Many nonprofits and businesses require external assistance —  usually financial — to support their mission and work. Grant consultants identify the organization's needs, research different grant programs, and help secure funding by applying for the right opportunities.

According to the LinkedIn report, grant consultants must be skilled at grant writing, grant administration, and federal grants management.

Where the most jobs are: New York City, Washington, DC, Cleveland

Median years of prior experience: 4.4

Imagine a developer who wants to build a wind farm but needs to lease land from several property owners in the area. A land agent steps in to make it happen.

They research who owns the land, negotiate fair lease agreements with the owners, and ensure all legal and regulatory requirements are met.

Those who have deep knowledge of land acquisition rules, can search titles, and negotiate contracts can excel in this role.

Where the most jobs are: Salt Lake City, Phoenix, Macon in Georgia

Median years of prior experience: 4.4

Treasury managers are like an organization's air traffic controllers. They ensure a company's finances are secure by keeping tabs on all expenses, monitoring bank accounts, and predicting cash needs.

According to the report, job seekers must be skilled at cash management, cash flow forecasting, and financial analysis to excel at this role.

Where the most jobs are: New York City, Chicago, Dallas

Median years of prior experience: 6.4

In a fast-growing industry like AI, researchers are often the brains behind new developments and advancements in this technology — think quicker outputs, improved solutions, and the ability to differentiate between large data sets quickly.

Similar to AI engineers and consultants, those seeking a job as an AI researcher must be skilled at deep learning, large language models (LLM), and PyTorch.

Where the most jobs are: San Francisco, Boston, Seattle

Median years of prior experience: 3.2

If a town wants to add a new park for its residents, a community planner would help navigate the process. They gather input from the community, study the area to find the perfect spot, and make sure the project aligns with zoning rules and budgets. Then, they team up with architects, engineers, and local officials to bring the vision to life.

Per the report, the skills needed for this role include urban planning, zoning, and community outreach.

Where the most jobs are: Washington, DC, Boston, Chicago

Median years of prior experience: 3.3

Security guards protect property, assets, and people by maintaining a safe and secure environment. Their duties typically include monitoring premises, patrolling areas, overseeing access points, and responding to security breaches or emergencies.

Per the report, the skills most commonly needed for this role include security operations, surveillance, and customer service.

Where the most jobs are: New York City, Los Angeles, San Francisco

Median years of prior experience: 2.2

A sustainability specialist helps organizations become more responsible about their overall environmental footprint. They dig into operations, find ways to cut waste, save resources, and shrink carbon footprints. From crafting eco-friendly strategies to tracking progress, they're the go-to for making businesses cleaner, greener, and future-ready.

According to the report, those hoping to take on this role must be adept at sustainability reporting and understand corporate social responsibility and environmental policies.

Where the most jobs are: New York City, Los Angeles, San Francisco

Median years of prior experience: 3

Outside sales representatives help companies sell their products or services by building a roster of clients, forging connections, and helping to achieve sales targets.

Those hoping to take on this role must be skilled at cold calling, account management, and sales operations.

Where the most jobs are: Houston, Dallas, Atlanta

Median years of prior experience: 4.3

This senior leadership role, typically in nonprofit organizations, requires the individual to devise fundraising strategies and suggest proposals for donor engagement. They are crucial in ensuring the organization secures the resources it needs for maximum impact.

Those hoping to take on this role must be skilled at fundraising, grant writing, and community outreach.

Where the most jobs are: New York City, Los Angeles, Washington, DC

Median years of prior experience: 5.4

Event coordinators work behind the scenes in planning and executing various events, including corporate, PR, brand, or collection launches, weddings, and birthday parties. They also handle their clients' logistics, decor, vendor management, and budget allocation.

Those seeking a job in this industry must be skilled at event planning, social media marketing, and customer service.

Where the most jobs are: New York City, Los Angeles, Boston

Median years of prior experience: 2.8

With the travel industry making a comeback post-COVID-19, there's also been a revival in travel advisor roles. As travelers seek curated and hassle-free journeys, travel advisors are important in ensuring stress-free and memorable trips.

They help vacationers plan every aspect of their trip, from accommodations and dining to must-see attractions. For clients unsure about where to go, travel advisors recommend destinations tailored to their interests, preferences, and budget. To succeed in this role, individuals must be skilled in travel planning, writing, and social media marketing, per the report.

Where the most jobs are: New York City, Los Angeles, Miami

Median years of prior experience: 4.7

In every industry, as innovations come along, employees have to upskill to stay on top of industry trends and meet organizational needs — this is where workforce development managers play a crucial role. They identify the company's needs and areas where employees require additional support, then devise training programs to address those gaps. Training programs usually include leadership workshops or skill-based courses.

The LinkedIn report says individuals must be skilled in program management and development, and community outreach to take on this role.

Where the most jobs are: Los Angeles, Columbus in Ohio, Seattle

Median years of prior experience: 5.1

The role of a physical therapist has made leaps in the past year, moving from No. 13 to the third spot this year.

Typically, physical therapists assess, devise plans, and help patients suffering from mobility issues or those recovering from injuries. According to the report, those seeking a career in this domain must have the following skills and qualifications: orthopedic rehabilitation, patient care management, and occupational therapy.

Where the most jobs are: New York City, Boston, Chicago

Median years of prior experience: 3.6

AI consultants, which ranked eighth last year, took the second spot this year.

AI consultants advise organizations on how to best implement AI tools and technology within their existing workflow. The report recommends that those seeking to work in this role be skilled in LLM, prompt engineering, and Python.

Where the most jobs are: San Francisco, New York City, Washington, DC

Median years of prior experience: 4.5

Given the rapid rise of AI in workplaces and our daily lives, it's no surprise that artificial intelligence engineers, who were No. 10 on last year's report, have taken the top spot this year.

AI engineers "design, develop, implement," and train AI models to perform complex tasks, recognize patterns, and analyze large amounts of data. Per the report, the skills most commonly needed are large language processing, PyTorch, and natural language processing.

Where the most jobs are: San Francisco, New York City, Boston

Median years of prior experience: 3.6

Louis Vuitton opened the new flagship store on Fifth Avenue in New York City in November. The five-floor store will temporarily house the brand while its old outpost, across the street, undergoes renovation.

Inside, each floor represents a different collection. The first floor features the house's leather goods, followed by its womenswear collections on the second floor and menswear on the third.

On the fourth is Le Café, the brand's first restaurant concept in the US, which opened its doors on the same day as the store.

The fifth floor is separated into three private salons and includes space for Louis Vuitton's high-design and tableware collections, Objets Nomades and Art de la Table.

I visited the café the Saturday before Christmas Day. Since it was peak tourist season in New York City, I wasn't surprised to see a long line outside the store despite the cold.

However, since I had a reservation, I used an alternate entrance next to the main door, showed my confirmation to the guard, and was let in immediately.

As soon as I stepped inside, I observed — and then copied — other visitors as they strained their necks to get a full view of the atrium, which was home to four stacks of trunks measuring nearly 52-foot tall.

The towering trunks, an instant hit with the influencer crowd, made for a mesmerizing sight, much like the New York skyline by which they were inspired.

They were designed by Shohei Shigematsu — who's also designed exhibitions for Prada, the Venice Architecture Biennale, the Metropolitan Museum of Art, and more — of architecture studio OMA.

Pro tip: For the best view of the store (and the trunks), peek over the railings by the restaurant's reception on the fourth floor.

Since I was early for my reservation, I decided to squeeze in a quick store tour.

A standout feature at the back of every floor was the brand's photo wall, which featured popular pieces from previous collaborations with artists and brands such as Richard Prince, Yayoi Kusama, Supreme, Takashi Murakami, and Stephen Sprouse.

The holiday hustle was in full swing, and while I made my way past different sections, I watched visitors taking selfies of the store alongside people shopping for last-minute gifts.

The chocolate shop — its fourth globally after Paris, Singapore, and Shanghai — is full of beautiful themed chocolate creations.

When I reached the fourth floor, I was greeted by a long line of visitors — alongside the fashion house's iconic monograms, lines seemed to be a recurring theme at the store.

Some people were waiting to see the chocolate shop, while others hoped to snag one of the six sought-after open spots by the café's bar.

I couldn't jump the queue, so I only got a glimpse of the chocolate shop from afar but the chocolates looked artfully crafted. Each piece blended Frédéric's style and the brand's aesthetics, like the Damier Ebène checkerboard print on chocolate bars.

Since I was early for my 7 p.m. reservation, I was asked to wait while my table was set.

In the meantime, the hostess checked my coat, and I took a moment to soak in the atmosphere. From my spot, I got a full view of the store and saw shoppers browsing through monogrammed goods.

As I waited, the one question I heard at least 10 people ask every few minutes was, "Do you have a table available for tonight?"

While the hostess' job is to check in guests and manage seating, her real role, I thought to myself, was saying "no" to the many hopefuls who thought they'd land a last-minute table at the café. (A lucky few can get seats at the bar, but only before 7 p.m. as the café closes at 8:30 p.m.)

Getting a reservation at Le Café, like most coveted spots in New York, is a battle. The reservations are released on Resy and are available 28 days in advance.

It took a week in November to get mine: I set alarms and had Resy tabs open every night before I finally snagged a spot for a month later. In under 60 seconds, most slots were gone.

There was a 15-minute delay in seating me, but given that it was only a month-old establishment, I assumed it might have been an operational hiccup. I was led to my table once it was ready.

Stepping into the dining area, I felt like I had entered a chic private club. The lights had been dimmed for the evening service, and the space was illuminated by neon lights hooked to columns throughout the room. Pops of orange and turquoise added a playful twist to the café.

Some tables were lined with a beautifully arranged bookshelf, which, per the brand, features over 650 titles that guests can browse while dining in.

To maintain its intimate ambiance, the 70-seat venue usually hosts up to 60 diners at once.

Overall, the atmosphere felt romantic, making it the perfect setting for date nights or special celebrations.

At the front of the café sat an eight-seat bar. It had a curved countertop, allowing guests dining at the bar enough space.

It was framed by plush, leather-upholstered stools in the brand's signature orange, complementing the dark glass top. Behind the bar, a variety of alcoholic beverages were neatly staked and illuminated by bright-yellow lights.

If you thought I was exaggerating when I said every corner of the space was decked in the brand's motifs, I really wasn't; even the ceiling has been converted into a display space.

Rows of hanging branded bag tags added a unique touch to the space.

Every element, from the leather placemats stamped with metal rivets bearing the brand's name to the dishware lined in the house's floral motifs, reflected an attention to detail that felt uniquely Louis Vuitton but also a standard I expected from the brand.

The café's menu is divided into two sections: breakfast items, such as truffle eggs "à la a coque" and avocado tartine, and more elaborate fare for lunch or dinner, like the crab Louis and tuna tartare.

I decided to try a variety of dishes — including a few signature items — from its evening menu, which features a mix of French and Mediterranean items with some local influences, like its lobster rolls and "Le burger 1989." Signature dishes were marked with an LV logo, so it was easy to spot them.

The cocktail cost $24, excluding tax and tip. While expensive, it felt in line with the cost of craft cocktails at other high-end bars in New York City.

When it was served, a block of ice embossed with the Louis Vuitton flower floated in the drink.

The cocktail had a kick from the Montelobos mezcal, which was balanced by zesty flavors of passionfruit and lime juice, and the subtle heat from the piment d'espelette — pepper powder — added a nice spicy twist.

Other options on the menu include classics such as a Manhattan, dirty martini, and daiquiri.

When I was served a side of complimentary bread and butter, I appreciated how artfully the butter had been set into the brand's flower monogram.

The bread was nice and toasty on the outside but soft inside.

By the time I finished my meal, I'd devoured the entire four-piece bread basket and was seriously impressed the butter had not melted.

Before visiting, I'd seen many people recommend the monogrammed waffle — pictured above in a photograph from the brand — in reviews online, and I was excited to try this all-day staple.

Unfortunately, the $32 only-just-bigger-than-bite-size waffle was a miss for me.

While it had a lovely crisp exterior, the inside was a bit soggy and had a strong smell of eggs, which threw me off a bit.

I paired my waffle with a bowl of tzatziki — made using Greek yogurt and cucumber — but guests can also opt for a side of crème fraîche topped with caviar for an additional cost.

The tzatziki, which was served in cute glassware with tiny cucumber balls, paired well and offered a cool, refreshing contrast.

At $62 — and the most expensive item on the entrée menu — the sole felt like a splurge but, as someone who loves grilled fish, it was also the most exciting for me.

When I received the plate, the fish was perfectly golden-brown. It was served with a slice of lemon and mint, and the server poured some lemon butter sauce over the top.

The texture of the Dover sole was the highlight of this dish for me.

It's all too easy to overcook fish, especially when grilling, and I've had my fair share of missteps. But at Le Café, the fish was cooked to perfection. The outside had a delicate crispness, offering just the right crunch, while the inside remained soft and tender.

The sauce had a slight buttery richness and complemented the fish beautifully. Its creamy texture, with a subtle hint of lemon, added a nice tang that enhanced the sole without overpowering it.

I chose to lightly dip my fish into the sauce to keep the focus on the fish, but there was plenty of sauce on the side for anyone who enjoys a more indulgent, sauce-soaked bite.

Speaking about his process behind including this dish in the menu, executive chef Christophe Bellanca told Business Insider over email that he "wanted to create a menu that captured both the elegance of France while blending local New York flavors."

The pomme mousseline, which I ordered for a side and cost $22, was easily the best dish I had that night and perhaps the most inventive take on mashed potatoes I've ever experienced.

The potatoes were creamy, earthy, and melted in my mouth. Each spoonful felt indulgent yet light, making it the perfect pairing with the fish.

What stood out most was the dish's unexpected texture. Unlike the smooth consistency I expected, it combined silky potato purée with tiny, crispy fried chunks of potato topped with drops of truffle sauce.

It almost felt like I was eating several different items at once, but really, it was all just potatoes!

There are three signature desserts on the menu, all of which cost $24.

The menu, crafted by executive pastry chef Mary George, was inspired by her time in France and her "culinary philosophy of utilizing fewer, high-quality ingredients and emphasizing them in ways to create depth and richness," she told BI.

When it came to ordering, I was conflicted between two entremets — one satisfied my love for dark chocolate, while the other incorporated hazelnuts. I asked my server for a recommendation, and she said that if I were a Ferrero Rocher fan, I would enjoy the hazelnut entremet.

And so, given that her previous suggestion of pairing my Dover sole with the pomme mousseline had been a hit, I decided to follow her lead.

And once again, her suggestion was spot on.

The hazelnut entremet arrived looking almost too beautiful to eat, adorned with Louis Vuitton's signature monogram.

Each bite revealed different layers: a glossy hazelnut glaze, velvety mousse, crunchy praline, and a nutty cake. The hazelnut butter on top was slightly too sweet for my liking, but that's because I don't enjoy anything too sugary.

This dessert perfectly embodied George's fewer but high-quality ingredients philosophy.

In the end, I paid $210 for my meal (including tax and tip), and though it felt a bit steep for "snacking," it felt appropriate for a special occasion or one-time treat. (At least that's what I told myself in the spirit of the festive season.)

The café, with its chic vibe and meticulous design, is undeniably Instagrammable and is accessible to more than just Louis Vuitton's core shoppers.

To New Yorkers, it's worth attempting to get a reservation and checking out once to enjoy the atmosphere and food and snap that perfect shot for your socials. I enjoyed the restaurant's service and loved some dishes, like its inventive take on mashed potatoes in its pomme mousseline.

But for those visiting the city, I think several other iconic New York City food establishments should be much higher on your list of spots to visit. While the restaurant delivers on style and presentation, the appeal feels more rooted in the novelty of the setting and the big brand name attached to it.

The food, though enjoyable, doesn't break new ground. For me, it's a one-time spot partly because of the hassle of getting a reservation but mainly because there are countless other dining spots in the city with more innovative and exciting menus that are truly worth setting alarms for.

What to order: Cuban sandwich

What customers say: "I think they do a good job with what they serve, what more can you ask for? We ordered a Classic Cuban Sandwich and a Hot Cuban Tamales. Both were fresh and hot when we got it. The sandwich bread was crispy on the outside and soft on the inside, so how a good sandwich should be. The Cuban tamales are not served with sauce like Mexican tamales, but it's very flavorful on its own and not dry at all. I would definitely recommend you trying it if you haven't before," wrote Yelp user Virginia H.

Learn more about Kool Korner Sandwiches here.

What to order: The Mariner

What customers say: "Oh my goodness this sandwich (The Mariner) was good!!! It was the perfect way to start the day being a tourist in Homer. The chicken was so tasty, and the texture was perfect for the sandwich. The sauce tied all the veggies, chicken, and bacon together. I think my ONLY complaint was that it was really small and a little confusing that we had to sit in the next-door Boba place," wrote Yelp user Allie N.

Learn more about Mike's Alaskan Eatery here.

What to order: The Tony

What customers say: "Great sandwiches, nice to find good Italian meats in the desert. Had the Tony, tasted just like out east," wrote Yelp user Nathan P.

Learn more about Frank's New York Style Deli here.

What to order: Funky Chicken

What customers say: "Very cute local restaurant! We stopped here while doing a scenic fall drive in the area. I had the Big Cheese with bacon and my husband had the Funky Chicken. The service is good, the prices are average and everyone that was working was nice to us. Both of us enjoyed lunch and the ambiance," wrote Yelp user Monica E.

American Artisans is temporarily closed, but reopens on January 22, 2025.

Learn more about American Artisans Eatery & Gallery here.

What to order: Tri-tip sandwich

What customers say: "Tri-tip sandwich was delicious, meat cooked to perfection and well seasoned. Owner offered the best customer service super nice and kind! The little sitting area had a map where you can pin where are you from too! For sure will come back," wrote Yelp user Pia M.

Learn more about Prunedale Market here.

What to order: Prosciutto basil sandwich

What customers say: "Ordered the small prosciutto basil sandwich and I would order it again and again. Reasonable prices too," wrote Yelp user Emma S.

Learn more about European Market & Bistro here.

What to order: Roast beef sandwich

What customers say: "The roast beef sandwich was the best one my wife ever had. That is saying a lot as she gets roast beef everywhere. I had the tuna sandwich with arugula and Swiss — it was also fantastic," wrote Yelp user Sergio P.

Learn more about The Dilly Duck Shop here.

What to order: Philly cheesesteak sandwich

What customers say: "Absolutely the best, fresh sliced to order for the best cheesesteak you'll ever have, and I grew up in Philly and AC eating nothing but cheesesteaks. So give it a try," wrote a Yelp user.

Learn more about Gaudiello's Italian Hoagies here.

What to order: Italian sandwich

What customers say: "The sandwiches at Frankie's are nothing short of exceptional. Whether you opt for a classic Italian sub bursting with flavors or a creative vegetarian option, each bite is a testament to their commitment to quality ingredients and skilled craftsmanship," wrote Yelp user Beatriz A.

Learn more about Franky's Deli Warehouse here.

What to order: ABC (The "American Born Chinese")

What customers say: "I ordered their famous ABC sandwich. It was a huge portion and the flavor was very unexpected. It was sweet, smoky, and crunchy! This particular sandwich came with a slaw and sweet pickles on it. It was an interesting flavor combination, unlike anything else that I've ever tried," wrote Yelp user Nisha B.

Learn more about Java Saga here.

What to order: Vietnamese sandwich

What customers say: "My go-to all the time is the Vietnamese sandwich. The bread hit the spot! Crunchy on the outside and soft on the inside. Packed with pork, Vietnamese sausages, and lots of veggies. It's super juicy and don't forget to add the spicy sauce to add that kick of spiciness," wrote Yelp user Pamela P.

Learn more about No Name BBQ Sandwich here.

What to order: Reuben sandwich

What customers say: "Wow, wow, wow! Tried this place for the first time today and was not disappointed. The Reuben sandwich is amazing. A half is plenty large enough for one person. Not to mention the gals that work here are the sweetest! Home-made soups and desserts as well. I'll be back to try all the things," wrote Yelp user Becca P.

Learn more about Midtown Deli here.

What to order: Spicy soppressata sandwich

What customers say: "I ordered the spicy soppressata sandwich for lunch. The ingredients were fresh and I loved the bite of spiciness followed by the creaminess of the ricotta spread. The flavors really melded well," wrote Yelp user Samuel A.

Learn more about Firenze Italian Street Food here.

What to order: The Dip

What customers say: "Our company ordered in Subito for lunch and the brisket French dip was delicious! Tender and thinly sliced it was not chewy at all. The provolone and mayo made for almost a cheesy sauce, and the ciabatta was hearty enough not to fall apart when devouring this mighty sandwich! Even the Caesar side salad was tasty and well crafted," wrote Yelp user Erik T.

Learn more about Subito here.

What to order: Crab rangoon chicken sandwich

What customers say: "I got the crab rangoon sandwich, let's start with the chicken itself. The breading is tasty, the chicken is juicy. It's good all on its own. Then you add the extras. A lovely cream cheese spread, a wonderful sweet chili sauce with wonton strips and lettuce. It's a surprise from the first bite and a wonderful one. One of the best chicken sandwiches in town," wrote Yelp user Eric C.

Learn more about Charlotte's Kitchen here.

What to order: Chef's Club

What customers say: "We ordered the Chef's Club sandwich, Cindy the Boy sandwich, chicken curry soup, and the tomato curry, they were amazing," wrote Yelp user Jill K.

Learn more about Tanya's Soup Kitchen here.

What to order: Italian sandwich

What customers say: "My husband and I split the spicy Italian sandwich, he had a side of potato salad. It was delicious! Piping hot upon delivery, if you are splitting a sandwich, let them know, and they will cut them in half for you," wrote Yelp user Veronica B.

Learn more about Heavens To Betsy! Bakery here.

What to order: Occidental Oriental

What customers say: "Milk Bar has hearty sandwiches with flavorful combinations from simple to unusual made with love by a lovely local couple who love and know their community. Offerings have vegetarian options and great salads, too," wrote Yelp user Cynthia C.

Learn more about The Milk Bar here.

What to order: Nashville Samurai

What customers say: "My husband loved his Italian sando, and we also split the Nashville Samurai, which was made with Japanese karaage and local honey — it was perfectly sweet and spicy," wrote Yelp user Naomi S.

Learn more about CERA here.

What to order: Crab cake sandwich

What customers say: "The crab cake sandwich has some big lumps of crab throughout, which is nice to see because a lot of restaurants will spread the lumps down. The cobb salad is also another one of my favorites," wrote Yelp user Lia H.

Learn more about Full On Craft Eats & Drinks here.

What to order: Lazy Susan

What customers say: "One of the better sandwiches I've ever had. Was staying in Plymouth for a weekend with some local friends and they couldn't have recommended a better spot just up the road. Fresh bread and fresh ingredients made the sandwich a knockout. Highly recommend the orzo salad too," wrote Yelp user Ian M.

Mae's Sandwich Shop is currently closed for its winter break, but reopens on January 24.

Learn more about Mae's Sandwich Shop here.

What to order: The Monster

What customers say: "I had the Monster sandwich and it was pure heaven on an onion roll! So much flavor! Certainly worth the drive from the Eastside," wrote Yelp user Adrian G.

Learn more about Ernie's Market here.

What to order: Tuna Ciabatta

What customers say: "Everything always goes well — consistent for the many years I've been enjoying their menu. The food is fresh and of higher-than-average quality. Service is as good and professional. Ambiance — clean and overhead menu. Daily specials. Don't miss this place," wrote Yelp user Rickie G.

Learn more about Zuppa Cucina here.

What to order: Kathy's Kickin' Reuben

What customers say: "Great vibes, friendly staff, and quick service! The Reuben is great, and the potato salad was delicious. Will definitely be back," wrote a Yelp user Ashton D.

Learn more about The Grind Coffee and Nosh here.

What to order: Original roast beef sandwich

What customers say: "My boyfriend goes back and forth between the roast beef and turkey. Got the beef this time. Long lines often but it goes quickly. Never any complaints other than we wish they were open later," wrote Yelp user Deyna J.

Learn more about Blues City Deli here.

What to order: Megadeath

What customers say: "New Jerseyans recommended Tagliare, and that was good enough for us. They were spot on and led us to a delicious lunch. All the sandwiches are named for Bands, which was an added kick. We ordered a Zeppelin (turkey, dry salami, pastrami, provolone, greens, balsamic marinated onions, and oil & vinegar) and Pretenders (fresh mozzarella, tomatoes, basil and marinated onions). My Pretenders was scrumptious, a caprese that had gone to college," wrote a Yelp user named Laura S.

Learn more about Tagliare Delicatessen here.

What to order: Spicy Thai chicken sandwich

What customers say: "A MUST TRY in Lincoln! There are so many options and combinations to try to fit your cravings. My spouse loves spicy and always gets #2 with extra meat and I always get the Korean BBQ, love me some kimchi and spicy mayo. Don't forget your sweet tooth! You have to get a boba tea and try the green waffle," wrote Yelp user Annie S.

Learn more about Banhwich Cafe here.

What to order: Italian sandwich

What customers say: "I found this place driving home from work one day. This should be an extremely busy lunch spot and should be crawling with people. It's definitely a hole in the wall, but one of the best mom 'n pop sandwich places I've been to," wrote Yelp user Randy L.

Learn more about Panino here.

What to order: The Pilgrim sandwich

What customers say: "Walking into John's you immediately get the feeling you're entering an old fashioned sandwich shop, not a fast food joint. I got two roast beef sandwiches and they were both delicious. Great service and food. I'll definitely be a repeat customer. Highly recommended!" wrote Yelp user Peter T.

Learn more about Jon's Roast Beef & Deli here.

What to order: Braised pork belly banh mi

What customers say: "Saigon Subs and Café has been on so many top food lists in New Jersey that I had to try it! [...] I would definitely come again for this chicken sandwich. This is one of the top places to eat in Morristown," wrote Yelp user Todd C.

Learn more about Saigon Subs & Café here.

What to order: Fried tofu banh mi

What customers say: "I love everything about this Vietnamese bakery — delicious food and great value! The grilled pork is delicious on anything (spring rolls, banh mi, vermicelli bowls, you name it!) and their pastries are so buttery and rich. The tofu is also great, nicely fried and super soft inside. Grilled chicken is also great and flavorful! Portion size is great, and even the salads are delicious," wrote Yelp user Su Yee-L.

Learn more about Coda Bakery here.

What to order: Chicken cutlet sandwich

What customers say: "Food, service, ambiance, EVERYTHING about this place screams Italy! The ingredients are so fresh & delicious. I recommend getting a simple panini press. The bread is to die for!!!! Definitely top 2 delis and it ain't 2. (I got ham & muenster cheese with sweet and hot peppers in a panini press) I will be dreaming about it until further notice," wrote Yelp user Nikol P.

Learn more about Tony's Beechhurst Deli here.

What to order: Eddie V sandwich

What customers say: "Waveriders is a must for breakfast when we're in OBX. The combinations they have are great, and the ability to make modifications is easy. I ordered online for ASAP pickup at 7:45am and the food was ready at 7:56am. This is included 4 sandwiches and two ice coffees. Highly recommend!" wrote Yelp user Tina M.

Learn more about Waveriders Coffee, Deli & Market here.

What to order: Chicago Italian beef

What customers say: "I travel for work a lot. When I know I'm passing by Minot I will plan my day to ensure I'm here for lunch. Friendly and courteous staff, clean establishment and a great location downtown. The owner knows her sandwiches and her passion and attention to every detail comes through in the finished product. [...] I would provide a photo of the beautiful monthly special I just picked up, however I inhaled it faster than than my cameras shutter speed could capture... should have gotten the 12"er!" wrote Yelp user Nathan A.

Learn more about Magic City Hoagies here.

What to order: Bella Donna

What customers say: "When I say that their Shipyard Tuna Melt is the best tuna melt I've ever had, I'm not lying. Maybe even the best sandwich — or best lunch I've ever eaten," wrote Yelp user Jane G.

Learn more about Newfangled Kitchen here.

What to order: Macaroni Pony

What customers say: "The mule is an excellent choice for lunch or casual dining. The restaurant is fun with a good vibe. Good food, varied menu, good service, and moderate prices. My favorites are the Macaroni Pony and the Philly Cheese Steak, but all their sandwiches are hearty and delectable. Their soups are good. Their half sandwich and cup of soup is a good lunch offering. Their fried cheese curds are excellent," wrote Yelp user William Y.

Learn more about The Mule here.

What to order: Hot Pastrami

What customers say: "Fantastic sandwich, ordered the Dagwood and it is a sandwich that Dagwood himself would have been proud of!" wrote Yelp user Benjamin H.

Learn more about Josie K's Deli and Kitchen here.

What to order: Pesto turkey sandwich

What customers say: "Superb sandwiches. Quality ingredients, reasonable prices, truly enjoyed our food, and hope to be back for more soon," wrote Yelp user Maria R.

Learn more about Tredici Italian Market here.

What to order: Avocado Toast sandwich

What customers say: "I saw this on a local bloggers page and I was in the area thought to stop by. It's adorable. Friendly staff ! The sandwiches along with a latte were really delicious. I had the turkey gobbler and my husband enjoyed the Vinny / Italian. Everything was so fresh," wrote Yelp user Margie S.

Learn more about Shayna's Place here.

What to order: The B-fast

What customers say: "There's nothing to not love about this small spot. It may be small in size, but it's big and bold in flavor! Only recommendation is to get there EARLY as they will sell out any time between 11-1 (at the latest) on the day(s) they are open. Chat with the owner - service and conversation was excellent! Cool spot, good vibes, leaves you wanting more after every visit!" wrote Yelp user Kalyn M.

Learn more about Cold Shoulder Gourmet here.

What to order: Vietnamese Fried Chicken

What customers say: "Stopped by while on a road trip. Great service and loved everything we ordered; curried cauliflower sandwich, Cuban sandwich, beet and asparagus salads. What a pleasant surprise," wrote Yelp user Fred M.

Learn more about Bread & Circus Sandwich Kitchen here.

What to order: Turkey bacon ranch sandwich

What customers say: "First off I dived in to this sandwich before I remembered to take a picture! Jump off the main drag of downtown Gatlinburg and treat yourself to the delicious food here. Everything is prepared fresh daily and the service is amazing. $3 dollar beers after 3:00pm and top off your meal with butter cake or peanut butter pie!" wrote Yelp user Sharon N.

Learn more about Tennessee Jed's here.

What to order: Sophia Loren

What customers say: "We've been going to Tony's for many years... ever since Hottie and Mary owned it. It has always kept its food quality and friendliness. These are definitely the best sandwiches in the greater Houston area...and always in a family friendly atmosphere," wrote Yelp user Tito E.

Learn more about Tony's Italian Delicatessen here.

What to order: Deluxe Philly cheesesteak

What customers say: "I drove up from Salt Lake on a day off, and was very impressed with so many things about this business. The quality of my meal was fantastic and watching g someone make it in front of you really sets this apart. […] Fantastic sandwich, great experience, and the only thing slowing me down from visiting again are the limited hours," wrote Yelp user Rafael J.

Learn more about Vito's here.

What to order: Roast beef sandwich

What customers say: "Immediately after walking into the sandwich shop I was met with the most Italian 'Hey how you doing' I've ever heard. After recommendations from the owners I decided to get the Italian Stallion sub and it was the greatest Italian sub I've ever had. For only $9.50 this super was loaded with meats and veggies that ended up being two meals for me. If I lived in Rutland, Vermont I know I would become a regular at this joint," wrote Yelp user Lina P.

Learn more about Sandwich Shoppe here.

What to order: El Cubano sandwich

What customers say: "Very swanky place with absolutely delicious food! The coffee is also strong, just the way I like it, and service was great as well. Would definitely return, a great place to catch breakfast/brunch for sure. Some highlights: there is a small parking lot as a heads up, and this restaurant only takes reservations for dinner. Breakfast and lunch you can walk in!" wrote Yelp user Chiamaka N.

Learn more about Guajiros Miami Eatery here.

What to order: Mama Lils peppers breakfast sandwich

What customers say: "Located upstairs inside the QFC Market, you'll find Konvene Coffee. There's bar style seating, a couple high tables, a couple low tables, and a couch to relax and enjoy your food. There's a variety of hot & cold caffeinated beverages to choose from and freshly made hot foods. Tried the ham, egg, & cheese breakfast sandwich and it was soooooo good. There's some kind of garlic aioli in there that tastes homemade and is truly chefs kiss. The place is operated by one person who does it all - he's the chef and the barista, very friendly guy. Would definitely come back here the next time I'm in Seattle," wrote Yelp user Helen L.

Learn more about Konvene Coffee here.

What to order: Breakfast sandwiches

What customers say: "Visited Battle Grounds Bakery recently. Walking by, the smells were amazing. On our way back from our walk through Harpers Ferry, we stopped in and looked at the menu. My wife and mom drink coffee, so I requested two large coffees to go. I also requested a sausage, egg, and cheese croissant. It was busy, but the coffee was served quickly. […] Next time we're in HF, we'll visit again. Great food. Great service," wrote Yelp user Rodney W.

Learn more about Battle Grounds Bakery & Coffee here.

What to order: Paradigm

What customers say: "I got a make your own turkey sandwich on foccacia and this was phenomenal. Each of the ingredients tasted fresh and contributed to the overall deliciousness of the sandwich. Despite the large portion size, I finished eating it and immediately wanted more. All the staff were so friendly as well! Missed out on trying the chocolate chip cookie and chicken cutlet but looking forward to those next time!" wrote Yelp user Akshita P.

Casetta Kitchen is currently closed for its winter break, but it reopens on January 6.

Learn more about Casetta Kitchen and Counter here.

What to order: Cabbage burger

What customers say: "Was pleasantly surprised how good my sandwich was. A little pricey for 2 small sized slices of bread and meat, but the bread here was great, and the ingredients were fresh. Bakery items here looked delicious as well! Definitely stop by to avoid a fast food joint!" wrote Yelp user Jack S.

Learn more about Bread Basket Bakery here.

"This [state] is one that I get the most flack for," said Sunderland.

She grew up in Detroit and lived in a small town in Northern Michigan, but said she did not truly experience the state's beauty until she was 19 and took up a seasonal job on Mackinac Island on Lake Huron.

"I did not realize places like that existed in my state," she said, adding that if people looked past Detroit and Lansing, they'd be introduced to a host of incredible places.

"Grand Rapids is like Beer City, USA. We've got Traverse City, which is the cherry capital of the state," she said. "We have crystal-clear lakes like Torch Lake and Higgins Lake, and the Tunnel of Trees, which is one of the most incredible fall destinations — I mean, it is literally a riot of colors with the trees."

Sunderland loves that each Hawaiian island is so different and has something to offer everyone.

"It's impossible to run out of things to do, especially on Oahu," Sunderland said, adding that she's found something new to explore on every visit.

"I feel like I've barely scratched the surface," she added.

Beyond its beautiful beaches and state parks, though, she enjoys the island's culinary scene and loves heading to it on long weekends so she can "eat and explore."

"There's nothing like waiting in line for a piping-hot custard malasada from Leonard's Bakery or getting a local plate lunch, extra mac salad, please!" said Sunderland.

"Orlando's popular. Miami's popular. But looking outside those areas, one place that I fell in love with last year was Pensacola Beach," said Sunderland.

Having traveled extensively to beaches around the world, Sunderland said Florida's Panhandle beaches, with their crystal-clear waters, surprised her.

"I've been enamored with that area ever since because everyone thinks, 'Oh, you got to go to Bora Bora or Maldives to access these insanely gorgeous beaches,' but you don't even have to leave the country," she said.

If you plan a road trip to the Florida Keys, Sunderland recommends lounging by the Islamorada sandbar or riding a seaplane to explore the area.

While in the Keys, she also enjoys visiting Amelia Island, the Palm Beaches, and the Biscayne and Dry Tortugas National Parks.

Sunderland loves traveling to Alaska and said it is quite different from places she usually visits or shares on her social media.

It was also the final state on her 50 states travel bucket list; she checked it off in 2019.

"I think I've been back five times since," she said, adding, "Alaska is a different level of beauty and one I never expected. It's like the air is lighter there."

The time she's spent there has been so refreshing that she struggles to explain it completely. She said that people need to visit the state and experience it for themselves, preferably in summer, when it's warmer.

One of her favorite places in the country is also in Alaska, about 45 miles outside Juneau.

"It's called Tracy Arm Fjord," said Sunderland, adding that it is close to Sawyer Glacier and only accessible by boat.

Most people love the national parks in Utah, as does Sunderland, but her favorite memory of the state is from when she "got to spend a day out on Lake Powell," she said.

She visited the lake on Labor Day and described the experience as "one of those moments where I was just in awe. I'll never have the words to eloquently explain that experience, but it was overwhelming."

She called it one of the coolest places in America that should be on everyone's itinerary.

Kroll is an actor, comedian, writer, and producer known for Comedy Central's "The Kroll Show" and for creating and starring in Netflix's "Big Mouth" and "Human Resources," among other hit shows, but he's not the only success story in his family. 

His father, Jules Kroll, founded a corporate investigation company, Kroll Inc., which he sold in 2004 for almost $2 billion, Forbes reported in 2014.

Nick Kroll grew up in Westchester County, New York. In 2009, he told The New Yorker that he and his siblings had a relatively normal childhood. He also said that although he was grateful that his father made time for him despite his job, he felt embarrassed when Jules would arrive at his Little League games in a limousine.

Journalist and commentator Anderson Cooper is a direct descendant of the Vanderbilts, whom Britannica describes as "one of the wealthiest and most prominent families in the United States."

His great-great-great grandfather, Cornelius Vanderbilt, built his fortune primarily through investing in steamships and railroads. Upon his death in 1899, Cornelius had amassed $100 million — over $3 billion in today's money.

"He had more money than the US Treasury," Cooper told CBS in 2021.

Cooper's mother, Gloria Vanderbilt, grew up as an American socialite due to her family's status. She later became an artist, actor, designer, and author. She died in 2019.

His father, Wyatt Emory Cooper, was Vanderbilt's fourth husband. Before he died at the age of 50, he worked as an author and an actor.

Gwyneth Paltrow comes from a family of entertainment-industry natives. She spent her childhood at prestigious private schools in Los Angeles and New York City before dropping out of college to act.

Bruce Paltrow, her father, was a nine-time Emmy-nominated director and producer. His most notable titles include "St. Elsewhere" and "White Shadow." Meanwhile, her mother is Emmy- and Tony-winning actor Blythe Danner of "Meet the Parents," "Meet the Fockers," and "The Last Kiss."

Despite her parents' success, Paltrow refers to herself as "completely self-made." 

"People think, 'She's just a rich kid.' Until I was 18, I was. Then I was broke. I've never taken a dime off my parents. I'm completely self-made," she told Glamour in 2016.

Supermodel and actor Cara Delevingne is the daughter of Charles Delevingne, a successful real-estate developer, and Pandora Delevingne, a socialite. Her paternal grandmother was a socialite, and her paternal grandfather was a notable lawyer and politician.

But that's not where it ends. According to Vogue, Cara's maternal grandfather, Sir Jocelyn Stevens, owned Queen magazine, which is now Harper's Bazaar. Further, her maternal grandmother, Janie Sheffield, was a lady-in-waiting to Princess Margaret, the sister of Queen Elizabeth II.

Julia Louis-Dreyfus is the great-great-granddaughter of Léopold Louis-Dreyfus, who founded the Louis Dreyfus Company, a merchant firm that deals primarily with agriculture, food, and shipping.

Her father, Gerard Louis-Dreyfus, eventually became chairman of the company. In 2006, about 10 years before his death, Forbes estimated his net worth to be $3.4 billion and named him the 200th richest billionaire in the world.

In 2018, the "Seinfeld" star told The New Yorker that her father's wealth is overestimated by the press and that she finds the term "billionaire heiress" to be "heinous."

Their father, Stephen Gyllenhaal, is an Emmy-winning director who has worked on films such as "Paris Trout," "Homegrown," and "A Dangerous Woman." Their mother, Naomi Foner Gyllenhaal, is an Academy Award-nominated, Golden Globe-winning screenwriter whose most notable film is "Running On Empty."

The Gyllenhaal siblings, Maggie and Jake, have had prolific careers since their costarring breakout roles in "Donnie Darko" in 2001.

In 2010, Jake told The Guardian, "My mother would say that there are people who have so much money who don't give any of it away, and there are other people who have much less money, who give more than the richest people in the world. It should all be about giving something back."

Pop artist King Princess — or Mikaela Mullaney Straus — is the great-great-grandchild of Isidor and Ida Straus.

Before the couple fell victim to the Titanic sinking, Isidor served as a member of the United States Congress and co-owned Macy's with his brother. Isidor and Ida Straus have been depicted in multiple movies and have a memorial garden in New York City.

In 2019, King Princess told Rolling Stone that she didn't inherit their money.

"They were very rich and Jewish, [but] I didn't inherit any of this money. It was a little frustrating, but whatever," she said.

The pop star's father, Oliver Straus, is also successful. He owns a recording studio in Brooklyn called Mission Sound, where world-famous bands like the Arctic Monkeys have recorded music.

Armand Hammer, Armie Hammer's grandfather, was an oil tycoon who managed Occidental Petroleum Corporation. According to Britannica, under Armand Hammer's leadership, Occidental went from the brink of bankruptcy to bringing in billions of dollars annually. In 1986, Forbes estimated Armand Hammer's net worth to be $200 million.

However, Armand Hammer's biographer, Neil Lyndon, referred to him as "the most satanic man of the second half of the 20th Century" and the "embodiment of sin [and] ruthless ego" in a 2022 docuseries, "House of Hammer."

"In terms of corrupting the political process, in terms of controlling people, and making them dance his tune, there is no comparison," said Lyndon.

Armie Hammer has also been mired in controversy. In 2021, multiple women accused him of sexual and emotional abuse. At the time, Armie said any interactions with his partners were consensual and denied the allegations. The Los Angeles Police Department investigated a claim of sexual assault but he was not charged. In 2023, he told Air Mail he'd been emotionally abusive to his accusers. 

Armie Hammer's fall from grace also appears to have impacted his wealth. In August 2024, he said he had to give up his truck because he couldn't afford gas.

Lana Del Rey, whose given name is Lizzy Grant, is the daughter of Rob Grant, the founder of WebMediaProperties.com. According to Who API, Grant's company operated 1,600 websites and owned about 800 domain names as of 2012.

A 2012 article in The Guardian by Paul Harris discusses how Lana Del Rey hid her real identity as she emerged as a star.

"People were suspicious of the way Grant's failed album, and all her social media websites appeared to have been scrubbed from the internet just before Del Rey appeared," Harris wrote. 

The same article also claims that her father backed her career when she was just starting out.

Grant released his first album, "Lost at Sea, " in June 2023. Although Del Rey has not commented on her father's success as a businessman, she has discussed his budding music career.

"This is either gonna be the beginning of something beautiful or take us all down," Del Rey said in Instagram comments in February last year, per Virgin Radio UK.

Actor Nicola Peltz Beckham, who has appeared in TV shows like "Bates Motel" and "Welcome to Chippendales" and movies including "Transformers: Age of Extinction," married Brooklyn Beckham — son of Victoria and David Beckham — in 2022. But even before her wedding day, she was part of a high-profile family known for its influence in business and social circles.

She was born in 1995 to parents Claudia Heffner and Nelson Peltz in Westchester, New York — her father is the founder of the investment firm Trian Fund Management, which, according to Forbes, is worth $1.6 billion. 

She began her acting career in 2006 with the film "Deck the Halls," and, most recently, wrote, directed, and starred in the film "Lola," which received negative reviews from several prominent film critics. In the film, she starred as a stripper.

In a 2024 interview with WWD, Peltz Beckham acknowledged that she didn't have an unbringing like her character's.

"I wanted to write a story from a person's perspective and another point of view that was not my personal view and not my upbringing. I am an actress and my dream is to get to look at the world from different perspectives," she said.

If production houses are on the hunt for old hits to remake, "Ripley" is a masterclass in how to get them right.

The eight-part miniseries, streaming on Netflix, is an adaptation of Patricia Highsmith's 1955 novel, "The Talented Mr. Ripley."

It follows con artist Tom Ripley (played by Andrew Scott), who is hired by a wealthy American in New York to find his son, Dickie (Johnny Flynn), who is living in Italy. Ripley's decision to take on the job is where all the trouble begins.

The story was famously brought to the big screen in 1999 with a film, also called "The Talented Mr. Ripley," starring Jude Law, Matt Damon, and Gwyneth Paltrow. At the time, the film was both commercially and critically successful, snagging five Academy Award nominations.

Two decades later, writer-director Steven Zaillian added his spin, including his most controversial stylistic choice: to film the entire show in black and white.

The original film was made in color, with sun-washed pastel hues, but I enjoyed watching the show in black and white. It took away focus from the gorier details, concentrating more on sounds and textures, and also helped the show stand out.

"Ripley" had a modest release, garnering 2.3 million views in its first weekend on Netflix, Variety reported. However, it more than compensated by earning 13 Emmy Award nominations this summer and winning four, including best directing for a limited or anthology series or movie, in September.

This one's a slow-watch show — I recommend taking your time with it and enjoying the high-art cinematography.

IMDb rating (out of 10): 8.1

Rotten Tomatoes rating: 86%

How does a 20-something mother of a 6-year-old, enveloped in grief and abuse from her marriage, turn into a masterful jewel thief?

According to "Joan," the answer is partly maternal instincts and partly a desire to take control of her life.

Sophie Turner — my favorite of the Stark siblings in "Game of Thrones" — plays real-life diamond thief Joan Hannington with fierce conviction.

The ITV1 show, adapted from Hannington's memoir, "I Am What I Am: The True Story of Britain's Most Notorious Jewel Thief," was reworked for the screen by Anna Symon.

Like many British crime dramas, the six-part show gets right to the heart of the story — it opens with a tense scene in which Joan has to flee with her daughter, before eventually leaving her in foster care because she has no money.

From then on, Joan has two goals: to get her daughter back and make enough money to rebuild her life.

Of course, once she does make money illegally, a sense of invincibility sets in, and at one point, you watch Turner's character enjoy the criminal she's become. These moments are punctuated with affectionate ones as she spends time with her daughter, Kelly, played by Mia Millichamp-Long.

The highlight for me was watching Turner transform and grow episode after episode. But what stayed with me were the choices her character made to survive (and thrive) for her daughter.

IMDb rating: 6.7

Rotten Tomatoes rating: 81%

If it hasn't already been said, 2024 belongs to the anti-hero, specifically one from the DC universe: Oswald Cobb, aka the Penguin.

If you've previously enjoyed films such as "The Godfather" or shows like "The Sopranos," then you'll find yourself drawn to (and seriously hooked on) "The Penguin."

It's a gritty, character-driven crime drama that picks up where Matt Reeves' "The Batman" (2022) left off, focusing on the aftermath of Gotham's destabilization.

But don't worry if you haven't watched the film or aren't a DC fan. The show and its titular antihero, played by an almost unrecognizable Colin Farrell, offer a deep dive into one of Batman's most iconic enemies, giving plenty of backstory throughout.

The noir-inspired narrative is packed with intense drama, moral ambiguity, and power struggles.

The show debuted as an eight-part limited series on HBO, concluding with a jaw-dropping finale that drew 2.1 million viewers across all platforms, Variety reported.

Unsurprisingly, then, it has also been nominated for multiple Golden Globe Awards, including best television limited series and best performance by a male actor in a limited series.

IMDb rating: 8.7

Rotten Tomatoes rating: 95%

"Presumed Innocent" is a gripping legal drama that explores the dark intersections of ambition, betrayal, and justice.

Based on Scott Turow's best-selling novel of the same name, the series reimagines the courtroom thriller for a modern audience.

The story follows Rusty Sabich (played by Jake Gyllenhaal), a talented prosecutor whose life is upended when he becomes the prime suspect in the murder of a colleague he had an affair with.

As secrets unravel, the series dives into complex themes of guilt, loyalty, and the fine line between truth and deception, keeping viewers on the edge until the end.

With a stellar cast, sharp writing, and a tense, atmospheric tone, the show promises a masterclass in suspense.

The eight-episode show, which is streaming on Apple TV+, has already been renewed for a second season and has been nominated for multiple Golden Globes.

IMDb rating: 7.7

Rotten Tomatoes rating: 78%

For true, true crime fans, "The Asunta Case" feels all too familiar.

It is a chilling six-episode miniseries that revisits the 2013 murder of 12-year-old Asunta Yong Fang Basterra Porto in Spain.

Using archival footage, interviews, and courtroom recordings, the series dives into the puzzling details of the case, including the arrest and trial of Asunta's adoptive parents, who were accused in her death.

Unlike other true crime dramas, though, it does not sensationalize or overdramatize an already complex situation. Instead, it uses facts to keep audiences engaged.

At times, the series proceeds very slowly but still offers a sharp breakdown of the case.

The details of the case and the Porto family's dynamics, coupled with a lack of motive, kept me up (and wondering) for several nights.

As of June 2024, the show had garnered 30 million views since it premiered on Netflix.

IMDb rating: 6.8

Rotten Tomatoes rating: 100%

"Griselda" chronicles the rise of Griselda Blanco, the infamous Colombian drug lord who built one of the most lucrative cartels.

The series, which stars Sofía Vergara in a transformative performance, explores Blanco's dual nature as a criminal mastermind and a fiercely protective mother.

Vergara's portrayal is magnetic. She sheds her comedic persona to embody a woman who is as compelling as she is terrifying. Given that I've mostly seen Vergara as Gloria from "Modern Family," initially, I found it hard to picture her as a Colombian drug lord, but I passed that barrier about 20 minutes into the first episode.

Visually, the show captures the 1970s and '80s drug-trade era in stunning detail. The cinematography by Armando Salas shines a light on the dangers of the narcotics empire balanced with intimate moments of Blanco's conflict.

The series occasionally slips in pacing, rushing through certain chapters of Blanco's life while lingering on others that lack depth. Despite this, I found the narrative engaging.

Vergara was rightfully nominated for an Emmy Award in the outstanding lead actor in a limited or anthology series or movie category, but she did not win.

IMDb rating: 7.2

Rotten Tomatoes rating: 86%

Watching "Under the Bridge" left me shaken in a way few shows have.

The miniseries, adapted for TV based on late writer Rebecca Godfrey's 2005 novel of the same name, revisits the heartbreaking 1997 murder of 14-year-old Reena Virk and immediately dives into the complexities of bullying, exclusion, and the systemic failures that allowed this tragedy to unfold.

What struck me most was how raw and real it felt. The performances by Riley Keough, who plays writer Rebecca Godfrey, and Lily Gladstone, who plays Cam, a police officer, were so authentic that I couldn't stop thinking about them long after the episodes ended.

Archie Panjabi, who plays Suman, Virk's grief-stricken mother, is also fantastic on the show.

It isn't your regular post-dinner watch; this one pulls you into its world immediately and then stays with you long after. It doesn't just tell Reena's story from various viewpoints but forces us to confront the issues we often shy away from.

IMDb rating: 7.2

Rotten Tomatoes rating: 86%

A (seemingly) picture-perfect wedding weekend at a stunning Nantucket estate takes a dark turn when the bride's best friend and maid of honor, Merritt Monaco (played by Meghann Fahy), is discovered dead on the beach.

While I spent much of the year immersed in dark, gritty crime dramas, "The Perfect Couple" felt like a refreshing departure.

With its idyllic seaside setting and a cast of well-dressed suspects, the series balances its mystery with a lighter, almost escapist charm. Beneath the polished exterior, though, lay a tangle of secrets and lies that kept me guessing "who did it" until the very end.

The show, which is based on Elin Hilderbrand's 2018 novel of the same name, offers more than just a whodunit — it's a creative exploration of relationships, privilege, and the facades people maintain, all wrapped in a beautifully shot package that feels like a guilty pleasure worth indulging in.

Oh, and did I mention Meghan Trainor's viral-for-the-right-reasons and very catchy dance track "Criminals," which was played at the beginning of the show and had everyone, including me, swaying along each time?

According to Nielsen's September 2-8 report, which The Wrap shared, the show garnered 1.9 billion views in its opening week.

IMDb rating: 6.5

Rotten Tomatoes rating: 66%

The Pictured Rocks National Lakeshore is a hidden gem, offering clear waters, kayaking, rock climbing, bird watching, fishing, and some great exploring.

The picturesque spot is just as beautiful in the winter, when visitors and locals can enjoy cross-country skiing, snowshoeing, and snowmobiling.

Thor's Well is a large hole in a rock that constantly drains water from the ocean.

During high tide, ocean water rushes through the hole, creating a fairly dangerous site. Because the waves are so aggressive, photographs of the scene are rare, making this site fairly unknown. 

The National Lakeshore ice caves come out when the temperature is just right.

It has to be cold enough for visitors to delicately tread across Lake Superior, but the dangerous trek is well worth it. The red sandstone cliffs are dripping with massive icicles that sparkle in the sun. Tourists need the correct gear to make the hike, which makes this site fairly undiscovered and empty.

Sun streams through the Mildred B. Chapel, made up of 50 arches that reach over 50 feet into the air.

The chapel is transparent, which makes the interior feel different depending on the changing weather and seasons. Secluded on a wooded hilltop, visitors and locals enjoy meditating and reflecting inside and around the peaceful forest. 

Located on Fly Ranch Property, these two geysers are a product of a man-made accident.

In 1964, a well was drilled, but eventually, work stopped once they reached geothermal boiling water. Apparently, the well was sealed, but the seal didn't keep, resulting in a super natural-looking mound that continues to grow.

The green and red colors come from the thermophilic algae, which illuminates in a moist and hot atmosphere. The geyser can be viewed during nature walks held between April and October. 

Tucked away within Alaska's Mendenhall Glacier are stunning blue ice caves that glow.

Located just 12 miles from Juneau, these hidden wonders are surprisingly accessible, with guided hikes available for those who prefer. The ice caves, with their shimmering blue hues and intricate ice formations, provide a unique experience, allowing visitors to enter a frozen world unlike any other. 

White Sands National Park in New Mexico features a beautiful landscape of white dunes, with some towering up to 60 feet high.

Uniquely composed of gypsum crystals, it is the largest gypsum desert on Earth. Visitors can explore the surreal terrain through hiking, sledding, or scenic drives. 

The Met Cloisters offer a taste of Europe in the heart of New York City.

This unique museum is housed in four medieval cloisters from France, carefully dismantled, transported across the globe, and reconstructed in Manhattan. These days, they serve as the home to the Metropolitan Museum of Art's medieval art and architecture collection, providing a serene escape filled with history and beauty.

Hiking the Taggart Lake Trail takes you away from the crowds and tourists.

The trail opens into a glistening (and cold) Taggart Lake, offering a clear reflection of the Grand Tetons on the water. This hidden treasure also awards hikers with picturesque views of the American West and the opportunity to spot some incredible wildlife. 

About 45 minutes outside of New Orleans, Jean Lafitte National Historical Park and Preserve protects Louisiana's Mississippi River Delta region.

Paths are built-in, and visitors can stroll through the swamps, where alligators swim past your feet. Trees and plants fill the swamp water, giving off the illusion of a grassy field and creating the ideal environment for unique southern wildlife.

The Taos Pueblo is the only Native American site that is a UNESCO World Heritage Site.

The buildings have been inhabited for over 1,000 years and are constructed entirely out of straw, water, and the grounds of the earth to form a mixture called adobe. The site lies about a mile north of modern Taos and is an important destination to check out on any road trip through the West.

The hike to Fern Canyon isn't easy, which keeps this hidden paradise quiet and fairly unpopulated.

Unlike most dry canyons out west, Fern Canyon has seven different types of ferns attached to the rocks, with an abundance of salamanders and frogs living underneath. Weave through the canyon using the footbridges, where you'll pass by different waterfalls and creeks as the canyon begins to close in on you. 

The Blue Lakes Trail should be on the top of everyone's list if you ever find yourself traveling through Colorado.

The trail weaves through wildflower meadows and leads you to three lakes: lower, middle, and upper. Lower lake is the easiest to get to and has flat space where hikers can choose to spend the night, but the middle and upper lakes offer the best 360 views of the entire glacial basin. 

The red rocks in Arizona may be fairly known, but the opportunity to see them in the wintertime is entirely different.

Most tourists are used to photos of the red rocks under the hot Arizona sun, but to see them covered in a light dusting of snow and bursting with pine trees is truly unique.

The Grand Prismatic Spring, nestled in Yellowstone National Park's Wyoming area, is among the largest hot springs in the US and the third-largest globally.

Its vibrant, rainbow-like colors are produced by heat-loving microbes that thrive in the 160°F waters. The hot springs are a perfect example of beauty best admired from a distance.

Abiqua Falls Trail is a difficult trail, but the payoff is enormous.

Hikers enjoy a leisurely nature hike that ends almost directly across from the top of the waterfall, giving visitors a fantastic view looking down into the bright swimming hole. However, more daring hikers will continue the very physical descent down the dirt-covered rocks, where you can plunge into freezing cold water and enjoy the seclusion for hours. 

Crater Lake National Park is a popular national park, but hiking is a great way to get off the beaten path and take in 360-degree views.

The challenging, seemingly never-ending switchbacks on Mount Scott Hiking Trail make this hike less-populated than others, and the few who reach the top earn a quiet lookout point all to themselves. 

Very close to San Francisco is the Tennessee Valley Hiking Trail, which offers breathtaking views of the sunset and opens up into a secluded beach.

Most tourists head towards Marin headlands and completely miss this hike and beach access, bringing the lucky ones peace and quiet.

Mount Washington is the highest peak in the northeast, and the best way to summit to the peak is on the Cog Railway.

Only about an hour up to the top, this historic railway ends with a 360 view of Canada, the Atlantic Ocean, and five different states. Take the train in early fall and you'll weave through the brightly colored trees and leaves that make New England autumn so famous.

Hocking Hills State Park has seven main hiking areas, and Cedar Falls is a must.

The trail itself is only a half-mile long and perfect for kids of all ages. It ends with a whimsical waterfall plunging over moss-covered rocks and surrounded by huge trees. Because the trail is so short, it's a great spot to have a picnic or spend an afternoon relaxing. 

Thirteen miles off the coast of Rhode Island and only about 9 miles long, Block Island offers beaches, hikes, and endless exploring. As tourists flood the island on the daily ferry, the main beaches quickly fill up.

But a rugged hike down the breathtaking Mohegan Bluffs opens up to a more private beach built into the rocks. Plus, locals say rubbing the dark mud from the rocks onto your skin makes for a perfect exfoliant.

Grace Farms is approximately 80 acres of open meadows, woods, and ponds.

A quick drive away from New York City, visitors can stroll through the property and modern architecture, experiencing a rare few moments of peace and quiet. 

The grand suites on the Venice Simplon-Orient-Express, which travels through Italy and Western Europe, have 24-hour butler service and marble en-suite bathrooms.

Guests occupying these suites are served free-flowing Champagne and can opt for private, in-cabin dining.

One of the grand suites on the Venice Simplon-Orient-Express is the Istanbul suite, which has hand-carved wall details.

Passengers can dine in their sumptuous suites or venture to one of the train's four restaurants and bar cars for a gourmet meal or cocktail.

The royal suite onboard Rovos Rail, which has routes throughout southern Africa, features spacious accommodations spanning half a train car.

Guests have access to a private lounge area and an en-suite bathroom with a Victorian-style tub. There's also a mini-fridge stocked with beverages and snacks as well as a host available on-call. 

The Rocky Mountaineer train, which travels through the Canadian Rockies, offers two classes: SilverLeaf and GoldLeaf. GoldLeaf is its equivalent to first class, and it includes a car with glass ceilings, offering passengers uninterrupted views of the landscape.

GoldLeaf also offers sit-down, gourmet meals, outdoor viewing platforms, and service from tour guides who point out passing landmarks and wildlife.

On the Andean Explorer, which travels through Peru, a stay in one of the train's suite cabins is a true first-class experience, complete with a robe and slippers, 24/7 assistance buttons, and a spacious, private room with a double bed, closet, and an en-suite bathroom.

The interior, too, pays touching tribute to Peru with walls draped in linen and cozy leather seating. 

Passengers who book the presidential suite, the most luxurious cabin onboard the Eastern & Oriental Express, can lounge in comfort. The ornate cabins feature an en-suite shower and restroom and are fully air-conditioned.

The suite comes with a minibar and a massive picture window.

At night, attendants turn the couches into beds and equip the room with bathrobes and slippers. After a good night's rest, passengers can enjoy a complimentary breakfast brought to their door.

Among the Golden Eagle's itineraries is the Trans-Siberian journey, which connects Russia from the east and west.

Its imperial suite is the most spacious cabin on the train, with a lounge area, in-cabin dining, a private en-suite bathroom, a stocked minibar, and heated floors.

Starting July 2025, Belmond will offer a new train tour in England and Wales: The Britannic Explorer. While the journey will begin in London, guests can select from three separate routes covering Cornwall, the Lake District, and Wales. 

London-based studio Albion Nord designed the train's 18 cabins, including three grand suites. These suites feature a double bed, ensuite bathroom, and marble dining table. Guests also have access to a personal butler and a complimentary spa treatment. 

From spring 2025, La Dolce Vita trains will traverse through 14 regions of Italy, including Sicily.

One of the accommodations onboard is the suite cabins, which feature a sofa, two armchairs, a full-size bed, and a private bathroom. Guests can either opt for room service or enjoy a selection of Italian delicacies at the dining car, helmed by three-Michelin-starred Chef Heinz Beck.

First-class cars on the European rail companies Renfe and SNFC's high-speed trains, which travel through France and Spain, have spacious seats and huge windows.

Most first-class trains have three seats in a row instead of four. Travelers in this class also have access to free WiFi and a "club space," where they can connect their laptops to TV screens.

Eurostar travels between cities, including Amsterdam, Paris, and London.

Passengers who book first class, or "premier," get a larger seat, plus a free meal and drinks. They're also allowed to bring more luggage than other travelers and have access to full-service lounges where they can grab a bite or sip cocktails ahead of their journey. 

The highest class onboard Japan's Hokuriku Shinkansen bullet train is "gran class," which has automated, reclining leather seats and comes with free meals, snacks, and drinks.

Passengers can also get comfortable thanks to blankets, eye masks, and slippers.

The Italian high-speed train, Italo, offers a "prima" car with seats with more legroom and elbowroom than cars in other classes.

Passengers can also enjoy free WiFi and pay extra for exclusive lounge access at some Italian train stations. Traveling in "prima" class also includes free wine and Prosecco and reclining seats.

France's TGV train offers first-class cars with more spacious seating than its regular class.

These cars have reclining seats and options to book a solo seat for peace and quiet during a long trip.

One of China's high-speed trains, Fuxing, offers comfy seats and attendants who serve food and drinks throughout the journey.

Compared with the train's second-class cars, passengers in a first-class car have seats with charging ports and ample room to relax.

Boutique hotel Riggs Washington, DC, has collaborated with fashion designer Christopher John Rogers and British paint and paper maker Farrow & Ball to create a dazzling 18-foot holiday tree.

Inspired by Rogers' childhood memories of food and family, the Carte Blanche collection, which debuted last September, includes 12 custom paint colors and three wallpaper prints, with names like "Cardamom," "Lobster," "Raw Tomatillo," and "Hog Plum."

These have served as inspiration for the holiday tree's colorful decor.

The tree uses the 12 signature paint colors from the collection for oversize hand-painted bows and geometric wallpaper draped like fabric from Rogers' womenswear collections.

Ornaments, which Forbes reported took five days to make, include designs like blue lobsters, pink shallots, and silver sardines.

From sweet treats and scents to the star of the season, the Christmas tree, British fashion designer Sir Paul Smith has worked closely with Mayfair-based Claridge's to transform its lobby.

"When designing this year's tree, I automatically thought of a birdhouse, friendly and optimistic, a symbol of home which reflects the welcoming spirit of Claridge's," Sir Paul Smith told Harper's Bazaar in October, ahead of the tree's reveal.

To create the ornaments for the tree, Sir Paul Smith partnered with British architect Nik Ramage and design studio Studiomama.

Ramage helped craft the birdhouses displayed on the tree, while Studiomama created "off-cut creatures" made from scrapwood to place at the base of the tree.

In addition to the decor, Smith's holiday fragrance, "Merrymaker," will be sprayed in the hotel's lobby, and a candy cart called "Paul's Pick n Mix," featuring his favorite Christmas treats, will be wheeled into the lobby daily.

British fashion designer Jenny Packham has brought her signature sparkling embellishments and silhouettes to Pulitzer Amsterdam's holiday decorations this year.

For the set design, Packham was inspired by renowned Dutch painter Johannes Vermeer, whose ability to showcase the "quiet moments of beauty" stayed with her, she told WWD.

At nearly 29 feet, the tree, draped in grosgrain bows — reminiscent of those on Kate Middleton's dress during King Charles' Trooping of the Colour procession — and handmade pearls, stands tall in the hotel's central courtyard.

The intricate details on the bows and large pearl ornaments accompanying them are inspired by Vermeer's "Girl with a Pearl Earring."

From garlands and velvet bows to a 12-foot tree, The St. Regis Hotel in New York has undergone a complete festive transformation, thanks to its collaboration with French patisserie Ladurée.

In addition to the decor, the Parisian brand is also offering a festive afternoon tea experience at the hotel's newly launched tea salon, La Maisonette.

The dessert brand has created macaron-shaped ornaments in shades of gold, cream, and teal, complete with matching velvet bows, to decorate the tree in the hotel's reception.

Underneath, the spot is surrounded by ribbon-wrapped gifts such as an advent calendar and sweet boxes. And next to it, there's a macaron cart that doubles as both a photo stop and a place to shop.

London-based jewelry brand Garrard — appointed crown jeweler by Queen Victoria in 1843 — is bringing some of its holiday sparkle to Mandarin Oriental Jumeira this holiday season.

"Every year, our Christmas tree represents the ultimate celebration of sophistication and creative expression," said Werner Anzinger, the general manager of Mandarin Oriental Jumeira.

Of this year's tree, he said, "This new masterpiece crafted together with Garrard evokes the timeless luxury and glamour of both brands as we bring seasonal sparkle and joy to Dubai."

This year's Christmas tree is themed around sapphires, the same gemstone used by the jeweler for a pendant for the hotel's fifth anniversary earlier this year.

The tree's golden branches are decorated with the Mandarin fan — the hotel's signature motif — large midnight-blue baubles, and an illuminated ribbon.

From Meghan Markle to Karlie Kloss, several celebrities have been spotted rocking a La Ligne outfit. This year, the brand has dressed The Dewberry's lobby for Christmas.

Interior stylist Tom Dunn, who has previously worked with the fashion label, helped design the tree.

When decorating the tree, Dunn took inspiration from Charleston's sweetgrass baskets, incorporating natural elements like shed branches, woven baskets, and decorative sweetgrass into the decor.

The stylist added a touch of the outdoors to the Balsam fir, draping it with oak branches, wicker baubles, and tiny gold-toned flowers.

Connecticut-based luxury leather-goods brand Ghurka is known for its luggage and leather accessories, but this year, it will also be known for its cozy, country holiday aesthetic at the Primland resort, a private mountain estate in Virginia.

Beginning with festive bright-red bows, Ghurka reworked its signature chestnut leather for the holiday decor.

The tree also features natural brass rivets and red ribbons with Christmas lights.

Guests staying at the hotel can also request a personalized tree en suite throughout the festive season.

The historic Connaught Hotel in Mayfair has stuck to simplicity with a hint of sparkle for its holiday makeover this year.

Helping with the designs is British sculptor Conrad Shawcross, best known for blending mathematical concepts and geometrical patterns within his designs.

The hotel's tree on Carlos Place has been dressed in 90 identical lanterns, each made from aluminum and hand painted with a silver coating.

Atop, the designer has added a shining star that lights up Mayfair and, per the artist, symbolizes hope this Christmas.

It is a season of double celebrations for crystal brand Baccarat, which is marking its 260th anniversary this year by collaborating with hotels worldwide for festive experiences.

One of the hotels is the Mandarin Oriental in Singapore, where Baccarat also hosted a cocktail world tour earlier this year.

Although the tree is slightly unconventional — with no leaves or branches — the hotel's centerpiece is certainly one of a kind, given that it's made from 24- and 40-light Le Roi Soleil chandeliers.

The crystal chandeliers feature intricate branches, tassels, and octagons stacked into a tree shape with the brand's logo on top.

One of Rome's most Instagram-worthy getaways, Hotel de la Ville, collaborated with luxury Italian label Brioni for its holiday decor.

The result is a cozy, quiet-luxury aesthetic with elegant details throughout the lobby and, of course, a Christmas tree.

Hotel guests can also experience "tailoring en suite," where they can shop customized outfits crafted by Brioni's master tailors.

The Italian label has reimagined silk pieces from its previous collections to create custom ornaments for what it calls a sustainable Christmas tree.

The tree, designed in shades of blue, gold, and cream and arranged by florists, incorporates natural elements and is brightened with golden hues.

The Charles Hotel in Munich is celebrating the holidays by creating an enchanting Christmas world titled "From Munich to Mars" in collaboration with MCM — think gingerbread-style ornaments, glittering displays, and a giant Christmas tree adorned with gold and bronze baubles.

If all of that isn't exciting enough, the hotel will also feature an MCM-branded advent calendar, in which guests can win one of 24 luxury gifts every day.

To uphold this year's theme, the hotel has turned to a holiday favorite: gingerbread. Taking inspiration from the traditional biscuit, MCM has used its colors to create rocket and Christmas tree-shaped ornaments.

They've also built out a snowy landscape with gifts wrapped in brown boxes and a miniature, snow-capped gingerbread house to complement the theme.

Another Roman contender, Hotel de Russie, unveiled a high-fashion tree for the festive season, crafted in collaboration with luxury label Dolce & Gabbana.

The tree, which is located in the hotel's courtyard, was inspired by the brand's intricate work seen in its collections over the years.

The nearly 13-foot tree, decorated with glass and ceramic baubles depicting folk character motifs, big bows, and twinkling lights, adds a warm, festive vibe to the hotel.

Hues of gold pay tribute to the fashion label's signature style.

One of London's busiest shopping spots also doubles as the perfect photo stop during the festive season.

The street is draped in overhead lighting every year, with this year's totaling about 300,000 star-shaped LEDs, the BBC reported.

There are also plenty of restaurants and retailers around, which add their own spins on the festive decor.

Since 1976, department store Galeries Lafayette has celebrated the festive season by constructing a giant Christmas tree. This year is no different, except that the brand is also celebrating its 130th anniversary.

Its pink tree is covered in 20,000 programmable lights, paired with what the store calls "a fiber-optic fireworks effect."

The design was inspired by former Louis Vuitton designer Kevin Germanier's dress collection.

Seoul lights up for the holiday season with its Winter Festa, which runs from November through February 2025 at popular places across the city, such as Gwanghwamun Square, Cheonggyecheon Stream, and Seoul Plaza.

The festival features dazzling art, illuminated sculptures, including a "Squid Game"-themed exhibit, and vibrant lantern displays.

There's also a brightly lit Christmas tree in the center of Gwanghwamun Square overlooking a festive market.

The Center's annual tree-lighting ceremony is a big event that draws large crowds in person and on TV. Last year, NBC's broadcast of the ceremony attracted 7 million viewers, Variety reported.

This year's tree, from West Stockbridge, Massachusetts, is 74 feet tall and weighs about 11 tons.

Over 50,000 multi-colored LED lights were used to decorate it, and a glittering 900-pound Swarovski star was placed on top.

Calle Marques de Larios is among the most popular shopping streets in Málaga, Spain.

During the festive season, the city creates and decorates a special procession pathway between the streets for some added holiday sparkle.

This year's displays will feature 16 angel figures suspended in the air and an impressive 2.7 million LED lights, per SUR, a local newspaper in Málaga.

Luci d'Artista is an annual event that combines art and festive celebrations by lighting the streets of Salerno ahead of the holidays.

Various parts of the city are draped in festive lights and displays, such as the illuminated zoo, a lemon-tree-shaped light setup, and an LED replica of the night sky. The installations are on display from November 29 until January 2025.

In addition to the holiday lights, a nearly 65-foot Christmas tree is set up in the central square, Piazza Portanova.

Every year, the historic Old Market Square in Poznań undergoes a festive transformation ahead of the holiday season, becoming a one-stop shop for all your Christmas needs.

From festive treats like hot chocolate and mulled wine to dazzling light displays and child-friendly rides, this market has everything to make the holiday season feel magical.

Around this time, an ice festival also occurs at the Old Market Square. It features a small sculpture competition and a speed ice-carving contest.

A lesser-considered yet spectacular spot for the holidays is Lisbon — specifically, its decorations around its grand plaza or Praça do Comércio.

Every year, the city celebrates Christmastime by setting up a nearly 98-foot-tall tree that's decked up in LED lights and festive ribbons.

There's also an ice rink where kids and adults can skate while enjoying the lovely light displays.

McAdenville, in North Carolina, transforms into a holiday wonderland every December, with over 500,000 lights illuminating its streets, homes, and trees.

Widely known as Christmas Town USA, the tradition of decorating the whole town began in 1956, per Travel & Leisure, and continues to attract thousands of visitors every year.

Guests can stroll or drive through the festive displays, enjoy a tree-lighting ceremony, and soak in the community spirit — all for free.

Winter Wonders, the annual festive market in Brussels, is home to over 200 small business stalls, food vendors, and plenty of festive activities.

At the center of the market, overlooking all these activities, is the city's nearly 65-foot-tall Christmas tree, which, according to the Brussels Times, was chosen from a private garden in Rixensart, Wallonia.

This year's tree decorations include ornaments signed by famous Belgians, which will eventually be auctioned to support Make-A-Wish.

Poland's capital city comes alive with glittering lights this time of year, with festive displays stretching from the Royal Castle to the Old Town.

At the end of the route on Castle Square stands the city's Christmas tree bedecked in blue and gold.

While strolling along the route, visitors can enjoy the light installations and the Christmas market, where they can browse seasonal souvenirs and sip on warm drinks.

This Colombian city goes all-out during the festive season with a spectacular display of lights.

For 57 years, Medellin has celebrated Alumbrados, a festival of lights known for its vibrant exhibits and 3D glow-in-the-dark figurines.

Over 27 million LEDs have been used to assemble this year's festive displays, which visitors can watch for free.

A nearly 147-foot tall Christmas tree decked with vibrant lights at Porta do Sol in Vigo sets the tone for the city's holiday celebrations.

The streets sparkle with over 11.5 million LED lights spread across 450 streets and squares, per Galacia Travels, a Spanish travel agency.

In addition to the festive markets, visitors can enjoy taking photos at the Christmas castle and a giant illuminated bauble nearby.

Christmas celebrations at the Vatican, which run from December 9 to January 7, draw many visitors.

At Saint Peter's Square, a Christmas tree and a life-size Nativity scene take center stage.

This tradition started in 1982 under Pope John Paul II, with Italy providing the inaugural tree. Each year since, a different European country or region has contributed the tree.

An 80-foot Sitka spruce from Alaska's Tongass National Forest lights up the West Lawn of the US Capitol this holiday season.

A tradition since 1970, the tree traveled over 4,200 miles, making 11 community stops before it was set up in Washington, DC.

It will be lit every night from dusk until 11 p.m. through January 1, 2025.

From a sound and light show to food stalls, there's plenty of festive cheer to bask in in Melbourne.

Federation Square has been transformed into a magical Christmas hub, featuring a nearly 57-foot-tall Christmas tree, twinkling lights, performers, caroling choirs, and several other free festive activities.

The Square is open until Christmas Day.

The nearly 72-foot Christmas tree at Old Town Square in Prague adds a festive glow to the city's holiday atmosphere.

Sourced from Krompach, a village in the Českolipsko region, the spruce tree is decorated with red and gold baubles, oversized stars, and over 110,000 LED lights.

San Salvador's Christmas Village at the Historic Center features a large Christmas tree, a Santa house, a cookie factory, and a bustling Christmas market.

In addition to the village, iconic landmarks, including the National Palace and National Theater, will host festive-friendly activities and performances throughout the season.

The Christmas Village is free to visit and open daily from 10 a.m. to midnight until January 1.

According to the Greek City Times, a nearly 64-foot-tall tree sourced from the village of Taxiarchis in Halkidiki is now the centerpiece of Athens' festive celebrations.

This year's holiday theme, inspired by fairy tales, transforms the square into a magical setting filled with characters like little elves and the Nutcracker.

Despite ongoing protests in Georgia, city officials went ahead with its annual Christmas tree lighting ceremony — although later than usual and without a formal celebration — on December 16.

Protests in Georgia intensified in late October following the government's decision to delay its bid to join the European Union, per CNN.

Before the tree was set and decorated, it became part of the protests; protestors hung flags of Georgia, the EU, Ukraine, and the US instead of festive decor, Georgia Today reported.

Amid the growing political tensions, Tbilisi's streets and monuments, like the Ballet Theater, have still been illuminated for the season.

Cost: $3.89 — excluding tax and tip — for an eight-piece pack at a Burger King in New York City.

Note: All prices listed here may vary in different markets.

Erin: I thought the nuggets' coating was well-seasoned, but the breading was slightly on the thicker side. While they were a good vehicle for one of the chain's dipping sauces — such as the Zesty sauce, which is a personal favorite — these nuggets work better as an accompaniment to one of the chain's burgers rather than an entrée themselves. Burger King is known for its burgers, after all.

If you're craving chicken the next time you visit a Burger King, I suggest opting for the chain's chicken sandwich or one of its chicken-tender wraps.

Priyanka: When I held the chicken nugget in my hand, I could feel its crisp texture and was excited to try it. However, upon taking my first bite, I found the bread coating, although crunchy, was too thick and overpowered the chicken, leaving a slightly salty aftertaste.

I agree with Erin that the chain's nuggets are a side order, best enjoyed when dipped in some sweet-and-sour sauce.

Business Insider reached out to Burger King for comment but did not receive a response before publication.

Cost: $3.36 — excluding tax and tip — for a four-piece pack at a Wendy's in New York City.

Erin: Like Burger King and McDonald's, Wendy's is primarily a burger chain. So, it should come as no surprise that its chicken nuggets are pretty unremarkable, in my opinion.

They were well-seasoned, and the breading had a lot of flavor, but they were also pretty small. Wendy's nuggets definitely act more as a side dish than a reason to go to the chain.

Priyanka: I'd heard great reviews about Wendy's chicken nuggets, especially its spicier offering, so when the time came to try them, I was looking forward to becoming a loyal fan, too.

Instead, I found myself yearning for old favorites, like Chick-fil-A.

While Wendy's does a great job with the nuggets' coating, which is both well-seasoned and crispy, it fails to show off the star ingredient: the chicken.

It took some effort on my part to pull apart the chicken, which felt slightly chewy instead of how I usually prefer it: juicy and easy to bite into.

Cost: $4.90 — excluding tax and tip — for a five-piece pack at a KFC in New York City.

Erin: They were a little bland in the flavor department, but I thought the chicken itself tasted higher quality than the nuggets from Wendy's, Burger King, and McDonald's. It was more shreddable and paired well with the chain's new Comeback sauce — launched in October with its new chicken tenders — but I would have liked more breading to give it that crunch.

Speaking of KFC's chicken tenders, I'd probably recommend those over the chain's nuggets.

Priyanka: For a chain that specializes in fried chicken — and one that I usually enjoy eating at — I also felt a bit let down by KFC's chicken nuggets, which were only introduced last year.

In terms of size and texture, KFC's chicken nuggets look pretty similar to Chick-fil-A's, and yet, when it comes to taste, the two are quite different.

While KFC delivers with its succulent chicken, it falls short when it comes to seasoning. I agree with Erin: skip the nuggets for its much nicer tenders instead.

In a comment to Business Insider, KFC said, "Feedback on our nuggets has been overwhelmingly positive, and we sold more than 100 million nuggets in the first eight weeks that they were available. Our fans can enjoy KFC Chicken Nuggets nationwide seven days a week, and we take pride in their quality."

Cost: $5.39 — excluding tax and tip — for a four-piece pack at a McDonald's in New York City.

Erin: McDonald's chicken nuggets are the stuff of legend. They've been around since the early '80s, and there's something about the tempura-style-fried chicken nuggets that keep me coming back for more.

They're always crispy, always salty, and always the same — I always know what I'm going to get with a McDonald's nugget.

Priyanka: I'm a big fan of the brand's spicy chicken nuggets, which were introduced for a limited time earlier this year but not so much of its regular recipe.

While they're consistently crunchy, I find them slightly underseasoned, and the salty after-taste a tad bit too overpowering for my liking.

Cost: $5.79 — excluding tax and tip — for a five-piece pack at a local Chick-fil-A in New York City.

Erin: While some of the other nuggets leaned on the drier side, these nuggets were moist and would likely pair well with practically any dipping sauce. Each nugget was on the smaller side but packed a lot of flavor into a small bite.

Priyanka: Until I tried Taco Bell's chicken nuggets, Chick-fil-A's bite-sized chunks were my go-to. I've had them on multiple occasions, and they've always tasted consistently good. When eaten fresh out of the box, they're satisfyingly crunchy, and the chicken is perfectly juicy.

While they're bite-sized and often thought of as a side dish, I recommend sizing up — I usually opt for the 12-piece pack with a side of waffle fries and Chick-fil-A sauce — and giving them a chance as a main meal.

Cost: $3.99 — excluding tax and tip — for a five-piece order and one dipping sauce.

However, we were invited to taste the new chicken nuggets at an early preview hosted by Taco Bell in New York City, so we received complimentary tastings of the nuggets.

Erin: These chicken nuggets, coated in a blend of breadcrumbs and crunchy tortilla chips, stood out from the competition with their well-balanced flavor. They were salty, with a subtle corn taste from the tortilla-chip breading. They reminded me more of a boneless wing than a chicken nugget.

Paired with the chain's new Hidden Valley fire ranch sauce, a standard creamy ranch sauce with a slight hint of heat, and the jalapeño honey mustard, an unusual combination of tangy mustard and strong yet balanced jalapeño flavor, these nuggets truly blew me away.

Priyanka: When it comes to nuggets, the three things that matter the most to me are a crisp exterior, well-seasoned coating, and juicy chicken. Taco Bell's latest offering checked off all three.

At first glance, the nuggets — all in different shapes and sizes — seemed as though they had a tough exterior, but as soon as I took my first bite, I was pleasantly surprised at how easily the chicken tore apart. I also enjoyed the "Taco Bell twist," as one representative called it at the preview, wherein breadcrumbs were combined with crispy tortillas in the coating.

Usually, I pair my chicken bites with regular ketchup or mayonnaise, but since I've tried Taco Bell's jalapeño honey mustard sauce, I've found myself swapping the regulars for this combination instead. The jalapeño adds a subtle yet nice kick, pairing beautifully with the new nuggets.

It doesn't get more festive than a dazzling display of lights and mini-Christmas trees lining the hotel's lobby.

The lobby, named "Waldorf Wonderland," is, per the hotel, enveloped in 112,000 lights, 1,600 feet of garland, and 4,000 glass ornaments.

While decor is just one aspect of celebrating Christmas at The Roosevelt, another is its annual "Teddy Bear Tea" experience, where Santa welcomes kids of all ages to the hotel's North Pole. Once there, they can watch and listen as he reads stories aloud, sing and dance along, and enjoy a selection of festive sweet treats.

The Plaza's festive decor feels straight out of a film — it's equal parts dreamy and magical.

The hotel also offers a series of festive-themed events and experiences. Guests can enjoy afternoon tea with a revamped holiday menu at the Palm Court or sip cocktails and enjoy caviar at the Champagne Bar.

For kids, there's "Storytime with Santa," a daily ritual from 3 p.m. to 4 p.m., where Santa will read a Christmas story aloud.

For 41 years now, Gaylord Opryland Resort has hosted "A Country Christmas," its annual holiday attraction.

From life-size ice sculptures and over 5 million lights wrapping the resort to a 48-foot tree adorned with poinsettias, green garland, and hand-tied ribbon, guests will feel the festive spirit in every corner of the 2,888-room resort.

The hotel also features an ice-tubing hill, a 10,000-square-foot ice rink, and many other festive-themed activities that engage guests of all ages.

The Peninsula's entryway is populated with red poinsettias, ribbon-wrapped wreaths, and lots of twinkling lights.

Whether you're staying the night or just visiting for a meal, the hotel has many holiday-appropriate traditions, including a themed afternoon tea, a skating rink surrounded by some of the windy city's most iconic skyscrapers, and a candy shop where kids can indulge in some Christmas sweets.

On December 14, the property's in-house bar, Z Bar, will also host an ugly sweater party, where guests can don their best ugly sweaters and dance through the night.

In early November, a crew of 20 people begin working together to transform The Greenbrier's interiors into a festive wonderland.

In addition to its plush decor, the hotel hosts a series of holiday-themed events, such as cookie and Christmas tree decorating, a mixology class, and seasonal performances.

For guests staying in, there's also a special "Season's Greetings" dinner on Christmas Eve.

If you're on the hunt for a grand celebration, the Fairmont Scottsdale Princess, with its dazzling holiday displays and colorful light shows, is as lavish as it gets in the Southwest.

Come November, the hotel is draped in over 10 million lights, and attractions such as a Ferris wheel, an outdoor ice rink, and igloos with fire tables are on display.

The festival, at $35 per person, is open to the public and free for hotel guests until January 4.

A Gilded Age hotel, the Willard InterContinental lives up to its opulent association with over-the-top decor.

Think hallways lined with gold ornaments and mini-Christmas trees while some suites are transformed into a cozy Winterland complete with tents and holiday-themed films. The property's in-house restaurant hosts an afternoon tea with sweet and savory treats.

There are also free carol performances at the hotel's lobby every night.

Swissotel's top offerings this year include a Santa suite based on holiday songs and a chic après-ski experience at its bars.

"The Santa Suite will be humming with festive spirit," said Angela Bauer, Swissôtel Chicago's general manager. The suite, which is decked out with 17 Christmas trees and lots of lights, can be reserved for private parties or VIP visits with Santa Claus.

In-suite activities include cookie decorating, arts and crafts for kids, and face painting.

The pastry team at Sawgrass Marriott Golf Resort & Spa, guided by executive pastry chef James Victorino, crafted a gingerbread sandcastle — a tribute to the resort's beach club — that's on display in the resort's main lobby.

Beginning work in October, the pastry team used chocolate shells and about 175 pounds of graham crackers to make the castle.

Other experiences to enjoy on-site include a large Christmas buffet and a Christmas Eve dinner. (Guests have to make reservations for both in advance.)

To celebrate the festive season this year, Hotel del Coronado returns to Old Hollywood.

Paying tribute to the film "Some Like It Hot," which starred Marilyn Monroe, Tony Curtis, and Jack Lemmon, the hotel will feature a series of Hollywood-themed experiences.

The Christmas tree, inspired by Marilyn Monroe's style, has been decorated in ruby and cherry hues with hints of black, gold, and silver.

If you seek an escape from the holiday hustle this festive season but still want to partake in holiday traditions, the Ojai Valley Inn offers serene respite.

For the holiday season, the Spanish revival hotel transforms into a cozy destination with activities such as treasure hunts, roasting s'mores, and breakfast with Santa.

The hotel will host a jingle bell jaunt on Christmas Eve and a lavish buffet on Christmas Day.

Are you dreaming of a white Christmas with over 300 ski trails to explore? The Waldorf Astoria in Park City delivers a snowy holiday paradise and a ski adventure.

Guests can relax by in-room fireplaces while ski valets handle equipment and gear delivery.

Families will love the "Little Miners Camp" experience, which will transform kids' rooms with a teepee, lanterns, and mining-era decor for an unforgettable stay.

Origin Hotel Kansas City is taking extra steps to ensure guests can experience the magic of Christmas both indoors and outdoors.

An ideal setup for those celebrating away from home and still wishing for that Christmas touch — the hotel's Leg Lamp lodge suite comes decorated with a tree that's inspired by the film, "A Christmas Story," a DVD player with a selection of classic holiday films, and holiday-themed robes.

To keep the little ones engaged, there are trivia cards from "A Christmas Story" and an assortment of board games that can be enjoyed with hot chocolate from the cocoa bar.

Guests checking in at The Houstonian Hotel this holiday season will be welcomed by the sweet scents of cookies, gingerbread, and gumdrops, courtesy of the massive gingerbread constructions displayed in the lobby.

These elaborate sets are pastry reconstructions of iconic areas, such as the streets of North Post Oak Lane, a residential neighborhood in Houston. While homes are a major source of inspiration, some gingerbread displays are inspired by sculptures and furniture found at Bayou Bend Collection and Gardens, a subsection of Houston's Museum of Fine Arts.

Other stand-out activities include a Christmas Day dinner, teepee tents for kids, and a spa tea experience at the hotel's Trellis Spa.

Bronson van Wyck, who's previously planned events for luxury brands like Cartier and Omega, has turned his attention to The Vanderbilt resort in Newport this festive season.

The designer collaborated with luxury fabric house Brunschwig & Fils to create a nautical-themed Christmas wonderland across the hotel's lobby, grand staircase, and other such public spaces.

The highlight, though, is a marine-themed tinsel tree displayed in the hotel's library.

Like other luxury hotels worldwide, The Mayflower Inn & Spa has partnered with designer Alexandra O'Neill's brand, Markarian, for a festive makeover.

Inspired by the brand's autumn/winter collection, the decor features wreaths, garlands, and bows in vibrant pops of green and red.

At the entryway, an 18-foot Christmas tree is bedecked in various ornate ornaments.

The White Barn Inn's cozy tabletop setup in its wine cellar is ideal for guests looking for an intimate experience that captures the charm of a house party in an out-of-home setting.

Designed by interior decorator Nathan Turner — who has also helped decorate other parts of the hotel — the rustic, 14-seats-only dinner table offers a standout experience.

Other highlights include wreaths with satin ribbons, velvet garlands, elegant candles, and custom linens set up throughout the hotel's public spaces.

Whether staying at the hotel or simply visiting — The Beekman has multiple festive-friendly activities all through December, leading up to New Year's.

We recommend reserving a spot in its bar room, ideal for a cozy Christmas night out with loved ones. With its intimate ambiance, the space feels like an escape from the holiday hustle while keeping the festive spirits high, thanks to a giant Christmas tree in the center.

The festivities continue until New Year's Eve, during which the hotel will host a silver disco dinner party featuring cocktails, a DJ set, and aerialist performances.

The St. Regis Hotel in Atlanta is also joining the ranks of luxury hotels collaborating with designer brands for a festive makeover.

This year, the hotel partnered with Jan Haedrich, the designer and founder of luxury fashion and accessories brand MME.Mink, for its festive tree decoration.

For her part, Haedrisch decorated the tree in green moss, ice, and crystal motifs, feathered white partridges, and some of her favorite handbags from her brand, like the mini Carlton basket and green crocodile, complete with customized charms.

Ponte Vedra Inn & Club brings festivities to your room, albeit at an extra cost.

Guests booking a stay at the hotel between November and December 30 can, for an additional $500, have their room decorated in festive decor, complete with a 6- to 8-foot frosted fir tree and holiday treats delivered by elves on the night of arrival.

Guests will also receive a keepsake ornament that they can take back with them.

What to order: Ahi tuna poke bowl, rigatoni

What customers say: "Why didn't y'all tell me about Catalina sooner? We had a great time. First off, validated parking — a win. Emerson was awesome. I had a spicy marg, and my friend ordered a limoncello drink — both solid. The [Brussels] sprouts were a 5/5, seriously blew me away. Bread was good. Both of our entrees were delicious. We couldn't stop talking about how amazing everything was. Definitely coming back," wrote a Yelp user named Tyler G.

Learn more about Catalina Kitchen + Bar here.

What to order: Braised short ribs, skirt steak

What customers say: "Oh my! What a gem we stumbled on while in Boise! From the decor to the thoughtfully designed menu to the drinks and finally the excellent service, we had such a memorable meal. I loved the Crispy Cauliflower over Parsnip Puree with Italian Chili Crisp and Pickled Veg! Yum!!! I wish I lived in Boise. I'd be here 3 times a week!" wrote a Yelp user named DeAnna L.

Learn more about Percy here.

What to order: Prime rib sliders, shrimp tacos

What customers say: "Hillary was our server on 11/14 and she was the sweetest server I've ever had, she has great customer service as well as a great personality. The food was good and we let her know that is was my mother in laws birthday and she surprised us with a birthday dessert. Kaitlin also helped us refill our waters as well as bring out our appetizers and she was so sweet. Will definitely recommend to others as well as visit again," wrote a Yelp user named Eddianna H.

Learn more about Wolf by Vanderpump at Harveys Lake Tahoe here.

What to order: Spicy tuna, shrimp tempura

What customers say: "Had a little birthday celebration for a friend and it was a great time! Highly suggest the wagyu Tower option for meats to grill and the Udon "Mac" and cheese. Yum! The mango popsicles were a perfect end to the meal. Service was great from the start as we were greeted by a uber friendly host and our server was also friendly and helpful. Looking forward to coming back and trying the sushi options as well," wrote a Yelp user named Casey J.

Learn more about Love, Makoto here.

What to order: Tiramisu, arancini

What customers say: "I am happy to report that my experience today was top notch. The food, service, and ambiance was all that I have come to expect from this establishment. The bartender came over and apologized for the bad service I received on my last visit, and he didn't even service me. I am impressed that he was aware of the service and appreciate him for taking the time to acknowledge me. Top notch service!" wrote a Yelp user named Sauncy E.

Learn more about Carbonara here.

What to order: Brazilian flan, Parmesan-crusted galeto

What customers say: "Love this place and the concept! I knew the food would be good but it exceeded my expectations! The service was top tier and I will definitely go back," wrote a Yelp user named Lauren L.

Learn more about Casa Pollastro here.

What to order: Meatballs, Caesar salad

What customers say: "Great food, great drinks, great vibes. Service was excellent. The Caesar salad was perfectly dressed with the perfect amount of dressing, cheese, and croutons. The fingerling potatoes - with a side of truffle-topped mayo. The chai espresso martini was delicious- not too strong on the chai. I've had the pacherri on another occasion which was also very good. I'll definitely be back!" wrote a Yelp user named Dana L.

Learn more about Sartiano's here.

What to order: Chawanmushi, wagyu sukiyaki

What customers say: "FOOD - next level! I 100% recommend the unagi/caviar add-on for those who are fans. Pairings offered, too (we passed). Absolutely enjoyed experiencing the Wagyu-centric tasting menu - each dish was uniquely presented, and quality of ingredients and care to preparation was evident in every item. No substitutions or accommodations for dietary restrictions - no issue for our party SERVICE - Friendly & efficient/brisk as they are on a timetable due to timed seatings. AMBIANCE - Intimate and extra nice when you are fortunate enough to score seats directly in front of Chef Ogawa!" wrote a Yelp user named Kathleen S.

Learn more about Kappo DC here.

What to order: Toro tar tar, mushroom rice hot stone

What customers say: "Hard not to like this place with its posh design, attentive service and superior sushi offerings.... especially if someone else is paying! Yes, expensive, but if you're looking for a singular sushi experience, then this is the place. From the same people that brought you Kata Robata, so you know you're in good hands…Houston is fortunate to have so many top-tier sushi options and Katami is right there at the top of the list," wrote a Yelp user named Ronald D.

Learn more about Katami here.

What to order: Mag mile roll, butter-poached lobster

What customers say: "We celebrated my aunt's bachelorette here and it was such a great time! Our waitress Lisa walked us through the fall specials and gave some great recommendations. She was very attentive and kept our great vibes going and made us feel special and celebrated. The food was also 10/10. Highly recommend having your next girls night here!" wrote a Yelp user named Nicole S.

Learn more about The Evie here.

What to order: Hamachi, lamb chops

What customers say: "Gorgeous, gorgeous, GORGEOUS. Inside The Wave Hotel which it's beautiful itself, Nami is a stunning restaurant tucked into the back side of the building… The food is predominately seafood, wagyu, and pork. There was no poultry on the menu and really it is more like a small plates/tapas kind of place because everything is a la carte… The food was delicious, of course, and the presentation was so nice - my favorite above all was the wagyu fried dumplings, though i'm not 100% sure what it was called on the menu! Very expensive, I would like to note - with four people it was almost $600 after tip for the table. My Espresso Martini was $30, for reference!" wrote a Yelp user named Brittani W.

Learn more about Nami here.

What to order: Seafood paella, shrimp ajillo

What customers say: "Came here for my birthday dinner. Husband picked the place. We were a little late but they have a grace period of 15 minutes. We were sat right away. They also have outdoor seating. Our server was amazing…We ordered one order of the croquettes and one empanada and my husband loved them so much he ordered another order of both. The octopus was extremely tender and with the chimichurri it was delicious. I got the uni and crab pasta it was okay would definitely try something else next time. My husband got the steak and it was very tender. The dessert they gave with the happy birthday writing was a flan I think with lilikoi and it was so good! We also got the ube basque cheesecake. It was good too not too heavy," wrote a Yelp user named Amanda K.

Learn more about El Cielo here.

What to order: Braised short rib, Japanese fried chicken

What customers say: "Chef Jean Paul, Kat and Derek were a great team last night. Scallop raviolis are not to be missed as well as the fried chicken and scallop and shrimp risotto. The preparation and presentation were great. Food served fresh and straight from the kitchen. Wonderful meal with a superb service. Look forward to many more wonderful meals," wrote a Yelp user named Bert K.

Learn more about Rustica Earth Sea and Fire here.

What to order: Prime rib, lobster bisque

What customers say: "Don't let the fact this restaurant is inside a Courtyard Hotel fool you. It has nothing to do with Courtyard and this is one of the best dining experiences we have had in years...and we live in San Francisco where there is no shortage of great restaurants. […] The food and cocktails were all excellent. My wife had the empanada and I had the double pork chop. The arugula and roasted butternut squash was amazing as well. Wish Gannons and Bennett could relocate to San Francisco!" wrote a Yelp user named CJ K.

Learn more about Gannons Nashville here.

What to order: Szechuan dumplings, crab fried rice

What customers say: "This is one of the best meals I've had in Denver (and really as a whole) in a long time. Everything was tasty but my favorites were the infuse sake bombs, tofu pockets, tuna, and Szechuan dumplings. Truly, you can't go wrong with this place. I can't stop raving about it," wrote a Yelp user named Kimberly L.

Learn more about Kawa Ni here.

What to order: American red snapper, grilled octopus

What customers say: "This was a last-minute date night spot. We had driven by it countless times but this time we had time to go inside. Parking was a breeze and they even offered free valet. Our servers were always prompt and explained each of the food options well so we were t surprised when it got to our table. The oysters were so fresh, and they offered a large variety. Overall the price wasn't bad and we'll be back to try some different foods in the off season of seafood," wrote a Yelp user named Jazlyn R.

Learn more about Little's Oyster Bar here.

What to order: Mama's cochinita pibil, chicken enchiladas

What customers say: "The food is delicious, and the presentation of each dish is beautiful. The service was friendly & attentive starting at check-in, to the hosts, to our server Avelino who took his time to explain the dishes and give his recommendations. The ambience is also fantastic. Overall, a great experience," wrote a Yelp user named Aurora F.

Learn more about Paseo here.

What to order: Gh Jidori chicken wings, Gh smoked deviled eggs

What customers say: "This restaurant is located in part of an office building but truly is a find! We came in for brunch/lunch on a Sunday afternoon to football on the tv behind the bar and a pretty quiet restaurant. All the decor was beautiful, from the lighting to the tables and chairs. We ordered the shakshuka and spicy chicken sandwich. The food did take a little while to come out but boy was it delicious! And piping hot when it came to the table! The shakshuka might be my favorite that I've had with chunks of lamb sausage and satisfying crunches of cabbage. And the pita was absolutely perfect: warm, puffy and with just the right amount of chew. The chicken sandwich was juicy and well balanced with the slaw, though not particularly spicy but the winner on that plate were the fries. Crispy on the outside and soft on the inside. Perfect texture. I'll definitely be back for dinner!" wrote a Yelp user named Kyna N.

Learn more about BoujieMana here.

What to order: Sturgeon pie panna cotta, Lamb loin

What customers say: "I've been to my fair share of highly rated restaurants, but this one might be my new favorite in AZ. My wife and I each got the tasting menu and were able to share the plates that we got that were different. EVERY plate was amazing. It's hard to pick a favorite, everything was plated beautifully, all the flavors worked perfectly together. Our servers were amazing and very attentive. I can't wait to come back again!" wrote a Yelp user named Kenzie Z.

Learn more about Course Restaurant here.

What to order: Beef Wellington, Chilean sea bass

What customers say: "This place is fantastic! We stopped in before a show at the Majestic Theater, which is just a block away. The staff was very friendly, and the food was excellent--as in some of the best steak you will ever have excellent! We were given complimentary glasses of champagne, risotto balls, and at dessert some mini chocolate-chip cookies. I love it when restaurants do that sort of thing as it is unexpected and very classy. The steaks we ordered were cooked perfectly to our individual tastes, and again, I cannot overstate just how good the food was…Overall this place has just become one of my new favorites for high end steak houses!" wrote a Yelp user named Scott S.

Learn more about Wicked Butcher here.

What to order: Steamed egg, cold noodle soup

What customers say: "I came here reading that they do a Thai seafood sauce so I came to confirm. And I can confirm that they DO!!! The service is quick and on point. The seafood is fresh and cooked for you!! The side dishes are usually an afterthought but it's clear that they still live up to the freshness and goodness of the seafood. I can't wait to come back!" wrote a Yelp user named Jaymie N.

Learn more about Burnin' Shell here.

What to order: Wagyu tartar, Miyazaki A5 beef, spring pea soup

What customers say: "This place is just second to none! Expensive yes. But I've been here twice and felt it was worth it each time. Decor is really beautiful, simple, very Japanese that way. Even the bathroom is an experience! Food quality and mixing of ingredients is exceptional and unique…the staff is insanely on-top of things and and polite. The entire restaurant is there to serve you and they make sure you know it. Beautiful people, beautiful environment, beautiful food, really beautiful experience. Can't say much more than that," wrote a Yelp user named Jessica S.

Learn more about Kinme Omakase here.

What to order: Smoked lamb, brown butter knafeh

What customers say: "We started with delicious crafted house cocktails. The servers are integral in understanding the Mediterranean menu. We had a six top and shared three appetizers and four entrées. The crispy cauliflower and beets were my favorite apps. The chicken thighs and grape leaf wrapped branzino were my top two. Note: the branzino is boned but head/tail on so be aware for those who don't care for that presentation…Very highly recommended Slainte!!" wrote a Yelp user named Sean M.

Learn more about Meesh Meesh here.

What to order: Tuna crispy rice, burnt-end lettuce wraps

What customers say: "The food is not only fantastic but the owners have built a culture of upscale yet non pretentious hospitality that permeates the entire staff. Favorite Nashville restaurant," wrote a Yelp user named Christina M.

Learn more about Noko Nashville here.

What to order: Lamb chops, cacio e pepe

What customers say: "I absolutely loved this place!!!! The food! The service! The ambiance! All top tier. The restaurant's decor is beautiful. There was a violinist playing throughout the night. The lighting was perfect. Our waiter was very attentive and took great care of us. Everything we ate was amazing! The drinks were also amazing. With a couple of appetizers, my friend and I were able to split an entrée due to the size. Definitely a must if you are ever in NYC," wrote a Yelp user named Nita D.

Learn more about Mēdüzā Mediterrania here.

With its storied past and vast natural beauty, Antigua offers activities for people of all ages. But the best way to explore the island is to opt for private guided walking tours, says Carolyn Weppler, the senior vice president at Goway Travel, a travel agency that helps curate travel itineraries.

What to do: Visit two 17th-century landmarks, the San José Cathedral Antigua and Convento Santa Clara, says Weppler, or make a photo stop at the yellow-hued Iglesia de La Merced.

For those who prefer to stroll and shop, the streets surrounding Arco de Santa Catalina, the famous archway, are filled with artisan boutiques offering handwoven goods, colorful tableware, and clothing.

Finally, Weppler advises you spend a full day visiting Lake Atitlán and the town of San Juan La Laguna.

"The town is essentially run by women, the weaving industry is thriving, and there is art everywhere—on buildings, in shops, and woven into the landscape," said Weppler.

Where to stay: Villa Bokéh, located on the outskirts of Antigua, is an upscale colonial-era hacienda perfect for families or large groups, says Weppler. However, if you prefer a boutique hotel, Posada Del Angel, which Weppler says is "known for its charm and hospitality," is another option.

Where to eat: The best place to experience local cuisine is at the outdoor food markets, which Weppler says are "thriving, colorful, and a maze worth exploring." Her favorite local dishes to sample at the market include stews like hilachas and pepián, tamales called chuchitos, and sweets like canillitas de leche.

Por Qué No, a small family-run restaurant six blocks from the main square in Antigua, is another one to add to your list. "It's delicious and offers vegan options for travelers with dietary restrictions," said Weppler.

When to go: While the island enjoys tropical weather all year round, the best way to experience it is during late winter and early spring, from December to April, when there's little to no rainfall. For those who enjoy experiencing festivals, the annual Antigua Sailing Week and International Kite Festival both take place in April.

Spanning nearly 385,000 acres, Ocala National Forest highlights a unique side of Florida in contrast to its famous beaches and theme parks.

Jessica Heller, a marketing and communications supervisor at Ocala/Marion County Visitors and Convention Bureau, says the forest's remote location makes it ideal for those looking to skip overcrowded tourist spots next year.

What to do: Swim or snorkel in one of the forest's four natural springs fed by the Florida aquifer that stay at 72°F year-round. Heller recommends checking out each spring — Silver Glen, Juniper, Alexander, and Salt Springs — to experience their "distinct personalities."

Hiking enthusiasts can take various trails, such as the Florida Trail or the Cross Florida Greenway, which cuts across the forest.

If you visit during the holiday season, between Thanksgiving Day and Christmas Eve, you can cut your own Florida sand pine to take home.

Where to stay: While most people prefer to camp in the forest — Salt and Juniper Springs being the top camping spots — those who prefer hotels to tents and RVs can opt to stay at the Hilton Garden Inn in the downtown square.

For a more upscale experience, The Equestrian Hotel, a 60-minute drive away, offers a great escape and easy access to the World Equestrian Center.

Where to eat: Downtown Ocala has many dining options, but Heller recommends trying out La Cuisine for French-inspired fine dining or District Bar & Kitchen if you prefer a more relaxed vibe.

Closer to the forest, Lena's, located on the Florida Black Bear Scenic Byway (open from October to June), is a local favorite for seafood.

When to go: According to Heller, January through March is the best time to visit if you'd like to watch horse shows. However, that's also when hotels are most expensive.

But if you're looking to bike, hike, or enjoy any water activities, Heller suggests planning your trip around wintertime. The end of summer — when it's not too hot — is most popular for springs.

"We even have a tubing season," said Heller, adding that their natural version of lazy river tubing is open from April through September.

From floating markets and temples to food tours, Bangkok offers a range of exciting activities.

Jack Tydeman, a Southeast Asia specialist at Audley, a travel agency, has visited Thailand over 20 times and has firsthand experience living and working there. He told BI that his suggestions for visitors usually include a mix of cultural and outdoor activities focusing on sustainability and support for local businesses wherever possible.

What to do: Most people prefer hopping on tuk-tuks to navigate the city, but for an off-beat experience, Tydeman recommends taking an eco-friendly Khlong tour. He says the boat tour will make you "feel like you're suddenly in rural Bangkok even though you're in the heart of the city" as you cruise past wooden shops, temples, and floating street food vendors.

The tour with Audley begins after breakfast and lasts about six hours, ending with lunch at Poomjai Garden, a 100-year-old family-run restaurant.

For street food enthusiasts, Tydeman suggests exploring Banthat Thong Road, where you can try everything from spicy soup and Thai-style castellas to fluffy omelets.

But if outdoor adventure appeals to you, Tydeman suggests driving out of town to the Khao Yai National Park, where, apart from trekking, wildlife spotting, and jungle hiking, you could also spend the day at a nearby local vineyard or mango farm.

Where to stay: The Siam Hotel, designed by landscape architect Bill Bensley, is set on the banks of the Chao Phraya River and offers private pool villas as well as curated workshops such as sak yant tattoo — a traditional Thai tattoo design — or wet plate photography for its guests. It's a standout alternative to the typical 5-star properties, says Tydeman.

For a beachfront escape, consider The Six Senses Yao Noi, which Tydeman described as "a destination experience." Guests on-site can enjoy cinema screenings on the beach, private yacht charters, and a holistic spa with personalized wellness plans.

Another unique option is the transparent Jungle Bubbles experience at Anantara Golden Triangle, where guests can stargaze among elephants at night from their bubbles.

Where to eat: From a 10-course Michelin tasting menu at Sra Bua by Kiin Kiin to a touring local establishment for pad Thai and other specialties, there's no shortage of food options in this city.

Tydeman recommends Ann Guay Tiew Kua Gai for its egg noodles and Pad Thai Fai Talu for its standout pad Thai. To end your evening, he suggests soaking in city views with Thai beer at the Above Riva bar.

For something adventurous, consider reserving a table at Dine in the Dark, where you'll enjoy local and international food items in — you guessed it — complete darkness.

When to go: November to February is the best time to visit the city.

If your idea of a holiday is to escape the daily hustle and explore life underwater, then Raja Ampat offers the most diverse aquatic experience.

"The waters around Raja Ampat are like no other," said Ellie Khoury, a senior travel designer for Asia Pacific at Jacada Travel.

What to do: Raja Ampat is home to vibrant coral reefs, jellyfish lakes, majestic manta rays, and various other colorful sea animals. The best way to explore this rich habitat, says Khoury, is by deep-sea diving or snorkeling.

Above the surface, Khoury says you can enjoy spotting "rare birds of paradise," hike up to viewpoints for panoramic views of the archipelago, swim in the turquoise waters of river Kali Biru — home to monkeys, birds, and butterflies — and visit the oyster pearl farm in Aljui Bay to see how pearls are cultivated.

Where to stay: For the most immersive experience, Khoury recommends chartering a luxury boat, which allows you to customize your itinerary.

"One of my favorite private charters," said Khoury, "is the Alexa Luxury Yacht, an old Phinisi-style sailing boat that was once a vessel shipping spice between the Indonesian Islands." It is a good option for couples and honeymooners.

For those who prefer to join a small shared yacht, Khoury recommends the AquaBlu, a former British Naval Explorer transformed into an intimate 15-cabin vessel.

Where to eat: From traditional Indonesian cuisine to seafood staples, the archipelago offers a variety of options to choose from; the most popular dishes include fried fish, satay (grilled meat skewers), and fried banana.

When to go: The best time to sail is between November and early April, says Khoury, but for peak marine encounters, including whales and manta rays, she recommends planning your visit between December and February.

Italy is a top tourist spot known for its beaches, architectural splendor, and fresh food.

But in 2025, the year of the jubilee in Rome — a religious event that happens once every 25 years in which all four of its papal Basilicas open their doors — it's also set to become popular for its spiritual activations.

"It's a massive year for pilgrimage," said Grace Harrex, the lead travel writer at Monasteries.com, adding that the city will host around 40 million pilgrims.

What to do: Cenobitic monasteries are religious communities where monks or nuns live together, focusing on prayer, work, and spiritual growth.

"You can join in morning prayers, help with daily chores, and share meals with the community," said Harrex, emphasizing that these visits are often treated as spiritual experiences rather than vacations.

Other noteworthy sites include Monte Cassino Abbey, a key pilgrimage site founded by St. Benedict, just two hours from Rome, and the Abbey of San Paolo Fuori le Mura in Rome, one of the city's most important religious sites.

If you prefer a coastal city to Rome, the Foresteria Monastero Santissimo in Agrigento is a cenobitic community known for its architecture and proximity to the sea. "It's a bit more flexible than some other monastic stays but still offers an authentic spiritual experience," said Harrex.

Where to stay: Whether you're on tour to explore the spiritual side of Italy or prefer the more popular touristy spots, Harrex recommends checking into monastic guesthouses run by nuns for a new experience. If you're looking for affordable stays, the Casa Il Rosario, located in the center of Rome, is a great option, as is the San Giuseppe House, which offers easy access to major religious sites.

Where to eat: According to Harrex, cenobitic monasteries in Agrigento, Sicily, are known for their local produce and sweets like cannoli and granita. They also offer communal meals, which include simple, farm-sourced dishes representing their lifestyle.

When to go: Spring and fall — March through May or early September through November — are the best times to escape the scorching summer heat, said Harrex, adding that it is best to avoid summer and especially August since that's when most people in Italy take time off, and many local businesses remain closed.

Fashion designer Isabel Marant once said, "In Los Angeles, you can have the city life and feel like you're on holiday at the same time."

Kelly Miller, the president and CEO of Visit Huntington Beach, attests to the city's laidback yet outgoing lifestyle.

What to do: Whether you enjoy surfing, shopping, or just strolling past streets, LA has something for everyone.

Explore the iconic Rodeo Drive, lined with luxury shops, public art, and upscale restaurants, or relax at one of the city's many beaches.

If you prefer to immerse yourself in art and culture, the Miracle Mile, home to several well known museums, is worth a day trip.

Where to stay: Miller says the Hyatt Regency Huntington Beach Resort and Spa is ideal for couples and families. If you prefer something closer to downtown or the heart of the city, The Hoxton is just a few miles away from key travel hubs and attractions.

Where to eat: One perk of visiting LA is being able to sample a multitude of cuisines all in one place. You could begin with Italian staples at Dan Tana's or enjoy a plate of tacos at Mírate.

For couples looking to escape the city, Miller recommends the newly launched Lōrea restaurant in Huntington Beach. Here, diners can enjoy a meal while taking in views of the Pacific.

When to go: September through November is the best time to visit, per Miller. This way, visitors can avoid peak season but still experience amazing weather.

"This year, we've seen Greenland and Scandinavia become some of the most popular destinations for what we're calling 'cool-cations,'" Duncan Greenfield-Turk, CEO of Global Travel Moments, told BI.

Now, with United offering direct flights from Newark to Nuuk, Greenland, starting June 2025, it is predicted to amass the same popularity as some of its neighboring destinations, like Spain and Iceland, The Wall Street Journal reported.

What to do: The Ilulissat ice fjord, a UNESCO World Heritage Site, offers some of the country's most beautiful views. Visitors can travel to it by boat or helicopter.

Those who enjoy outdoor activities can hike to Sermermiut Valley, where you can see ancient Inuit settlements and views of the ice fjord's edge.

Traveling to see the northern lights? Take a Kangerlussuaq northern lights Safari tour for the best viewing chance. Greenfield-Turk says it is an ideal spot for viewing the Aurora Borealis, especially from October to April.

But amid the array of nature experiences, don't forget to explore the country's capital city, Nuuk, which, according to Greenfield-Turk, "offers a unique glimpse into modern Greenlandic life." Nuuk is also home to a rising tech and innovation scene focused on sustainability.

Where to stay: Would you enjoy living in igloo-style cabins? Hotel Arctic, an upscale hotel based in Ilulissat, offers this experience alongside incredible views of Disko Bay and the ice fjord.

For those who prefer budget-friendly finds, the HHE Express in Nuuk offers a clean and minimalist space and is steps away from the National Museum and several local cafés.

Another pocket-friendly alternative is to stay at community-run guesthouses, which allow visitors to interact with locals.

Where to eat: Ulo at the Hotel Arctic serves dishes such as Arctic burgers made using reindeer meat, Arctic char, and musk ox, highlighting regional ingredients and culinary traditions with a contemporary twist.

But if you prefer to sample some of the street food, then Greenfield-Turk suggests heading to Kalaaliaraq Market, where you can try everything from dried fish and whale meat to seal blubber.

When to go: According to Greenfield-Turk, summer (between June and September) is perfect for outdoor activities like hiking, sailing, and exploring ice fjords. However, October to April is ideal for seeing the northern lights or experiencing winter activities like dog sledding.

What to do: Start at the renowned Kenroku-en Garden and nearby Kanazawa Castle, a quintessential Japanese feudal fortress, or, if you're an art enthusiast, watch the ancient art of Yuzen silk painting at Kaga Yuzen Kaikan, ending the day with a visit to Nagamachi Samurai District.

Travel experts at Enchanting Travels recommend stopping by the Nomura Samurai House, a historic home that features a traditional Kanazawa-style tea room, courtyard garden, and Edo-period artifacts.

In the Higashi Chaya District, Kanazawa's geisha quarter, explore cafés and shops, especially those that sell gold leaf products, a specialty of Kanazawa. End the day with green tea at the Shima Teahouse or experience a traditional tea ceremony hosted by a sado expert in a tearoom.

Where to stay: Kanazawa Chaya Ryokan, located five minutes from JR Kanazawa Station, offers a luxurious spin on traditional Japanese-style inns. During your stay, you'll be provided a yukata — a cotton kimono — slippers, access to a relaxing onsen (hot springs), and kaiseki meals made from fresh local ingredients.

Closer to Omicho Market, there's Hotel Nikko Kanazawa, which has a more modern appearance but offers spacious rooms with incredible city views.

Where to eat: Enchanting Travels experts say Tsubajin, which was established in 1752, is a "legend in Kanazawa," most popular for its refined Kaga cuisine. Another top spot they recommended is Kagura, which they said serves excellent ramen.

When to go: To enjoy cherry blossoms in full bloom at Kenroku-en Garden and around Ishikawa Gate, a picturesque corner of Kanazawa Castle, mid-April is the best time to visit, per experts at Enchanting Travels. Late December to March is ideal for a visit to Shirakawa-go, a village that's about an hour from Kanazawa and, in winter, is home to several snow-covered gassho-zukuri farmhouses.

Angela Walker, the vice president of operations at The Society of International Railway Travelers, first experienced Belmond's Eastern & Oriental Express in 2019, just before the COVID-19 pandemic. Back then, the train began its journey in Bangkok and ended in Singapore. Then, its services were shut down during the pandemic.

But since its reintroduction earlier this year, the luxury train's itinerary has been updated. Its round trips from Singapore travels through Malaysia. Recalling her experience from 2019, Walker told BI that she had an exceptional experience all around.

What to do: During the four-day journey, passengers can participate in excursions, from arts-focused tours to cooking classes, or, if you prefer, relax in the open-air observation car at the back of the train. "Sitting there with a cocktail, watching the scenery go by," was Walker's favorite part of her trip.

The train also features a luxury spa suite in collaboration with Dior, an experience Walker said only a few trains in the world offer.

Where to stay: You can select from three types of cabins, depending on your preferences and budget.

Walker said the state cabins are best for couples. They feature twin beds that convert into sofas during the day, an ensuite bathroom, and ample storage.

If you're celebrating a special occasion or prefer a more upscale experience, the presidential suites offer free-flowing Champagne and caviar and a 24-hour butler service, among other luxury amenities. The rooms and bathrooms are also much more spacious.

The most budget-friendly option is the Pullman cabin, which fits two people in one room on upper and lower berths. While they're cozy, Walker does not recommend them for travelers with mobility restrictions.

Where to eat: Two restaurant cars are on board, serving regionally inspired dishes with a modern twist as part of a menu created by chef André Chiang.

When to go: Walker recommends visiting between November and April, when the weather is more likely to be dry and slightly less humid.

Corina Leslie, a PR manager at email-services company ZeroBounce, is a native of Vulcan, a village 20 minutes from Brasov. Although she lives in the US now, she grew up in Romania and has personal, off-beat recommendations for those planning to visit this European nation.

What to do: Stroll through the streets of Republicii and Mureșenilor to explore the city's local shops and cafés, especially Piața Sfatului, which Leslie described as the "vibrant heart" of the old town.

Next, visit one of Romania's largest Gothic churches, the Black Church. For a scenic, relaxing spot, head to Piața George Enescu.

Vulcan, a quaint village, and Holbav, which is a 10-minute drive away, make for a perfect half-day outing, offering an authentic taste of Transylvania.

Where to eat: Leslie recommends trying the "Deliciu" cake, homemade fudge bars, and cookies at Vatra Ardealului bakery, opposite the Black Church.

For lunch or dinner, she recommends the Domeniul Valea Merilor in Râșnov, which serves local dishes and offers great views of the town.

When to go: For a cozy, snow-covered experience, Leslie recommends planning your trip around wintertime, between December and February. If you prefer milder weather, then May to September is ideal.

Correction — December 19, 2024: An earlier version of this story misstated the route taken by Belmond's Eastern & Oriental Express. It starts and ends in Singapore and travels through Malaysia; it does not start in Malaysia and end in Singapore.

Milligan was trekking through the Loango National Park forest in Gabon when she saw this chimpanzee.

Her group "heard the call of a chimp first, then the leaves around them started to rustle, and a group of chimpanzees appeared," the Natural History Museum wrote on its website.

"As she [Milligan] peered through her viewfinder, a large male paused and looked down at the group, craning its neck forward, and its eyes seemed to widen as if to get a better look," the museum added.

Photographer Jess Findlay spent several nights observing an owl's behavior near Vancouver, Canada, to plan this shot.

The museum described how he used an invisible beam to trigger a flash when the bird left the barn, while a slow shutter speed captured the "ambient light cast on the clouds and barn."

"It was a complicated setup but, to Jess's amazement, it worked the first time," the museum wrote.

Locals in St Leonards-on-Sea in England had been leaving out food scraps for foxes, "but Ian [Wood] noticed that badgers from a nearby sett were also coming to forage," wrote the museum.

"After seeing a badger walking along the pavement by this wall late one night, he decided to photograph it."

He relied on the glow of a lamppost to light the scene.

"Sue [Flood] watched this Weddell seal from aboard a rigid inflatable boat in Neko Harbour of the Antarctic Peninsula," read the museum caption.

"So as not to disturb its peaceful slumber, Sue used a long lens to record this serene portrait."

Photographer Piotr Naskrecki watched this sengi for weeks at Gorongosa National Park, Mozambique, and noticed it took the same path every day as it searched for food.

Since sengis are "extremely shy and skittish," the museum wrote, Naskrecki used a remote camera to capture this image.

The Natural History Museum wrote that Michel d'Oultremont had hoped for years to take a photo of a stoat camouflaged in the snow — eventually, he got the opportunity in his home country of Belgium.

"He lay in the snow with a white camouflage net covering all but his lens," the museum wrote. "This curious stoat came out of its snowy hole and sat up from time to time, observing its territory just before setting off to hunt."

Photographer Francisco Negroni regularly visits the Villarrica Volcano, one of Chile's most active, in Pucón. Every visit is "quite an adventure — never knowing what the volcano might surprise you with," he told the museum.

In this photo, which was taken during a 10-day trip to the area, he captured the powerful moment the volcano's lava illuminated a stack of lenticular clouds.

Arvind Ramamurthy was taking photos of a wolf pack playing in fields in Bhigwan, India, when "one of them came and sat down at the edge of the agricultural crop, and one by one, four others joined it. They paused for a few seconds before they ran off again, playing and chasing one another." the museum's caption read.

The museum touted this image by Aaron Baggenstos as "a symbol of hope," showcasing how wild animals and humans — in this case, gauchos, or sheep farmers — can co-exist. It was taken in the Torres del Paine National Park, which has promoted ecotourism in the region.

"The gauchos view pumas more positively because they're attracting tourists, which is good for income," the museum wrote.

Meanwhile, the farmers' sheepdogs scare pumas away, forcing them to prey on wild animals, rather than the sheep.

"There is hope that humans and pumas can live alongside one another," the museum wrote.

Red-shanked douc langurs — critically endangered primates only found in Vietnam, Laos, and Cambodia — are known for their red "stockings."

Photographer Ivan Ivanek found a small group of the monkeys after surveying the area for several days.

Then, one evening, "he saw these two mating. Compared to other species of monkey he'd seen mating, it was an unexpectedly gradual and graceful affair!" wrote the museum.

Leue was in a helicopter when he witnessed a striking scene: floodwaters surging towards Kati Thanda-Lake Eyre, Australia's largest inland lake, against a backdrop of a dust storm and rain.

The floodwaters had traveled over 1,600 miles from Queensland toward South Australia.

"Timing was imperative to photograph this once-in-a-decade natural event," the caption read.

Little owls and European rollers come into contact with each other at Kiskunság National Park in Hungary because their nesting areas and food sources are similar.

Máté spent 27 days watching from a hide to capture this interaction.

"During the short mating season, the male roller makes a sport of annoying other birds that stray into its breeding area. It makes a surprise ambush, flying at full speed behind them," the museum wrote, adding, "The little owl seemed nonplussed by the spectacle."

When D'Aurizio visited the San Bartolomeo Valley in the Majella National Park in Italy — where he's been many times — he thought he'd see butterflies and dragonflies.

What he didn't expect, though, was what the museum called "a sad collage of dead insects calmly floating in the water."

"To this day, Carlo has no explanation of why the insects died," its caption read.

Pradhuman watched a pack of wolves on the prowl for something to eat in Yellowstone National Park. Seeing them head for the aspens, he thought it would make a striking image.

"The wolves walked right past these trees and then continued to follow the tree line, eventually disappearing over the hillside," the Natural History Museum wrote.

Williams captured this image of a beluga whale rubbing its body on a river bottom along the Northwest Passage in the Canadian Arctic. It was taken in an inlet, where the waters are shallow and belugas gather to exfoliate their skin, hide from predators, and socialize with each other, according to the museum.

"Nicknamed 'the canaries of the sea,' they produce a series of chirps, clicks, whistles, and squeals that Mark found otherworldly," the museum wrote.

Forsberg, a biologist, approached a whopping crane in Louisiana and moved with "cat-like quickness" to check the bird's health, quickly replacing a faulty transmitter that helps scientists keep track of the birds, per the Natural History Museum.

"This experimental population was reintroduced in Bayou Country in 2011. In the 1940s there were roughly 20 whooping cranes in the region. Since then, numbers have climbed to over 800," the museum wrote.

"In the Norwegian archipelago of Svalbard, a walrus carcass had attracted a female polar bear and her two cubs," wrote the museum.

"But one of the cubs was more interested in playing in the water than eating. The cub was having fun diving under the water and resurfacing, playing with the seaweed and kelp."

Haarberg watched the bear cub attempt to ambush a northern fulmar several times, without success.

Rose captured a beaver's tail smack after years of attempts. She finally found success in a pond in Jackson, Wyoming.

"As she approached the shoreline, a beaver cautiously cruised by after emerging from its lodge," the museum wrote in its caption, adding, "It cocked its tail up and brought it down with a resounding crack."

The tail smacks are a way for the creatures to warn their family members about a newcomer to the area, the museum wrote.

In this photo, Willie Burger van Schalkwyk captured a brave giant ground gecko taking on a southern pale chanting goshawk that was attacking it in Kgalagadi Transfrontier Park in South Africa.

"Unfortunately, there was no hope of survival, but Willie was impressed by the gecko's bravery," the Natural History Museum wrote.

"Northern giant petrels are large seabirds. They're used to flying above the waves for weeks without encountering land," the Natural History Museum wrote in its caption of the photo.

"Samuel [Bloch] was surprised to find this seabird in such a woody environment. Like many other seabirds, it breeds on islands where there are fewer predators."

To avoid disturbing the bird, the photographer clicked this image swiftly from afar.

This photograph shows the moment a honey badger — covered in blood and quills, but undeterred — returned to finish off its prey, a Cape porcupine, in Botswana.

"Honey badgers are famously ferocious," reads the caption.

In the end, the honey badger won the battle, dragging the porcupine to its den, the museum wrote.

Kortler was on a night dive near Komodo Island in Indonesia when he saw a decorator crab on top of a sea squirt.

"The sea squirt provided the crab the perfect stage to feed on drifting plankton," the museum wrote in its caption.

Kortler used flash photography, creating the effect of spotlighting the crab.

Premel captured a Surinam golden-eyed tree frog puffing out its cheeks as it prepared to call for a mate in French Guiana's first rains.

"The call of the Surinam golden-eyed tree frog is so powerful it can be heard hundreds of meters away," the museum wrote.

Brinkmann captured this striking image of a songbird against fairground lights in Münster, Germany.

"During a popular fair in Münster called the Send, an interesting atmosphere arose behind the castle," the museum wrote. "The evening mood was gentle, and Christian [Brinkmann] had singing birds on one side and party music on the other.

"In front of the fairground lights, this Eurasian blackbird posed for its song."

Farmers in the Somali Region capture cheetah cubs, accusing them of harming their livestock, and sell them to traffickers. If the traffickers are unable to sell them, the cheetahs are killed, and their parts are sold for Chinese bone wine and other products.

This cheetah cub "was captured from her home plains" and was then "transported for several days on the back of a camel to the northern coast of Somaliland," the museum wrote.

"After hissing at the camera, the cub started chirping, calling out for its mother," it added.

A serving of four bite-sized apple pies cost $2.91, excluding tax and fees, at my local KFC in Manhattan, New York. When I tried these in August, the pies also came in a 10-count serving.

The apple pie poppers were only added to KFC's menu in April, so I was excited to try them. KFC's menu no longer lists the apple pies, but it did add a cherry pie version in October. The brand did not respond to a request for comment from Business Insider.

I placed an online order through DoorDash and received my pastries within 14 minutes. Despite the quick delivery, when I opened the packet, the pastries were barely lukewarm and already slightly soggy.

Three bites into the tiny pocket pie, I still hadn't gotten the gooey apple taste I love. Instead, I felt like I was eating fried flour.

While these weren't my favorite apple-pie dessert, I could see how they could be a good snack option because of their size. Given that they came in packs of four or 10, I thought groups might enjoy ordering them.

The pie roll cost $2, excluding tax and fees, at a Panda Express I visited in Chicago.

The chain's first-ever dessert option, introduced in 2023, was created to combine the flavors and textures of an American apple pie and a Chinese egg roll.

It's made using a wonton wrapper and apple filling, topped with cinnamon sugar.

I was impressed with the freshness of this roll and liked that it is always served hot. Before I even took a bite, I could tell the pastry had a nice crunchy exterior.

A dessert doesn't need to be doused in sugar, but this one was, putting it fifth in my ranking.

However, I loved the crunch of the pastry, and the serving had the fewest calories of all the pies I tried — 150 calories — so it may be a good sweet option for some diners looking for lower-calorie options.

The cinnamon-coated dessert cost $1.89, without taxes and fees, at the Popeyes I visited in Chicago.

Unlike the pies from KFC, this 240-calorie pie has no slits or holes on either side. It comes wrapped with a few fork-like impressions on its corners to prevent the filling from escaping.

I think spices like cinnamon are less for taste and more for their fragrance — if you add just the right amount, it can be a game changer, but overdo it, as in the case of this Popeyes pie, and it can really throw the whole recipe off-balance.

The one thing Popeyes got right was the flavor of its filling, which had just the right hint of lemon and some apple chunks. I'm obsessed with mixing tangy and sweet flavor profiles, and I think it helped this pie stand out from the rest.

It cost $2.40 at the Arby's I visited in Chicago, excluding tax and fees.

The turnover came in a regular, white-colored pastry packet with no branding. The basic packaging and the sugary drizzle didn't appeal to me at first, but when I did take a bite, I was pleasantly surprised.

The inside had the perfect layer of apple filling, which was molten but still a bit thick. It was encased in crisp pastry.

Despite having only one layer of apple filling, this 430-calorie pie did not taste doughy and was well-balanced.

Most importantly, the apple chunks were missing. The jam-like texture in the filling meant there was a hint of artificialness, which took away from the spirit of the season and the pie for me.

At $1.89 — excluding tax and fees— this apple pie from a Chicago McDonald's was priced similarly to the one at Popeyes.

First launched in 1968, the brand's apple pie was fried in its early days. Over the years, though, it has undergone several transformations. The most significant of these was the switch from frying to baking in 1992. It's now 243 calories.

Although the shape of the pie was pretty standard, I was happy to see McDonald's added patterns to the pastry.

This pie had the right ratio of apples to dough, and I enjoyed the warm and soft interior and its crispy biscuit-like exterior.

At $3.65 — excluding tax and fees— this apple pie from my local Taco Bell in New York, which I ordered via DoorDash, was the most expensive on the list.

Last month, Taco Bell unveiled a new "Decades" menu featuring old favorites. The menu included popular items that had been previously discontinued from each decade since the brand launched.

Four items have been available since Halloween, but the brand recently added its 2004 hit, the caramel apple empanada.

The empanada was first introduced as part of the brand's Big Bell Value Menu but was discontinued in 2019 until now.

As soon as I held the pastry's paper sleeve, I noticed how warm it felt. It had remained hot even though I was trying it about 15 minutes after I received it on a cold day.

As I took my first bite, I could immediately taste the warm and velvety filling alongside the crispy pastry. Its freshness stood out, and unlike the other pies I'd tried, this one got to the star of the dish — the filling — right from the start.

Even the apples had a nice tart and juicy crunch to them and paired nicely with the caramel.

As far as fast-food pies go, this was by far the best I'd tried.

The filling struck a perfect balance and was not overly sweet, and it paired beautifully with the crispy, lightly salted dough. I had every intention of sharing a few bites with a friend but ended up eating the entire pastry myself.

It also felt slightly larger and more satisfying than the other pies on this list, which perhaps explains why it's also the priciest option.

Overall, each pie I tried had a unique flavor profile and varied textures, ranging from crispy and toasted to soft and molten.

But Taco Bell's caramel apple empanada stood out for its well-balanced flavors: a warm, crispy pie with juicy whole chunks of apple complemented by creamy caramel, setting the perfect tone for the cozy days ahead.

The McDonald's in Sälen, Sweden, tops He's list of best locations.

Nestled in one of Sweden's biggest ski resorts, Lindvallen, this spot offers a unique "ski-thru" experience. It allows skiers to grab a Big Mac without leaving their skis.

The restaurant opened in 1996 and operates daily from 9 a.m. to 9 p.m. during ski season.

"The air is so clean and crisp — it's like being on top of the world," He told BI, adding, "When I visited, it wasn't even busy. It was just me, the McSki, and the mountains. I was just hanging out and enjoying myself."

Getting there isn't easy, though. He said it took him six hours to travel from Stockholm, with three transfers — first, from a train station at Borlänge Centralstation to a bus, and then 48 stops later, another bus — but the journey was worth it.

"The McSki is hands-down the coolest McDonald's I've visited anywhere in the world," He said.

"I really love the Shenzhen location in China," said He, adding, "It was the first McDonald's in China at a time when the country wasn't fully open to American businesses."

The restaurant opened on October 8, 1990, in Shenzhen's special economic zone. On its first day, it welcomed over 40,000 customers despite a seating capacity of 460, the South China Morning Post reported.

The restaurant balances local design with the chain's signature branding. The three-floor building features pagoda-style roofs, integrating traditional Chinese architectural design with the golden arches.

Reflecting on its distinct appearance, He added, "It's pretty epic."

Ever wondered what it's like to enjoy a Big Mac on a static passenger plane? In Taupo, a town in New Zealand, you can.

Named one of the "world's coolest McDonald's," per a sign post, this restaurant is inside a decommissioned DC-3 plane built in 1943. At first, it was used as a passenger plane and then as a crop duster, an agricultural aircraft that sprays pesticides on crops from the air.

In 1984, it was decommissioned and, per Atlas Obscura, became a promotional product in Taupō's Aeroplane Car Company's parking lot until McDonald's bought it in 1990.

"The airplane location in Taupo is iconic," said He.

A McDonald's in the shape of a UFO is fitting for Roswell, a town known for its rumored alien sightings and extraterrestrial encounters.

The town became popular in 1947 when a mysterious aircraft, which the local newspaper, the Roswell Daily Record, identified as a "flying saucer," crashed into a ranch. Then, in 1980, Stanton Friedman, a former nuclear physicist, came across the 1947 news story and alleged it to be an alien spacecraft, sparking widespread outcry.

Government records later showed the aircraft was a top-secret government surveillance balloon used to detect echoes of Soviet nuclear-testing blasts.

But by then, people were convinced the government was hiding information about alien life, and UFOs had become a mini-industry with several themed attractions, such as the annual UFO festival and a museum, spread across town.

In 2005, a few miles from the crash site, McDonald's opened a restaurant shaped like a spaceship with neon lights.

But He loves the restaurant for more than just its exteriors.

"It has a gift shop," he said, adding, "I mean, it's cool looking, but they have merchandise, which I think is super cool."

The gift shop features Ronald McDonald in a spacesuit and alien statues.

He's final favorite is the Méqui1000 in São Paulo, Brazil, a spot that combines playful creativity with historical significance.

"It looks like the White House but decorated as a kindergartner's art project," He said, adding that the restaurant's façade undergoes multiple changes in a year and is usually adorned with vibrant artwork for promotional campaigns.

Méqui1000 also holds cultural significance; it was the 1,000th McDonald's in Brazil, one of 20 nations with over 1,000 McDonald's stores, according to Yahoo Finance.

"It's a huge market and an important location," He said.

The menu here also features items exclusive to Brazil, like the Super Mac, a fully loaded burger with lettuce, tomato, and onion, which is in a contrast to the simpler burgers popular in the US.

"Culturally, Americans want it [their burgers] cheap, fast, and straightforward, but in Brazil and other countries, people want their burgers a little more dressed up," He said.

The Magnífico, another Brazilian favorite, follows this trend with its premium toppings, making Méqui1000 a must-visit for travelers and food enthusiasts alike.

Original release: The tostada, with its refried beans, tangy red sauce, lettuce, and shredded cheese layered over a crunchy corn tostada shell, was part of Taco Bell's original 1962 menu, but it was discontinued in 2020.

Price: $2.19

Note: All prices listed here may vary in different markets.

Anneta: The corn shell was satisfyingly crispy, and the refried beans on top were well-distributed across the tostada. They also packed a punch of delicious flavor thanks to the red sauce.

But I found the lettuce to be limp and distracting, especially since it covered the rest of the ingredients. Customizing the tostada with some pico de gallo would help, but otherwise, I'd probably skip this.

Priyanka: I usually prefer crispy-shell tacos over soft ones, so I enjoyed biting into this crunchy tostada. It felt like I was eating one giant, perfectly layered nacho, minus the melted cheese and sour cream. And while initially this looked more like a side dish than a main dish because of its size, I realized how filling it was after a couple of bites.

However, I thought the tostada was a bit bland and would've benefited from another layer of hot sauce or some pico de gallo.

Original release: The Gordita Supreme, which appeared on Taco Bell's menu in the '90s, features a flatbread shell filled with seasoned beef, sour cream, lettuce, diced tomatoes, and a three-cheese blend of mozzarella, cheddar, and Monterey Jack.

Price: $2.99

Anneta: The flatbread was the best part of my Gordita Supreme. It was warm, soft, and delightfully pillowy. But with no additional sauce and your standard rotation of veggies — lettuce and tomato — there just wasn't much flavor to it. I doused my Gordita Supreme with some avocado verde salsa, which helped a little.

I think this really needs some pico de gallo and purple cabbage, two new ingredients for Taco Bell that helped elevate its fantastic Cantina Chicken Menu.

Priyanka: Since I don't eat red meat, I swapped the beef for chicken, which I thought complemented the other ingredients well.

The light layer of sour cream gave the folded wrap a nice pop of freshness alongside the lettuce and diced tomatoes, and the chicken was well-seasoned. However, this dish would be better if the flatbread were lightly grilled or toasted.

Original release: The green sauce burrito, which debuted in 1970, was among the chain's most loved and replicated items until it was discontinued. The burrito contains refried beans, onions, cheddar cheese, and a spicy green sauce made from green chili, tomatillos, jalapeños, and spices.

Price: $2.49

Anneta: I don't usually go for a bean burrito at Taco Bell (I'm all about the Grilled Cheese Burrito and, more recently, the Cantina Chicken Burrito), but the Green Burrito took me by surprise. The green sauce brings so much flavor and elevates the entire burrito, adding subtle heat and pairing perfectly with the delicious refried beans.

My only wish is that my burrito had more crunchy onions for a little extra texture. But I couldn't resist finishing the entire dish, even though it was the last item I tried on the Decades menu.

Priyanka: It took a few bites before I reached the oozing refried beans and crunchy onions, but once I did, the burrito was flavorful. Even though it was made using simple ingredients, it came together well, and I liked that it didn't contain rice.

To elevate it slightly, I'd add some pico de gallo and request that my tortilla be extra toasty next time, but it was a solid dish.

Original release: The Meximelt was on Taco Bell's menu for 30 years before it was discontinued in 2019. The dish, which first appeared in the '80s, features a tortilla full of seasoned beef, pico de gallo, and a three-cheese blend of mozzarella, cheddar, and Monterey Jack.

Price: $2.99

Anneta: The ingredient list in the Meximelt is simple and short, but each one is performing at its peak. The pico de gallo added a burst of freshness to every bite, and the three-cheese blend was perfectly melted, wrapping up the beef in a deliciously cheesy hug.

I usually douse my Taco Bell order in hot sauce, but there was so much juice and flavor in the beef of the Meximelt that I completely forgot to add it. Even my boyfriend, who isn't a huge Taco Bell fan, was impressed.

Priyanka: Similar to the Gordita Supreme, I swapped the beef in the Meximelt for a layer of chicken, and I'm glad I did!

At first glance, I thought it looked a lot like the Gordita Supreme and would probably taste the same. But with the first bite, I was proven wrong. The tortilla was a bit thinner than the Gordita's flatbread, which I preferred since it allowed the flavors of the other ingredients to shine through.

Original release: The caramel apple empanada was first introduced in 2004 as part of Taco Bell's Big Bell Value Menu but was discontinued in 2019. The sweet treat consists of apple pieces and a creamy caramel filling encased in a crispy pastry.

Price: $3.65

Anneta: I was a huge fan of Taco Bell's Cheesy Chicken Crispanada, released for a limited time earlier this year, so I had high hopes for the Caramel Apple Empanada — and it delivered.

My empanada came out piping hot. As I took my first bite, the crispy shell immediately gave way to the warm and lovely filling. The shell had a great crunch and a super satisfying flakiness. The empanada also had plenty of juicy apple chunks, which paired well with the subtle hints of caramel.

This is a great sweet treat, especially for the chilly winter season. My only complaint is that it isn't a permanent menu item!

Priyanka: A bite of this crunchy, creamy empanada instantly put me in the holiday spirit. I've tried apple pies from various fast-food chains, but this one stands out for its perfectly crisp golden pastry and well-balanced apple caramel filling. I ate my dessert about 15 minutes after I'd received it, but when I took it out of its paper sleeve, I could still feel the warmth, which was very impressive given the cold weather outside.

I also loved not having to work through layers of crispy dough to get to the heart of the dish: the filling. The two were perfectly balanced right from the first bite. The tart apples and salted caramel paired beautifully without being overly sweet. If there's one item on this menu you shouldn't miss, it's the dessert!

When Business Insider contacted Taco Bell about the menu and our thoughts on it, the brand said it "is proud to have been able to provide fans with new and authentic innovations for decades."

It added, "As our fans continue to call for the legendary mouth-watering favorites that they miss, or that they have only heard about and never got the chance to experience, the Decades Menu is reintroducing the classics from the first five decades to connect generations of Taco Bell fans with nostalgic flavors that have withstood the test of time."

When a local attorney is asked to defend an African American man accused of rape, he has to decide between doing what's right and doing what society expects of him, launching his children right in the middle of the conflict.

This Pulitzer Prize winner is set in Maycomb, a community divided by racism and inspired by Lee's hometown of Monroeville.

Find out more about this book here.

Christopher McCandless, a young man from a family of money, donates all of his savings to charity and abandons his possessions before hitchhiking into the Alaskan wilderness to reinvent himself.

This true-story survival-drama was made into a movie of the same name in 2007, directed by Sean Penn and starring Emile Hirsch, shedding light on McCandless' idealism of a life unburdened by material possessions and the harsh realities of the Alaskan wild.

Find out more about this book here.

Taylor is well on her way to escaping small-town life. But shortly into her journey to Tucson, Arizona, where she hopes to start over, a stranger leaves her with a Native American toddler with a traumatic past.

Kingsolver's story of finding salvation in a barren situation is packed with real places and events.

Find out more about this book here.

Luke Chandler lives on a cotton farm with his parents and grandparents and suddenly finds himself keeping the deadly secrets of harvest workers. The legal-thriller follows the 7-year-old as he grows up and loses his innocence in the 1950s.

The narrator's upbringing in rural Arkansas inspired this coming-of-age tale.

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Joan Didion's 1970 novel established her as a master fiction writer in addition to an already acclaimed nonfiction one. Set in Nevada, New York, and Hollywood, it's "an indictment of Hollywood culture" in the 1960s and utterly gripping in its intensity. Didion and her husband, John Gregory Dunne, adapted the book into a movie in 1972.

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A recovering alcoholic writer accepts a position as winter caretaker of the isolated Overlook Hotel, which sits in the Colorado Rockies. He moves in with his family, including 5-year-old son Danny, who has psychic abilities and begins to witness aspects of the hotel's horrific past.

The Stanley Hotel in Estes Park, which inspired the fictional Overlook, offers a Ghost Adventure Package for guests.

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Considered the original anti-suburban novel, "Revolutionary Road" follows a young, bright couple marooned in Connecticut and trying to escape pressure to conform in the 1950s. Their failed attempts to be different lead to self-destructive affairs and a psychotic breakdown.

In 2008, the book was adapted into a movie of the same name starring Leonardo DiCaprio and Kate Winslet.

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Seven years after settling in Wilmington, an Italian couple is still in pursuit of the American Dream. Maddalena sews at a factory, but desperately wants to be a mother, while her husband's nighttime escapades threaten to unravel all their hard work.

Castellani wove bits of his own family history into the book. His Italian father, who emigrated to Wilmington after World War II, dreamed of opening a restaurant in Wilmington's Little Italy neighborhood just like Maddalena's husband did.

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A classic work of African-American literature, "Their Eyes Were Watching God" is about Janie Crawford, a woman living in the town of Eaton, Florida.

Hurston was one of the most prominent writers of the Harlem Renaissance in the 1920s and 1930s, publishing the novel in 1937. But she slipped into obscurity in the later years of her life, and "Eyes" went out of print until Alice Walker championed her in the 1970s. Now, the book is taught in classrooms around the country.

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Mitchell's 1936 classic love story, set in the South during the Civil War and its aftermath, introduced the world to Scarlett O'Hara and Rhett Butler. O'Hara, the young spoiled daughter of a plantation owner, and her rogue star-crossed lover are torn apart and reunited through the tragedies and comedies of the human existence.

Mitchell spent nine years writing her manuscript, and the ensuing, unwanted fame led her to vow she would never write again.

But the book has been criticized for its portrayal of slavery, for romanticizing the Confederacy, and for its inclusion of racist stereotypes. In 2023, a new edition of the book came with a warning from its UK publisher, Pan Macmillan, that "there may be hurtful or indeed harmful phrases and terminology that were prevalent at the time this novel was written," The Telegraph reported.

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The first of Michener's mammoth sagas, "Hawaii" tells the islands' history, from its creation by volcanic activity to its evolving identity as the most recent of the 50 US states.

Michener sought to show how Hawaii harmonizes different cultures and races, as a template that would benefit the rest of the country. However, he and his wife, the daughter of Japanese immigrants, faced harsh discrimination while living there.

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Little to do with housekeeping, Robinson's poetic story follows two orphaned girls who are cared for by eccentric female relatives in the fictional town of Fingerbone.

Robinson describes the town as "chastened by an outsized landscape and extravagant weather." This, and many other details in "Housekeeping," conjure images of her own Idaho hometown of Sandpoint.

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The story of a Lithuanian immigrant employed in Chicago's stockyards, where Sinclair worked undercover to research for the book, revealed the poverty, hopelessness, and unpleasant living and working conditions experienced by meatpacking laborers in the early 20th century.

The book's graphic depictions of the slaughterhouse work caused a public uproar that contributed to the passage of the Pure Food and Drug Act and the Meat Inspection Act six months after "The Jungle" was published.

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Written by a native Hoosier, the novel centers on characters struggling to preserve their status during the rapid industrialization between the Civil War and 20th century. The aristocratic Amberson family loses its prestige and wealth as "new money" tycoons take over.

Woodruff Place, Indianapolis' earliest suburb, was the setting for Tarkington's "The Magnificent Ambersons," which Orson Welles later adapted as a movie.

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When an Iowa farmer decides to retire, he plans to divide his thousand acres of land among his three daughters. The youngest objects, setting off a chain of events that unleashes long-suppressed emotions and secrets. It's a modern-day "King Lear."

Smiley's narrator describes the farm in Zebulon County as "paid for, no encumbrances, as flat and fertile, black, friable and exposed as any piece of land on the face of the earth," like a lot of land in Iowa.

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There's no place like the Great Kansas Plains.

Baum's imaginative tale of Dorothy Gale from Kansas and her Scarecrow, Tin Man, and Cowardly Lion friends was the best-selling children's story of the 1900 Christmas season and spawned the 1939 film "The Wizard of Oz."

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Uncle Tom, a long-suffering enslaved person, is sold by the Shelby family and begins a journey that, for 19th-century readers, depicted the realities of slavery and endorsed the power of Christian love to overcome all obstacles.

Stowe based the abolitionist novel on the first-hand stories of former enslaved people in Kentucky, a slave state, while she lived across the Ohio River in Cincinnati. Its powerful condemnation of slavery fueled the human rights debate in the mid-19th century.

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"A Confederacy of Dunces" is one of the funniest American novels ever published. It's hard to describe, but it's basically about a 30-year-old man named Ignatius J. Reilly who lives with his mother in New Orleans. Reilly is educated and philosophically opposed to having a job, but has to confront reality when his mom makes him get one.

The story behind the novel is as famous as the novel itself. It was Toole's first published novel, published 11 years after his death after being championed by his mother and the writer Walker Percy. It was released to instant acclaim, winning a rare posthumous Pulitzer Prize.

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Carrie, a shy high school girl raised by an unstable, Christian fundamentalist mother, discovers she has telekinetic powers. When her classmates falsely crown her prom queen in an elaborate effort to humiliate her, she enacts her supernatural revenge.

Stephen King is Maine's biggest champion in literature, and "Carrie" takes place in the fictional town of Chamberlain.

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Another Baltimore-based novel by Tyler, "Dinner at the Homesick Restaurant" tells how three siblings remember growing up with their perfectionist mother as she lies on her deathbed. The Pulitzer Prize-nominated novel examines how the siblings' recollections vary drastically.

Tyler's characters live in Charles Village, near her long-time residence.

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"Walden" is the product of transcendentalist Henry David Thoreau's two-year retreat into the woods, an experiment in isolation, simple living, and self-reliance. By immersing himself in nature, he hoped to understand society more objectively.

Encompassing 61 acres, Walden Pond is the crown jewel of the greater Walden Woods ecosystem in Concord.

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"The Virgin Suicides" is a gripping tale of five beautiful yet eccentric sisters who all die by suicide in the same year in Gross Pointe, Michigan. It is written from the perspective of an anonymous group of boys who are observant, infatuated, and endlessly struggling to explain the tragedy.

Eugenides said he was inspired by the deterioration of the state's auto industry and the "feeling of growing up in Detroit, in a city losing population, and in perpetual crisis."

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"Main Street" reveals two sides of Minnesota: the thriving metropolis of Saint Paul, where the heroine is from, and the dried-up small town she moves to after much convincing from her new husband. The young woman falls victim to the narrow-mindedness and unimaginative nature of the townspeople.

The author used his birthplace of Sauk Centre as a mold for the fictionalized Gopher Prairie setting.

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"The Sound and the Fury" encapsulates the decline of the American South through the dysfunctional Compson family, who face financial ruin during the Roaring '20s and lose the respect of the townspeople in Jefferson, Mississippi.

Many readers complained that the book's stream of consciousness style was hard to follow. Faulkner's advice was to "read it four times," he told the Paris Review.

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This classic coming-of-age story set alongside the Mississippi River follows Tom Sawyer, a young boy who preoccupies himself with pulling pranks and impressing a girl — until he witnesses a murder. Tom and his companions run away to an island, but eventually return to take up treasure hunting.

Twain grew up in Hannibal, Missouri, which inspired the setting of "Tom Sawyer" and "Adventures of Huckleberry Finn."

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"A River Runs Through It" is the semi-autobiographical tale of everyday life in the west for two brothers who are the sons of a local pastor.

Set amidst the beautiful, wondrous landscape of Montana, the two boys — one dutiful and one rebellious — each grow up and discover themselves, turning, at times, to dark places, but always under the footfalls of their father.

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The reader meets Ántonia Shimerda through a written account from the narrator, Jim Burden, a young man who moves to the fictional town of Black Hawk, Nebraska, to live with his grandparents.

Through Jim's lens of love and infatuation, Ántonia is brought to life as a young Bohemian girl with many trials and triumphs. The reader grows to know her and, simultaneously, the author as well, who wrote the novel from details of her own life in Nebraska.

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"Fear and Loathing" follows a journalist, Raoul Duke, and his attorney, Dr. Gonzo, on a trip to Las Vegas to cover an event taking place there.

However, the two are preoccupied and saddened by what they perceive as the decline of 1960s American pop culture and begin experimenting with drugs. Much of the book is seen through their hallucinations and twisted realities, which are only fueled by the hyperreal surroundings of Sin City.

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Containing all the classic John Irving tropes — a bear, rape, body-building, and social privilege — "The Hotel New Hampshire" follows a peculiar family as they open hotels in New Hampshire, Vienna, and Maine.

The book evokes Irving's upbringing in the back woods of New Hampshire.

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Based on Díaz's own experiences as a Dominican immigrant who moved to New Jersey, the 10 short stories in "Drown" tell of the struggles the New Jersey immigrant community faces, from poverty to homesickness to the language barrier.

The outlook is often grim, but thanks to Díaz's riveting and intoxicating narrative, we manage to see the characters' unsentimental determination for a better life.

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The final book in McCarthy's Border Trilogy, "Cities of the Plain" is about a doomed romance in the American frontier between a man and a sex worker who runs afoul of a pimp.

The novel is set in New Mexico on the border of the United States and Mexico.

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"The Great Gatsby" tells the story of Jay Gatsby, a young, lovesick millionaire, through the eyes of his friend and next-door neighbor, Nick Carraway. The novel progresses as Gatsby tries to rekindle his love with Daisy Buchanan, Nick's cousin.

Through Gatsby's shady business dealings and his extravagant wealthy lifestyle on Long Island, Fitzgerald reveals a world in New York that is both terribly beautiful and terribly corrupt.

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This Sparks romance novel, made famous by its film adaptation starring Mandy Moore, shows the unlikely, blossoming love between two high school students from Beaufort: Landon Carter, a popular rebel, and Jamie Sullivan, a quiet bookworm.

While Landon tries to get closer to Jamie, she pushes him away, fearing that a secret will end things between them before it begins.

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A woman living on a North Dakota Indian reservation is attacked, but police have a hard time investigating the case when she is unwilling to discuss what transpired.

Her son takes matters into his own hands, recruiting his friends to find out what happened and bring justice to his family and tribe.

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In Foster Wallace's slightly altered view of Ohio in 1990, we follow our heroine, Lenore Stonecipher Beadsman, a telephone operator and secretary who juggles a job with barely any purpose, a relationship with her much-older boss, and the task of finding her decrepit grandmother.

The grandmother, along with 25 other residents of the Shaker Heights Nursing Home, has managed to disappear without a trace.

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"Paradise" chronicles tensions between the patriarchal, all-Black town of Ruby, which was founded by the descendants of free slaves intent on isolating themselves from the outside world, and a nearby community of five women, each seeking refuge from the past.

Morrison conceived the idea for "Paradise" after researching the all-Black towns in Oklahoma that formed when newly freed men left plantations under duress.

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Randle McMurphy barges into an Oregon mental institution one day and decides to rally the patients against the tyranny of Nurse Ratched. McMurphy stirs more trouble as he smuggles in women, alcohol, and other contraband, leading to an all-out war between him and the institution.

Told through the eyes of one of the patients, Kesey's novel reveals bits of his own background. He previously worked as an orderly in a mental health ward.

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"The Lovely Bones" is a dark, gripping tale about Susie Salmon, a young girl who was brutally raped and murdered in the cornfields of Norristown. It's told from her point of view after her death.

Looking down on her family from heaven, Susie watches as they come to terms with what happened to her and try to solve a case that, to police, seems to lead nowhere.

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Anna has always been her older sister Kate's lifesaver. She's undergone countless surgeries, transplants, and donations to help save her sick sister, but when doctors discover that Anna is now a match to be Kate's bone marrow donor, Anna decides to sue for the right to control her own body.

Picoult shows the heartbreaking pull between freedom and family in this Rhode Island-set novel.

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Lily Owens is a young girl growing up in 1960s South Carolina with an abusive father and an African American nanny who serves as a surrogate mother. When her nanny ends up in jail for insulting some white men, Lily breaks her out and the two run away, seeking refuge among three eccentric bee-keeping sisters.

Monk Kidd injects some of her own Southern upbringing into this contemporary heartwarming novel.

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"A Long Way From Home" details Brokaw's own "American pilgrimage," from boyhood on the Missouri River into a career in broadcast journalism in the '60s.

In Brokaw's honest narrative, we see how much his life has been shaped by growing up in South Dakota and the historic events he lived through as a child and young adult.

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"A Death in the Family" is the only novel by the polymath writer James Agee. It's a semiautobiographical book about the emotional reverberations in a family after a father dies in a car accident. Set in Knoxville, it lyrically captures the feelings of every character, from the inner mind of a child to the tragedy of a widow.

The novel was published posthumously, after Agee died of a heart attack at 45, and won the Pulitzer Prize. He was also an acclaimed screenwriter, critic, and journalist.

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Made famous by the film of the same name starring Javier Bardem, "No Country for Old Men" is Cormac McCarthy's masterpiece about a drug deal-gone-wrong on the Texas-Mexico border. The event left a group of men dead and $2 million in an abandoned truck.

Llewellyn Moss, who discovered the scene, takes the money and gets swept up in the illicit drug business.

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Ebershoff weaves a novel based on the life of Ann Eliza Young, one of the wives of Mormon leader Brigham Young, who escapes her oppressive husband and embarks on a mission to end polygamy. The tale is juxtaposed against a modern-day story, following a young Mormon man who was cast out of the church and is trying to re-enter to solve his father's murder.

In this work of historical fiction, Ebershoff takes a critical look at polygamy through his side-by-side narratives.

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Tartt's debut novel tells the story of six classics students at a fictional Vermont college and was a sensation when it was released in 1992. It's narrated by Richard Papen, one of the students, who recounts the story of a murder that happened among them.

The story takes a classic whodunnit premise and situates it in an coming-of-age story as well as the intellectual world of classic literature.

"Forceful, cerebral and impeccably controlled, 'The Secret History' achieves just what Ms. Tartt seems to have set out to do: It marches with cool, classical inevitability toward its terrible conclusion," Michiko Kakutani wrote in The New York Times in her review of the novel.

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Jesse Aarons wants to be the fastest runner in his rural Virginia elementary school and almost realizes his dream until a new girl shows up and outruns everyone. This leads to an unlikely friendship between Jesse and the girl, Leslie, who together invent a magic wooded kingdom they call Terabithia.

The book is loosely based on events from Patterson's own childhood, which she spent in the greater DC area.

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The small town of Forks, Washington, became famous as the setting for Meyer's best-selling vampire book series.

Bella Swan moves from her mom's house to live with her dad in Forks where she meets Edward Cullen, a quiet, handsome young man at her new high school. Edward usually keeps to himself, but he is drawn to Bella and can't seem to stay away from her — for a shocking reason.

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In this story of espionage, conspiracies, and buried American secrets, "The Da Vinci Code" author Dan Brown has done it again.

Brown's beloved character Robert Langdon returns, this time chasing down his mentor's kidnapper in DC while trying to decode five puzzling symbols linked to the Free Masons.

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In Friendly, a young boy finds a puppy he names Shiloh in the hills behind his home. But Shiloh belongs to Judd, a scary town-drunk who beats the dog.

Now the boy, who's made a friend in Shiloh, will do anything to save him.

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The classic characters Laura, Mary, and their family struggle to make a home for themselves in Ingalls Wilder's beloved "Little House" children's book series.

Based in part on Ingalls Wilder's own journey around the Midwest, young Laura and Mary, along with their parents and baby sister Carrie, learn to survive the long winter, fend for themselves, and take care of each other in this true-to-life work.

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Kaufman wrote "The Laramie Project" as a play to recount the murder of Matthew Shepard, a young gay man who became the victim of an extreme hate crime in a quiet Wyoming town.

Shepard is remembered and honored from the perspective of family and friends as Kaufman takes a lens to the stubborn intolerance in society.

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