rounding out the cast is Connie Nielsen as a woman who runs a strip club in town (and is the object of Cusack's affection), Oliver Platt as one of Cusack's friends, and Mike Starr as a mob enforcer.

"The Ice Harvest" is available to rent online.

"Lethal Weapon"

The 1987 film "Lethal Weapon" is the story of LAPD narcotics sergeant Martin Riggs (Mel Gibson) and homicide sergeant Roger Murtaugh (Danny Glover) teaming up to take down a criminal conspiracy. It's also another California Christmas film.

Throughout the film, there are many reminders of the holiday season, including lights, Christmas trees — and frequent shootings, murders, and more. But it can still be considered a holiday classic!

"Lethal Weapon" is streaming on Hulu.

"In Bruges"

The Belgian city of Bruges has never looked better than in this 2008 film, as it's decorated for the holidays — too bad its charms are wasted on Ray (Farrell), who compares being in Bruges to being in hell.

This is a story of redemption and friendship, as Gleeson's character Ken sticks by his friend, even after Ray accidentally kills a kid.

If you enjoyed "The Banshees of Inisherin," which recently starred Farrell and Gleeson, try watching their first collaboration.

"In Bruges" is available to rent online.

• Every year, our list of holiday traditions grows.
• We get a Christmas tree from the same farm every year, do an advent calendar, and more.
• It takes a lot of effort to stay organized, but it's worth it.

My childhood was a little tumultuous. Because of how often we moved, we didn't have many traditions that continued year after year. So, once I became settled, I began creating traditions for myself. One of my favorites has been making a celebration out of the entire month of December.

From "bad" holiday romcom-watching parties to a habit of collecting tree ornaments every place I travel, I go all in on Christmas. Since becoming a mother, I've embraced this tendency, which has made the list of our holiday traditions get longer and longer. While it's chaotic, I love everything about the experience.

We start our Christmas traditions the day after Thanksgiving

Our traditions start the day after Thanksgiving when we trade our gratitude tree for a Christmas tree. Our family has gotten a tree from the same farm for over a decade, and once we get it home, we put on holiday songs while we decorate. At this point, so many of our ornaments come from places we've visited together that it's a fun walk down memory lane, too.

We also have a family advent calendar that I fill with small candies, new board games, and Christmas pajamas for the kids. I also add notes to the calendar that take us on outings throughout the month of December, including outdoor ice skating, trips to see Christmas light displays around town, and a holiday movie marathon. Finally, the final day of the advent calendar holds the first clue of a scavenger hunt for our kids on Christmas morning that leads to a shared present for them.

We also look for ways to give within our community, like sponsoring families or elders for the holidays, participating in toy and clothes drives, and creating bags with socks, hand warmers, water, and snacks to hand out to homeless people throughout the month.

Our traditions take a lot of effort but I work to keep it manageable

Just the act of listing what we do throughout the season makes me feel a little extra. But by now, I've created a system that helps keep all the magic-making manageable for me. I'm a self-proclaimed organization nerd who loves using Asana to keep tasks organized.

I have created a "Holiday" project board that outlines everything we do each year, along with deadlines, a budget, and ideas we did in previous years that I can pull from. In mid-November, I sit down to look at my board and our budget to create our advent activities schedule, figure out if I'm missing anything, and plan from there.

Our kids love our traditions and getting in the holiday spirit really

The traditions we're creating as a family take a lot of effort on my end, but now that our kids are getting older, I'm seeing the benefits of the work. Last year, my youngest asked "Santa" to bring him an advent calendar. This year, he filled it with leftover Halloween candy and notes about board games to play as a family each night. Then he set it out for all of us.

My oldest recently started a business selling handmade goods, and she gives a portion of her earnings to a local nonprofit. And my middle tackles gingerbread house-making, holiday decorating, and Christmas caroling with the zeal of Clark Griswald.

Our kids seem to embrace the spirit of Christmas continuously rather than focus on one big day or presents alone. We manage to avoid the holiday hangover feeling so often associated with December 26. Our family genuinely looks forward to holiday activities all year long. And our kids are learning the joy of giving to others during the holidays and beyond. Even though the experience demands a steady supply of holiday magic and more than a little organizational effort, I wouldn't trade it for anything.

• Blackstone's outlandish holiday videos have become must-see TV for Wall Street and beyond.
• Love them or hate them, they are smart marketing, and other companies are taking notice.
• Business Insider went behind the scenes to see how they're made and who's in charge.

On a Thursday in December, a small crowd stood outside the office of Blackstone's heir apparent, Jon Gray. A woman was holding a martini glass and asked the nearby film crew how she should toss its contents at her colleague.

Laurie Carlson, Gray's executive assistant, wanted to know how high she should throw the liquid and worried aloud about the office equipment, including a printer.

A member of the crew told Carlson to aim for the face — for comedic effect. A minute later, Joe Lohrer, the head of US retail sales for Blackstone Private Wealth Solutions, was dripping wet, and the head of Blackstone's video team, Jay Gillespie, called for another take.

"This is the first stunt we've ever done in a holiday video," Gillespie, who's spent his career in the film industry as a director, producer, editor, and cinematographer, told a reporter on set.

Since 2018, Blackstone has been releasing increasingly zany videos in time for the holiday season. Think of them as the house with the over-the-top Christmas lights: Some people love it, some hate it, but everyone is talking about it. It's become must-see-TV for Wall Street, and this year's video was among the zaniest. It included a series of mock reality-TV shows and ended with a country-western song-and-dance routine about leveraged loans and data centers.

Blackstone's viral holiday video is the work of Gillespie's team, which has been quietly helping to transform the public face of the private-equity giant since he joined the firm full time in 2019. The video operation now includes about 20 full-time staffers and produces an enormous amount of content, including 2,200 videos this year alone. It is the brainchild of Christine Anderson, Blackstone's global head of corporate affairs, who also oversees the team as the head of marketing.

While the holiday video is the most outlandish, much of what Gillespie and his team produce for Blackstone differs from other financial firms. Rather than focusing on how smart its employees are, the videos seek to humanize them, including by dressing them up in funny outfits and letting them sing and dance. Watching its videos, one can learn that Joe Zidle, the chief investment strategist for the private wealth group, is a Deadhead, and Kathleen McCarthy, the cohead of real estate, rocked out to indie band The Beths at the Coachella music festival in April.

It's arguably smart marketing in an era when being powerful and secretive can backfire, leading to questions and even conspiracy theories, especially for a firm as large as Blackstone, which manages over $1 trillion, making it the largest alternative asset manager in the world. On the "Today" show recently, Dan Roth, LinkedIn's editor in chief, said companies around the world are taking notice — even if some of the videos can attract haters on social media.

"They are watching to see what he's doing, and they're copying it," Roth said of a recent Blackstone video in which Gray discusses the company's earnings as colorful emojis (a handshake, a bicep, a gold medal) pop up on the screen. "We are seeing companies in Australia, companies in Europe, doing exactly the same thing," Roth said. "It's wild."

Origin story

Blackstone's holiday video tradition started in 2018 as a replacement for the New York holiday party, which was canceled because the investment firm, with more than 2,500 employees at the time, had grown too large.

Gray, together with Anderson, decided to mark the holidays instead with a video that parodied their workplace in the style of NBC's sitcom "The Office." Gray, who had just been tapped as president and COO, would play the role of the loveable but incompetent boss Michael Scott, played in the show by Steve Carell.

The video was initially intended for clients and employees, not the general public. Even as the videos have gained a wider audience, however, the company has continued in the tradition of using them to poke fun at the firm's inner-office dynamics.

One of the biggest jokes over the years was the firm's casting of Gray as the guy who drives his colleagues crazy with his special meetings and big ideas, several people who work with him said. Even the way he yells from his office for Carlson, his assistant, to jump on his latest pet project has a ring of truth to it, colleagues told BI.

"People tell me that I have an excess of enthusiasm, and many people I work with roll their eyes at it," Gray acknowledged to BI.

Other inside jokes included CEO and cofounder Steve Schwarzman's relentless hawking of his book, "What It Takes," and the head of tactical operations David Blitzer's obsession with teams he owns, including the NHL's New Jersey Devils. In 2019, the video featured Bennett Goodman, the cofounder of GSO, wearing a Hawaiian shirt in the office while sipping on a tropical cocktail — counting down the days till his retirement.

Over the years, the audience for the video has grown. In 2023, it attracted 8 million views across platforms, up from just 60,000 views in 2018, a spokesman told BI. The production has also grown more ambitious, with 200 of the firm's 4,900 employees starring in it this year compared with 20 the first year.

The video, which takes months to produce, is also popular inside Blackstone — so much so that it has raised Gillespie's profile within the halls of 345 Park Avenue. Indeed, one sign of his newfound status was his appearance in this year's video — as a reality TV show producer.

"People come up to me throughout the year, and they're like, 'My daughter is helping me rehearse so I might get a line next year,'" Gillespie told Business Insider. "People are really into lobbying to be in it."

Blackstone TV

Gillespie, 38, has been working on and off with Blackstone since 2012 but was only hired full-time after working on the 2018 holiday video. After graduating from Bard, a small liberal arts college overlooking the Hudson River, in 2008, he went straight to work in reality television, documentaries, and some corporate work. At Blackstone, he oversees both full-time production employees and outside contractors.

His team films, edits, and produces from Blackstone's headquarters at 345 Park Avenue. The company releases the content on its website and via email lists, as well as social media sites like LinkedIn, YouTube, Instagram, and X.

Some of what they produce is traditional: an executive sitting in an office opining on the state of the economy or a growing business opportunity. Gillespie appears to have a lot of freedom, however, to get creative.

More recently, he has taken to interviewing the firm's executives using his iPhone in a series of walk-and-talk interviews the firm has dubbed "Between Two Meetings." In one recent episode, Gillespie catches the firm's head of private equity, Joe Baratta, in the hallway and asks about the company's portfolio of owned and operated companies.

As Baratta starts to answer, a black bar with the word "REDACTED" appears over his mouth, and a closed caption appears on the bottom: "NOT APPROVED BY BLACKSTONE LEGAL AND COMPLIANCE." The audio of Baratta speaking is replaced with some loungey bossa nova as he walks through the halls to the elevator.

The audience (hopefully) walks away from that video chuckling at corporate America, but also with a sense of what it is like to work at Blackstone. Before the censors cut him off, Baratta was explaining that he was coming out of the firm's "weekly private-equity Monday morning meeting," which includes the entire team from around the globe. Schwarzman had been at the meeting, Baratta says, telling them about his recent trip to Asia.

In another series, Gillespie's video team interviews a series of managing directors. It's shot with upbeat music and spiffy editing like something you might see on the Food Network's "Diners, Drive-Ins, and Dives." The series seems geared toward highlighting Blackstone as a place to work, with questions like," What qualities do you look for in junior employees?," and "How do you overcome a career setback?"

Gray acknowledged that the videos can help with recruiting.

"I was interviewing someone yesterday who said they wanted to work here because of the holiday video," Gray told BI while filming a scene for the holiday video. "'You guys know how to make fun of yourself.'"

Showing that you can laugh at yourself is an important "humanizing" touch, Gray said, adding, "It shows you're a human-scale place."

"Jon Gray's baby"

Blackstone declined to comment on the cost of its holiday video or its internal video team, but Anderson said the company is saving money with its approach instead of relying on outside contractors.

"We started realizing that by having an in-house team, you could produce this stuff so much more efficiently and cheaply, and then you could just use this stuff for more moments," she said.

A BI reporter watched the filming of a few scenes adding up to 45 seconds in the final video. It took more than an hour to film these scenes, with a coterie of video and marketing professionals on set.

A video professional who has worked with both Blackstone and other financial institutions confirmed much of what Blackstone's executives said about their video-production process.

This person, who asked to remain anonymous to protect career opportunities, said Blackstone differs from other financial firms in its decision to forgo a costly production studio in favor of a team that shoots from wherever they can within the office. The end product takes viewers inside the firm's hallways and executives' offices, giving the videos a documentary feel.

The video professional said too many financial firms are "trying to make one room with four walls look interesting." They also said few financial firms have realized the benefits of investing in full-time video teams.

This person referred to Blackstone's holiday video as "Jon Gray's baby" and said Gray appears to have a great working relationship with Gillespie.

"They met and had a meeting of minds and just got each other," said this person, adding, "They brainstorm very well."

Gillespie credited Gray and Anderson with having the vision to invest in video.

"It feels like if you're not fluent in video these days, you're missing something," he said. "I think Jon and Christine caught that really early."

Gray is usually the first person to come up with the idea for the holiday video, Gillespie said. Sometime in the early summer, Gray will reach out to Gillespie and Anderson with some themes. Then, Gillespie, Gray, and Anderson work together on the script before shooting starts later in the fall.

It's a far cry from the firm's first holiday party in 1985, which included just nine people, Schwarzman told BI. When asked about the new approach, the firm's billionaire founder took a philosophical view.

"This is like your home and this is where you spend more time than you do at your home," he said earlier this month while decked out in a 10-gallon hat between video shoots. "So you have to have a range of experiences from intense work stuff to more casual stuff to the theater of the absurd. So here we are, the theater."

• It's getting harder to continue some of our family holiday traditions as my kids get older.
• As my children move out of the house, I know they will have different priorities.
• I'm trying to accept this change while also allowing myself to be sad.

My family has cut down our Christmas tree in the mountains for many years now. But this year, I wasn't sure if we'd all make it.

My oldest is in college. He has a job, plans with friends, and other events going on. I'm grateful that he arranged his schedule around our family tradition for this year, but I'm not sure how long that will continue.

Another of my teens decided the night before that she didn't want to go, and I get it. The Rocky Mountains are cold; we walk through deep drifts of snow, trying to find our tree. There's a lot of tromping up hills. We have to cut down the tree. We then have to carry it back down those hills, slipping and sliding our way to the car.

She complained about all these things after our Thanksgiving dinner when we were all very warm and sleepy. Spending the next day in the frigid outdoors wasn't appealing.

I'll admit it: I guilted her into going. I said sadly that I wasn't sure how many more years we'd all be together to do this. I bribed her with Starbucks. I pleaded a little. To her credit, she came along, and she was a delight. There was no complaining about being cold or the lack of bathrooms in the forest. We had cocoa and snacks. We picked the perfect tree. The views were breathtaking, even if we were freezing as we admired them. We had a wonderful time, the six of us.

But I don't know if this will happen next year.

Our traditions have been changing for a few years now

I noticed a few years ago that the pile of Christmas picture books I always bring out went unread. With two of my children graduated from high school, we have fewer holiday choir concerts and piano recitals. I don't have photos of my kids in big, poufy Christmas dresses and festive sweaters, posing in front of our tree anymore.

Even Christmas morning is different now that we don't have eager kids jumping on us at 6 a.m. to get up. Our kids are happy to open presents and grateful for what they receive, but the unhinged enthusiasm of toddlers and preschoolers is long gone. I'm now the one jumping on beds to wake people up on Christmas morning.

I know things will change more in the future

As my kids get older, it might be harder to get everyone together for holiday activities. Our house was chaos when we had four little kids running around, but I was in charge. They did what I planned. Now, they're making their own plans.

My college kid is graduating next year, and we don't yet know where he'll be at the end of 2025. There's no guarantee he'll be home on Tree Weekend. Last year, we were missing my older daughter who traveled to her grandparents' house in California for Thanksgiving.

I won't be the deciding force in my kids' lives in the coming years, and that's how it's supposed to be. I want them to have jobs they enjoy and partners they love. I want them to live in a place that makes them happy. But each of those things has a pull on them that means they might not be home when I want them here.

I'm trying to focus on what matters most

In the end, how we get a Christmas tree isn't what's most important to me. I don't even need to eat our Thanksgiving meal on actual Thanksgiving. If we give up some of our other holiday traditions, I can be OK with that, too.

What I really care about is everyone being together.

I moved 1,100 miles from my own parent, and we don't often get to spend the holidays together. But we visit in the summer for longer than we'd be able to spend at Christmas. I'd rather have that extra time, even if it's not during the holidays. I know I'm going to have to remind myself of this as my kids move out. I'll focus on the time we have together, whenever that is.

I won't give up all of our traditions, either. I'll keep doing them with whoever is around and wants to participate. It might just be me and my husband some years, but I'm not going to stop doing things I enjoy because not everyone can be there.

I'm also giving myself permission to be sad. I didn't expect everything to stay the same as when my kids were little. But I'm going to miss those days with everyone under my roof for the entire season. I can be happy for them, sad about things changing, and excited for everyone's future all at once.

Meanwhile, I'm going to soak up all the time that I have with these guys this year. I'm going to savor every Christmas memory we make, even if I have to shamelessly guilt some of them into participating.

• I'm a loyal Aldi shopper, but I wanted to see how its holiday groceries compared to Trader Joe's.
• I found plenty of sweet treats and snacks at both stores, and Aldi's prices were great.
• However, when it came to a festive atmosphere, Trader Joe's blew it out of the water.

Every winter, Aldi and Trader Joe's roll out an array of seasonal groceries that get shoppers (myself included) excited for the season.

Aldi is usually my go-to grocery store, but I love stocking up on festive snacks and treats, so I decided to visit both to compare their prices, variety, and overall atmosphere.

Although both chains had seasonal items on display, only one truly delivered the holiday spirit.

The Aldi Finds section was packed with holiday treats.

The Aldi Finds section of the store has a variety of specialty items year-round, and it didn't disappoint this holiday season.

The section was filled with everything from desserts and snacks to holiday-themed party favors.

One standout was the gingerbread kit, a classic activity during the holidays. Priced at $8.50, it included prebaked gingerbread, icing, and assorted candies for decorating.

Trader Joe's sprinkled holiday cheer throughout the store.

Unlike Aldi, Trader Joe's didn't confine its seasonal items to one section. Festive snacks and treats were scattered throughout the store, adding little pops of cheer as I walked the aisles.

However, each item was clearly marked as a holiday special, so they were still easy to find.

I saw that Trader Joe's had its own take on a gingerbread-house kit. It was similarly priced at $9.

I spotted panettone, the Italian holiday cake, at Aldi.

If you're looking for a classic Italian treat this holiday season, Aldi has a 26.5-ounce panettone for $6.

The store had a chocolate-chip panettone as well as a more traditional version of the cake with dried fruit.

Luckily, Trader Joe's had the classic Italian dessert, too.

Trader Joe's had a traditional panettone for sale through its Trader Giotto's line.

The 26.5-ounce cake was a dollar more here at $7, and I only saw one flavor option.

There was no shortage of cheerful snacks at Aldi.

Both stores offered unique seasonal snacks, but Aldi's peppermint kettle corn caught my eye.

I'd never seen this flavor before, so I was definitely interested in trying it out, especially since the big bag was only $4.

Trader Joe's also stepped up its snack game.

Trader Joe's seasonal snacks were fairly similar in price to Aldi's.

I liked the festive twist of the $4 spiced cranberry granola. It was refreshing to see a less common holiday flavor profile.

Aldi's holiday-themed beverages were affordable.

When it came to beverages, Aldi impressed me with its range of holiday-themed coffee creamers.

I saw peppermint-bark creamer for $2.70, and the almond-milk-based peppermint-mocha creamer was the same price.

Trader Joe's options, on the other hand, seemed a little more fun.

Over at Trader Joe's, the standout festive drink was its hot-cocoa polar bear.

The $2.50 chocolate bear melts into warm milk to make a tasty mug of cocoa. I think these kinds of items make great stocking stuffers or smaller gifts, especially for families with kids.

Overall, I think Trader Joe's brought the most cheer.

If you're looking to save money on holiday treats, Aldi might be a safer bet. It had a nice variety, and its prices were pretty great — I expected as much from the budget grocer.

However, if you want an overall festive shopping experience, I suggest heading to Trader Joe's. The store really impressed me with its range of unique seasonal offerings.

I'll likely be back to both stores as the season unfolds, but for now, Trader Joe's put me in the Christmas spirit just a bit more.

• There are lots of different ways people celebrate Christmas around the world. 
• In Japan, a bucket of KFC fried chicken has become a holiday staple.
• Christmas Eve in Finland can involve going to the sauna with your whole family.

Christmas is a time of celebration and festivity, and there are many ways to observe it.

Individuals may have their own holiday traditions, but customs also vary across different countries and cultures. 

From rum-soaked desserts to dazzling markets, here's a closer look at how people celebrate Christmas around the world.

Some people in the Philippines celebrate Christmas for five months.

The Christmas season in the Philippines lasts for almost half the year.

Decorations start going up in September, and the holiday fervor doesn't end until the first Sunday in January.

Many people hang up paper lanterns called paróls and eat a big family meal on Noche Buena, or Christmas Eve.  

Many people in Japan like to eat fried chicken on Christmas.

In Japan, Christmas is celebrated in a more secular way than in other predominantly Christian countries.

It's considered a romantic day for couples, and many Japanese families treat themselves to what has become the traditional Christmas meal: a bucket of KFC fried chicken.

One Christmas tradition in Poland involves keeping a fish in your bathtub.

Christmas in Poland is celebrated with gift-giving, church services, and fasting on Christmas Eve before a 12-dish feast, which usually features carp for good luck. 

Most people simply buy a cut of fish from the market, but the old tradition was for the lady of the house to keep a live carp in the bathtub for a few days before preparing it for the Christmas meal. 

This tradition is also popular in the Czech Republic, Slovakia, Austria, Germany, and Croatia.

Many people in Finland celebrate Christmas with a trip to the sauna.

In Finland (and many other countries around the globe), St. Lucia Day on December 13 is one of the main events of the holiday season.

On this date, the eldest girl in each family sometimes dons a white robe and a crown of candles before serving her family buns, cookies, coffee, or mulled wine to kick off the holiday season. 

On Christmas Eve, many Finnish families visit the sauna to relax or go to cemeteries to remember loved ones who have died before attending midnight mass. 

For Christmas lunch, the traditional meal is a porridge containing a hidden almond — although it's likely that this originated in Sweden. Whoever finds the almond will have good luck for the rest of the year.

In the UK, stockings are hung from the end of beds and the monarch gives an annual speech.

Rather than hanging Christmas stockings over the fireplace, families in the UK typically place them at the foot of their beds.

On Christmas Day, families break open crackers filled with small toys, jokes, and paper crowns — which are traditionally worn throughout the midday Christmas meal. 

The reigning monarch gives an annual broadcast speech on Christmas Day, during which they discuss what the holiday means to them. 

Boxing Day, December 26, is also a national holiday in the UK.

Christmas in Croatia can involve cleaning your shoes and avoiding Krampus.

Like many places around the world, some Croatian families celebrate Christmas with an Advent wreath made of straw or evergreen.

The wreath has four colored candles that symbolize hope, peace, joy, and love.

On the night of December 5, children in Croatia make sure to clean their boots and place them by the window for St. Nicholas to fill with treats. However, naughty kids might only receive a few twigs from the Christmas monster, Krampus.

Christmas Eve is typically celebrated with a light, seafood dinner in preparation for the heavier feast on Christmas Day, complete with roasted meats and poppyseed rolls. 

People in Greece might keep a fire burning during Christmas to ward off holiday goblins.

Greece is primarily a Greek Orthodox nation, and in addition to attending midnight church services on Christmas, families might also keep their fires burning or sprinkle holy water from a basil-wrapped cross to ward off the "kallikantzaroi" — evil creatures that creep into homes through the chimney and cause mischief.

Around Christmas, many Greek cities also hold a festival called the Night of Wishes where people gather to make wishes and release paper lanterns into the sky. 

Some holiday traditions in Greece also include making Christopsomo (Christmas bread) and decorating boats.

Christmas in Australia is often celebrated on the beach.

Since December is a summer month in the southern hemisphere, most of Australia is bathed in balmy temps during the holidays.

Accordingly, those in Australia frequently celebrate Christmas with a lunchtime barbecue on the beach. Friends and family gather to indulge in prawns, lobster, and sweets before playing a game of cricket or taking a dip.

In Argentina, some celebrate Christmas with fireworks.

In Argentina, many families put up their Christmas trees on December 8 — the Feast of the Immaculate Conception of Mary — and decorate them with cotton balls to look like snow. 

Fireworks are typically launched at midnight on Christmas Eve after a late dinner, and families with children also often light paper lanterns to send into the sky.

Some people continue the festivities and attend overnight parties, so Christmas Day is usually a more relaxed holiday in the country. 

For many in Ukraine, Christmas is celebrated on January 7.

Like many Orthodox countries, Ukraine uses the Julian calendar for its church festivals. This means some individuals there celebrate Christmas on January 7 rather than December 25.

Whenever the festivities begin, it's traditional to delay eating Christmas dinner until the first star in the sky is spotted.

Caroling in the streets and Vertep, the Ukrainian puppet theater, are also common holiday traditions.

In the US, children leave cookies for Santa and hang their stockings on the fireplace.

Families in the US often leave cookies and milk out for Santa Claus on Christmas Eve in the hopes that they wake up to presents under the tree and in their stockings, which are hung by the fireplace.

Many families also have Christmas dinner complete with ham or roast beef and eggnog.

Cities typically put up lights and other decorations, and it's common for families to do the same in front of their own houses. 

In New York City, people who celebrate Christmas often look forward to traditions like the Rockefeller Center Christmas tree or the Radio City Christmas Spectacular starring the Rockettes. 

People in Spain often open presents on Epiphany.

Rather than unwrapping goodies on Christmas Day, most families in Spain open their presents on January 6, or Epiphany, which is the day that the three wise men are said to have brought gifts to the infant Jesus.

Many families in Spain decorate their houses with ornate nativity scenes and enjoy a seafood feast on Christmas Eve or Christmas Day.

There's also an annual Christmas lottery, called El Gordo ("The Big One"), which is the biggest of its kind. The grand event has roots tracing back to the 1800s.

The main celebration in Brazil typically takes place on Christmas Eve.

Much of the holiday celebration in Brazil takes place on December 24, when families and friends will often get together for a party that includes ringing in Christmas at midnight. 

The holiday feast, which is typically eaten on Christmas Eve, is usually packed with hearty portions of pork, ham, rice, nuts, and fruits.

A version of Secret Santa called "Amigo Secreto" is also popular for gift-giving. 

Hanging giant paper lanterns is a common Christmas tradition in India.

Although Hinduism is the prominent religion in India, the country also has a large population of Christians — which means Christmas is still widely celebrated. 

The holiday is usually observed by attending midnight mass and sharing a meal (and plenty of festive sweets) with family and neighbors.

Like many other festivals and holidays in the country, many towns and cities decorate for Christmas with plenty of lights, streamers, and flowers. 

Families might also hang mango leaves, star-shaped paper lanterns, or nativity scenes outside their homes. Inside, some people even decorate mango or banana trees.

Instead of waking up to presents under the tree, many families in India pack up boxes of sweets on Christmas morning and take them to their neighbors and friends. 

Father Frost visits Russian homes on New Year’s Eve.

In Russia, New Year's Eve is usually the day of celebration complete with a New Year tree and a visit from the Slavic character Father Frost, who leaves unwrapped presents for children. 

On January 7, some Russian households enjoy a meatless Christmas feast that traditionally includes 12 dishes representing the 12 apostles. 

In Latvia, you might have to read a poem before getting your presents.

One Latvian Christmas tradition involves reciting a poem, playing an instrument, or singing a song in exchange for receiving one of your presents.

Christmas markets that sell foods, drinks, and gifts are also popular in the country, and it claims to be the home of the first decorated Christmas tree.

One of the oldest recorded uses of an evergreen tree to celebrate Christmas dates back to the year 1510 in Riga, the country's capital, though it's hard to know if it was indeed the first use of the tradition.

Christmas in Kenya is all about connecting with family.

In Kenya, families often see family for Christmas. Many attend midnight Christmas vigils and indulge in a big meal that often includes goat, sheep, and rice.

Instead of evergreen trees, those in Kenya sometimes decorate cypress trees or local evergreen trees with lights and ornaments. 

Christmas in Pakistan is a religious celebration filled with family activities.

Though Pakistan is a predominantly Islamic country, Christians often celebrate Christmas by caroling with family and friends or setting up a Nativity scene in their homes and churches.

On Christmas Day, some families attend Bara Din celebrations at church. This festive event calls for spending time with family and feasting on delicious food.

Caroling is a big part of Christmas in many parts of Romania.

Children carol house to house in Romania, receiving traditional sweets and cakes in return for their efforts.

In some parts of the country, it's also traditional for one person to dress up as a goat with a colorful mask and cause mischief among the carolers. However, in other parts, a similar tradition exists but with one caroler dressing up as a bear. 

On Christmas Eve, many families start decorating their trees and hanging mistletoe in their houses for good luck. 

Decorations and festive markets are popular in Germany around Christmastime.

In Germany, preparing for Christmas often includes strolling through markets while sipping mulled wine. 

Families also decorate their trees with angel ornaments and light candles in their windows. 

A few traditional holiday desserts include stollen, a cake filled with dried fruit and sprinkled with powdered sugar, and lebkuchen, a large spiced cookie that often features a message written in frosting. 

In France, Christmas markets are a popular places to shop.

Christmas in France usually involves strolling through festive markets and cutting into a lavishly decorated bûche de Noël cake.

An actual Yule log is also often burned in the fireplace on Christmas Eve after being sprinkled with red wine to make it smell even nicer.

The holiday feast, called le réveillon de Noël, is typically eaten around midnight on Christmas Day, and in some parts of France, it's traditional to eat 13 different desserts.

This story was originally published in December 2018, and most recently updated on December 17, 2024.

Read More:

• 9 UK Christmas traditions that probably confuse Americans
• From hanging stockings to caroling, these 10 holiday traditions have surprisingly bizarre origins
• Incredible photos show how the White House has celebrated Christmas through the years
• Photos show what holidays look like around the world

• It's not the most popular take, but I don't like celebrating the holiday season.
• Instead, I book long, international trips to places I've always wanted to visit but never had time.
• I love getting to see a new part of the world and give that priceless experience to my kids.

When my children were little, I felt the magic of the holidays deep in my bones.

Nearly every weekend, we dashed to see a light display or rode the Polar Express while drinking cups of rich hot chocolate.

Then, my kids got older.

As tweens and teens, they became hard to please. They seemed impervious to the joyful spirit of the holidays, grumbling when I booked holiday events and complaining about the gifts I chose for them.

I know this is developmentally appropriate, but it hurts. Last year, I decided to opt out of Christmas in favor of something I love: travel.

Instead of spending time and money on creating an extravagant day that would be stressful and (likely) unappreciated, I took my family on a trip to Morocco.

It was such a great experience that I've made international travel our new holiday tradition.

December happens to work for all our schedules

There's no substitute for seeing the world and getting an up-close look at different cultures and ways of life. I also think it's the best way to raise empathetic, open-minded children, and I'm very fortunate to be able to provide them with these experiences.

However, my kids' school schedules make it hard to go anywhere for more than a few days. I try to make the most of our summers, but that's when it's hot and crowded in many parts of the world.

Luckily, the kids reliably have an extended school break around Christmas each year, making the holidays an ideal time for our family to travel.

It's refreshing to visit parts of the world where Christmas is just like any other day

Another big reason I travel during the holidays is to escape the stress of them, so I like to pick destinations where Christmas isn't widely celebrated.

In many parts of the world, it's just an ordinary day, so attractions aren't closed — aka, we don't sacrifice any vacation time.

Last year, in Morocco, I saw a smattering of holiday lights and small Christmas trees, mostly in hotels. That was perfect for me because I felt very little pressure to make Christmas Day magical.

I've figured out how to make holiday travel as easy as possible

In order to make holiday travel easier, I book group tours.

Although I didn't originally intend to travel this way, I planned last year's trip in a rush, so it was the easiest and fastest way to make sure we could cover a lot of ground in the time we had.

It turns out that not having to worry about booking hotels or planning the logistics of getting from place to place was a welcome reprieve.

Even though I had more time this year, I decided to skip the stress and use the same tour company as a gift to myself.

I may not like Christmas, but I'm not a complete Scrooge

Skipping the holidays isn't for everyone, but it works for me.

Even though I no longer have the will to create an elaborate Christmas at home, I don't want my children to miss out completely.

Every year since my kids were little, I've taken them to the over-the-top Christmas displays at Gaylord National Resort in Maryland, and that has continued. We do all the Christmas things in a single day, from building gingerbread houses to seeing Santa.

It's the perfect way to continue a holiday tradition without any pressure to be perfect — and minimal whining from my kids.

Additionally, I've always believed that experiences are better than physical gifts, and now that we travel, I keep presents to a minimum. However, on Christmas Day, I let my kids choose a special souvenir to commemorate the holiday.

• Hong Kong-Taipei was the busiest international flight route in 2024, with 6.8 million seats.
• OAG's report shows Asia-Pacific dominates the busiest international routes post-pandemic.
• The busiest domestic route was between the South Korean island of Jeju and its capital, Seoul.

Hong Kong to Taipei is the world's busiest international flight route, according to a report published on Tuesday by air travel intelligence provider OAG.

The route has topped the list in 2024, with a total of 6.8 million seats — 48% higher than last year but 15% below 2019 levels, when it last appeared at the top of the list.

OAG's annual report, which examines global airline schedule data spanning from January to December 2024 and compares it to 2019 — before the COVID-19 pandemic — found that most of the busiest international routes are in the Asia-Pacific region.

The second most popular, with 5.5 million seats, was from Cairo to Jeddah, Saudi Arabia.

The only route on the list in North America and Europe was between New York JFK and London Heathrow, which was ranked number 10 with 4 million seats, a 5% increase compared to 2019.

Here's the full top 10 list:

1. Hong Kong to Taipei: 6.78 million seats
2. Cairo to Jeddah, Saudi Arabia: 5.47 million seats
3. Seoul to Tokyo: 5.41 million seats
4. Kuala Lumpur to Singapore: 5.38 million seats
5. Seoul to Osaka: 4.98 million seats
6. Dubai to Riyadh, Saudi Arabia: 4.31 million seats
7. Bangkok to Hong Kong: 4.20 million seats
8. Jakarta to Singapore: 4.07 million seats
9. Bangkok to Singapore: 4.03 million seats
10. New York JFK to London Heathrow: 4.01 million seats

Domestic airline routes were significantly busier than international ones.

The busiest route overall is in South Korea, a roughly 280-mile journey between the island of Jeju and Seoul's Gimpo airport. The route provided over 14 million seats in 2024, which, despite being the world's busiest, was a 19% fall compared to pre-pandemic numbers.

Per the OAG report, eight of the 10 busiest domestic flight routes were in Asia, including flights in Japan, China, India, and Vietnam.

No routes in North America or Europe were ranked in the top 10. The most popular route in North America connected Vancouver to Toronto, with 3.5 million seats.

The busiest domestic route in the United States was Atlanta-Orlando, which trailed slightly behind the Canadian route with just under 3.5 million seats in 2024.

Honolulu-Kahului ranked third in North America with 3.4 million seats. It was followed by Las Vegas-Los Angeles and a route connecting Denver to Phoenix.

In Europe, the top route was Barcelona to Palma in Spain, which had nearly 3 million seats. Half of Europe's busiest 10 routes were in Spain, OAG said.

• I live in picturesque Victoria, British Columbia, on the west coast of Canada.
• My hometown serves as the filming location for hundreds of Hallmark movies and TV shows.
• There are so many quaint coffee shops, restaurants, and beaches that make my hometown special.

My hometown of Victoria, British Columbia, is known for many things — quaint architecture, a temperate climate, stunning gardens, and being the backdrop for hundreds of Hallmark holiday movies.

When I moved back after years of "big-city life" in Toronto, it felt like I was living out the plot of a Hallmark movie.

While Victoria is charming and picturesque, there's so much more to the city than what's captured for the small screen.

Fernwood Square is a popular hangout spot.

Fernwood Square is an off-the-beaten-path, cobblestone-lined town square that's become a favorite filming location for holiday-market scenes.

When the cameras aren't rolling, locals grab coffee at Little June, enjoy a romantic night under the twinkle lights at Stage Wine Bar, or shop for dreamy vintage finds at Cream.

The charming Fernwood Inn is a popular neighborhood pub.

At the heart of Fernwood Square is the Fernwood Inn. The charming neighborhood pub serves local brews in an inviting, festive atmosphere reminiscent of a small-town inn.

Unfortunately, the kind-eyed innkeeper with a heart of gold from half the Hallmark movie plots is not included — the pub looks like an inn but doesn't have rooms for rent.

Oak Bay Village is the perfect place to live out your Hallmark fantasies.

Oak Bay Village is set up to feel like a quaint, small town featuring artisanal shops, independent restaurants, and seasonal decorations.

The Oak Bay Beach Hotel combines Hallmark-worthy coziness with jaw-dropping views.

The luxurious spa at the Oak Bay Beach Hotel features stunning, heated mineral pools that are accessible year-round, making it the perfect escape from the stress of the holidays.

Pro tip: Locals love this place, so make sure to book treatments in advance.

Our annual Christmas-tree festival is not to be missed.

Our local mall never looks better than when it hosts the Festival of Trees, an annual event that features 70 one-of-a-kind Christmas trees.

You can make gourmet s'mores at the Fairmont Empress hotel.

The iconic, fairy-tale-like hotel is a holiday favorite for tourists and locals alike.

The Empress is mainly known for its afternoon tea, but in the evenings, you can head to the veranda bar to roast s'mores over an open fire and sip on hot buttered rum.

My town's light displays are delightfully over the top.

What we lack in (real) snow, we make up for in holiday lights.

Every year, Butchart Gardens transforms its 55-acre display garden into a holiday wonderland full of colorful string lights.

We love whimsical small businesses and a good pun.

Tucked away in the woods is the award-winning Shirley Delicious, a popular café and brunch spot.

But if you're in the mood for seafood, head to Shuck Taylor's, another playfully named spot known for its fresh oysters and on-tap cocktails.

There's stunning Victorian architecture everywhere.

My hometown lives up to its namesake (Queen Victoria). You'll find plenty of beautifully preserved Victorian homes and businesses all over the city.

You can also visit two castles in one day.

Step back in time at Craigdarroch Castle before heading over to Hatley Castle — a popular filming location featured in the "X-Men" film series.

Victoria is home to North America’s second-oldest Chinatown.

Named a national historic site in 1995, Victoria's Chinatown is now home to a diverse collection of restaurants, artist lofts, and even the design studio of the "RuPaul's Drag Race" alum Jimbo.

Behind San Francisco's, it's the second-oldest Chinatown in North America.

It's also home to North America’s narrowest commercial street, Fan Tan Alley.

Named after the Chinese gambling game fan-tan, the alley was once notorious for its opium factories.

Now, it's home to boutiques, cafés, and record shops.

There's a bustling food scene with diverse dining options.

Victoria has more restaurants per capita than any other Canadian city.

Whether you're craving Vietnamese subs, El Salvadoran street food, or ethically sourced seafood sold out of a shipping container, you'll find it all within a five-minute walk of the city center.

In addition to being a foodie's paradise, Victoria has several award-winning cocktail bars and craft breweries.

Tucked-away cafes are our specialty.

Independent-coffee-shop culture is big here, and residents love a good tucked-away café that most tourists can't find.

A favorite, the aptly named Hide + Seek Coffee, is in the "backyard" of a pharmacy.

We're known for our incredible beaches and mountain views.

Hallmark movies are usually set in winter, but my hometown thrives in the summer.

No matter where you are, you're always within an eight- to 10-minute drive of a fantastic beach and an incredible view.

You may run into a film crew or two.

It's not unusual to stumble across a movie set while going about daily errands.

Summer is peak filming season, so don't be surprised if you arrive for a beach day and see a film crew setting up a Christmas-tree display or come across a city street flooded with fake snow.

It's moments like these that make me smile and remind me how unique it is to live here.

Believe it or not, there are palm trees in Victoria.

Palm trees aren't indigenous to the area, but Victoria is one of the warmest cities in Canada and one of the few spots in the country where they can grow.

Peacocks roam freely about the town.

Depending on the neighborhood, it's not unusual to see a peacock walking down the street or enjoying some birdseed outside a convenience store.

There’s something for everyone.

In Hallmark movies, there's always a juxtaposition between "big city" and "small town" life.

After moving back here, I have a deep appreciation for what makes Victoria unique. It's not a small town or a big city — it's something in between.

Whether you're looking to experience the charm of your favorite holiday movies, get a taste of the city's foodie culture, or enjoy a beach getaway, you can find it here. You just might need to step over some fake snow now and then.